72115 coffee chocolate chip biscotti adaptations Recipes

active dry yeast, instant coffee granules, unsweetened cocoa powder, all-purpose flour, white sugar, ricotta cheese, unsalted butter, eggs, milk, scalded and cooled, chocolate hazelnut spread, chopped pecans, semisweet chocolate chips, heavy cream, semisweet chocolate, chopped

butter, sugar, eggs, vanilla extract, peppermint extract (or 10 drops peppermint oil ), espresso coffee (or 1 tsp soluble coffee dissolved in 1 tsp warm water ), unsweetened cocoa powder, unbleached all-purpose flour, salt, baking powder, semi-sweet chocolate chips, milk chocolate, melted (optional)

minus 2 tbsp cake flour (8 1/2 oz by weight), bread flour (8 1/2 oz by weight), baking soda, baking powder, coarse salt, unsalted butter, light brown sugar (10 oz by weight), granulated sugar , plus, granulated sugar (8 oz by weight), eggs, vanilla extract, bittersweet chocolate (disks or feves, at least 60 percent cacao content ( see note), sea salt

all-purpose flour, cocoa powder, white sugar, baking powder, salt, mixed white chocolate chips , and, milk chocolate chips, sliced almonds, eggs, butter (not margarine,melted), vanilla extract, milk chocolate , melting waffers, white chocolate , melting waffers

instant coffee (i use taster s choice decaf), water, baking mix (bisquick), chocolate chip, whole milk (or soymilk), egg, vegetable oil, syrup, chocolate chip (to garnish ) (optional)

butter, softened (1 stick), eggs, almond extract, all-purpose flour, cocoa powder, baking powder, salt, almonds, sliced, semi-sweet chocolate chips, shortening (do not use butter, margarine or oil), white chocolate chips, shortening (do not use butter, margarine or oil), almonds, sliced (optional)

butter or 1/2 cup margarine, softened, sugar, eggs, almond extract, flour, cocoa powder, baking powder, salt, sliced almonds, semi-sweet chocolate chips, white chocolate chips

chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip

flour, baking powder, baking soda (you may leave it out if you want a softer cookie), butter softened, a tiny bit more smooth peanut butter, white sugar, light brown sugar, egg beaten, salt, semisweet chocolate chips, unsweetened coco powder, instant coffee, handful of all kinds of mixed nuts (your choice ), nuts must be ground very, very fine

butter, softened, white sugar, eggs, almond extract, all-purpose flour, baking powder, chopped candied cherries, semi-sweet chocolate chips, chopped white chocolate

butter, softened, brown sugar, white sugar, egg, beaten, coffee-flavored liqueur, all-purpose flour, baking soda, salt, ground cinnamon, milk chocolate chips

sugar, butter, brown sugar , packed, instant coffee, vanilla extract, flour, baking powder, salt, eggs, milk, walnuts, coarsely chopped, semi-sweet chocolate chips

unsalted butter, brown sugar, white sugar, instant coffee, vanilla extract, eggs, milk, flour, salt, baking powder, semi-sweet chocolate chips, coarsely chopped walnuts or 1 1/2 cups pecans

chocolate chip ice cream, softened, graham cracker crust (9 inches), marshmallow creme, hot fudge ice cream topping, warmed

all-purpose flour, ground coffee, unsweetened cocoa powder, baking soda, ground cinnamon, sugar, unsalted butter, at room temperature, honey, vanilla extract, eggs, macadamia nuts, roughly chopped, white chocolate chips, sweetened shredded coconut, toasted

unsalted butter, softened, sugar, eggs, brewed tea, room temperature, vanilla extract, flour, baking powder, nutmeg, salt, whole walnuts, semisweet chocolate chips (or, 7 oz good dark chocolate broken into pieces)

brown sugar, white sugar, butter, softened, margarine, vanilla extract, whole eggs, all-purpose flour, baking soda, heaping ) instant coffee granules, salt, heaping ) milk chocolate chips, semisweet chocolate chips, flax seed , crushed in a mortar/pestle, millet , crushed in mortar/pestle, vanilla ice cream, slightly softened, chocolate chips, candy-coated chocolates