40688 coconut egyptian dessert pudding gfree Recipes

cream cheese, softened, sugar, sweetened condensed milk, instant coconut cream pudding mix, poundcake, cut into 1 inch cubes, blueberries, fresh or frozen,thawed, fresh strawberries, cut in half, coconut, divided, blueberries (optional), strawberry (optional), coconut, cooked to light brown (optional)

low-fat honey graham crackers (full sheets ), old fashioned oats, brown sugar, vanilla extract, salt, unsalted butter, melted, raspberries (fresh or frozen ), raspberry jam, sugar, lemon zest, lemon juice, cornstarch, instant vanilla pudding , fat-free and sugar-free, whole milk (the filling won tsp set with low-fat milk!), shredded coconut, coconut extract, cool whip lite, fresh raspberry (garnish ), coconut, toasted (garnish )

cupcake, classic yellow cake mix (no pudding in mix), eggs, oil, water, coconut filling, frozen coconut, divided (1/2 of 1 package to sprinkle on top), sour cream (not reduced fat ), granulated sugar, confectioners sugar, lemon extract, cool whip whipped topping, frozen coconut

white cake mix (regular size), flaked coconut, poppy seeds, cold milk, coconut extract, instant vanilla pudding mix, flaked coconut, toasted , optional

cold unsalted cooked rice, whole milk, well-stirred canned unsweetened coconut milk, sugar, salt, vanilla, garnish: sweetened flaked coconut, toasted

dream whip topping mix, cold milk, vanilla extract, instant coconut cream pudding mix, coconut, pie crust, cooked and cooled

sweetened flaked coconut, vegetable oil , for oiling baking dish, coconut milk, cornstarch, sugar, vanilla, salt

water, grain rice, salt, eggs, sugar, coconut milk, lemon juice, golden raisin, sweetened flaked coconut

yellow cake mix, instant vanilla pudding, water, vegetable oil, eggs, sweetened flaked coconut, chopped walnuts (optional), sweetened flaked coconut, butter, cream cheese, sugar, milk, vanilla

white cake mix with pudding, vegetable oil, eggs, sour cream, cream of coconut, white chocolate , with almond bars, sugar, evaporated milk, coconut (fairly fine so it will sit on the icing and look like snow)

chocolate-flavored pie crusts, sliced bananas, sugar-free instant chocolate pudding mix, nonfat dry milk powder (i like carnation), water, cool whip lite, divided, coconut extract, divided, flaked coconut

couscous, coconut, cornflour, soymilk, coconut milk, lite, golden syrup, mixed spice, yoghurt, to serve

egg, coconut milk, milk, sugar, quick-cooking tapioca, vanilla extract, sweetened flaked coconut, fresh pineapple or 1 (5 1/2 oz) can pineapple chunks, drained and cut into smaller pieces

butter, flour, sugar, walnuts (chopped finely), cream cheese, powdered sugar, cool whip (buy large container, you will need rest later), coconut cream pudding, milk, flaked coconut

sugar, water, lemon juice, coconut milk, coconut milk , reserve remaining for caramel sauce, milk, vanilla instant pudding, pre-made store brand graham cracker pie crust, heavy cream, sugar, sweetened flake coconut, toasted, for garnish

this version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )

coconut cream, cornstarch, white sugar, coconut cream, light butter, vanilla extract, cream-style corn, frozen corn

sweetened flaked coconut, divided, macaroons, crushed and mixed with, melted butter, heavy cream, divided, sugar , plus, sugar, instant vanilla pudding, cold milk (i use 2 cups to have it set up better), coconut extract, hot fudge