29827 coconut rum conserve Recipes

coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack

egg yolks, milk, sugar, salt, butter, cornstarch, vanilla, coconut rum, fresh shredded coconut, toasted coconut, cream

graham crackers (approx . 1 cup), cashews, unsalted butter, melted, grated lemon or lime zest, sour cream, cream cheese, at room temperature, sugar, grated lime zest, lime juice (if you can tsp find key limes, substitute with regular limes), malibu coconut rum (optional), vanilla extract, eggs, at room temperature, sweetened coconut flakes, toasted, lime for garnish

coconut flavored rum, orange juice, pineapple juice, grenadine syrup, crushed ice

baileys irish cream, butterscotch schnapps, coconut rum, pineapple juice

fresh mint leaves, sugar (to taste), freshly squeezed lime juice, malibu rum, limes , cut into thin slices, club soda

vodka, coconut rum, amaretto, lime juice, pineapple juice, pineapple, wedge garnish (optional)

rum, golden raisin, wheat chex (or multi-bran chex cereal), brown sugar , packed, butter, softened (or margarine, softened), water, egg, all-purpose flour, coconut, shredded, maraschino cherry, coarsely chopped well-drained, baking soda

coconut-flavored rum (such as malibu), vanilla schnapps, half-and-half cream

smirnoff green apple twist vodka, malibu coconut rum, prepared sweet-and-sour mix

lemon jell-o gelatin, lime jell-o gelatin, fresh lime juice, coconut milk (or juice), coconut rum, water, whipping cream (in a spray can)

crushed ice, frozen ripe bananas, coconut sorbet, unsweetened coconut milk, coconut rum (recommended : malibu), pineapple juice, milk, kosher salt

coconut ice cream, caramel mou, parfait au rhum, nougatine, banana sorbet, macaron chocolat, vernis, stabilizer, sugar, coconut puree, milk, egg yolks, sugar, glucose, heavy cream, vanilla bean, egg yolks, sugar, corn syrup, water, heavy cream, dark rum, glucose, sugar, butter, granulated almonds, toasted, sugar, stabilizer, water, glucose, banana puree, lemon juice, sugar, almond flour, cocoa powder, egg whites (7 ), sugar, butter, melted, apricot glaze, glucose, simple syrup

coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers

prepared frozen 9-inch pie crust, grated lime zest, egg yolks, sweetened condensed milk, fresh lime juice (about 4 to 5 limes), coconut rum, sweetened coconut flakes, divided, heavy cream, lime, for garnish

powdered sugar, margarine (softened ), chopped nuts, raisins, cocoa, flaked coconut, rum or 2 tbsp brandy or 2 tbsp bourbon