60463 coconut cupcakes lime buttercream Recipes

  • Coconut Cupcakes With Lime Buttercream Frosting
    flour (approximately 1 cup) and
    15 More
    flour (approximately 1 cup), potato starch (or corn starch), baking powder, salt, sugar, butter, softened, egg, egg white, skim milk, sweetened flaked coconut, vanilla extract, butter, softened, half-and-half (you can also use fat free ), grated lime rind, fresh lime juice, powdered sugar, sifted (approximately 1 1/3 cups)
    43 min, 17 ingredients
  • Coconut and Lime Salad Dressing
    coconut milk, lime juice, yoghurt, soy sauce and
    1 More
    coconut milk, lime juice, yoghurt, soy sauce, thai curry sauce
    5 min, 5 ingredients
  • Coconut Chicken Soup
    coconut milk, lemon grass, chopped, peeled fresh ginger and
    9 More
    coconut milk, lemon grass, chopped, peeled fresh ginger, kaffir lime leaves , torn in half, skinless, boneless chicken breasts , cut into strips, fish sauce, white sugar, coconut milk, lime juice, red curry paste, coarsely chopped cilantro, green thai chiles, crushed
    30 min, 12 ingredients
  • Coconut Milk And Lime Ice Cream
    coconut milk, limes , juice and rind, castor sugar and
    2 More
    coconut milk, limes , juice and rind, castor sugar, cream cheese, coconut, toasted
    4 hour , 5 ingredients
  • Coconut-Carrot Soup
    coconut oil, carrot, peeled and chopped and
    8 More
    coconut oil, carrot, peeled and chopped, sweet potato, peeled and chopped, yellow onion, chopped, fresh ginger, peeled and chopped, low sodium vegetable broth, coconut water, lime juice, curry powder, cardamom
    45 min, 10 ingredients
  • Coconut Cupcakes With Lime Frosting
    butter, softened, caster sugar, vanilla extract, eggs and
    13 More
    butter, softened, caster sugar, vanilla extract, eggs, navel orange , zest of, grated, flour, baking powder, baking soda, milk, desiccated coconut, marmalade , of your choice, grated fresh coconut, egg whites, sugar, water, freshly squeezed lime juice, salt
    1 hour , 17 ingredients
  • Lime In De Coconut Cupcakes
    butter, softened, granulated sugar, vanilla, eggs, flour and
    12 More
    butter, softened, granulated sugar, vanilla, eggs, flour, baking powder, baking soda, salt, limeade concentrate (shake well before pouring into measuring cup, shredded coconut (i used unsweetened), butter, softened, powdered sugar, vanilla, enough coconut milk * to thin to desired consistency(if you don tsp want to open a can of coconut milk, maybe replace the vanilla with coconut extract, and use regular milk), zest from 1 large lime, i don tsp recommend lite coconut milk , as it may break down ,slightly, when making frosting
    1 hour , 17 ingredients
  • Coconut Cupcakes With White Chocolate Cream Cheese Frosting
    all-purpose flour, baking powder, table salt, egg whites and
    12 More
    all-purpose flour, baking powder, table salt, egg whites, coconut milk or 3/4 cup whole milk, vanilla extract, almond extract, sugar, unsalted butter, room temperature (1 stick), sweetened flaked coconut, cream cheese, room temperature (do not use nonfat), unsalted butter, room temperature (1 stick), white chocolate, melted, lime , juice of, powdered sugar, sweetened flaked coconut (for topping )
    1 hour 30 min, 16 ingredients
  • Coconut Cupcakes with Lime Buttercream Frosting Coconut Cupcakes with Lime Buttercream Frosting
    all-purpose flour (about 1 cup), potato starch and
    14 More
    all-purpose flour (about 1 cup), potato starch, baking powder, salt, sugar, butter, softened, egg, egg white, fat-free milk, flaked sweetened coconut, vanilla extract, butter, softened, half-and-half, grated lime rind, fresh lime juice, powdered sugar , sifted (about 1 1/3 cups)
    17 ingredients
  • Crystallized Ginger Olive Oil Cupcakes with Lime Buttercream, Opal Basil, Mint, and Lime Zest Crystallized Ginger Olive Oil Cupcakes with Lime Buttercream, Opal Basil, Mint, and Lime Zest
    olive oil, superfine sugar and
    18 More
    olive oil, superfine sugar, crystallized ginger , run through food processor, egg whites, cake flour, baking powder, ground ginger, salt, whole milk, vanilla, lime buttercream , recipe follows, micro opal basil, for garnish, micro mint, for garnish, lime zest, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh lime juice, cornstarch, unsalted butter, salt, sugar
    35 min, 20 ingredients
  • Coconut cupcakes Coconut cupcakes
    cupcake
    1 ingredients
  • Couscous Mix With Toasted Pine Nuts, Coconut Milk, Lime Juice Couscous Mix With Toasted Pine Nuts, Coconut Milk, Lime Juice
    couscous mix with toasted pine nuts, coconut milk and
    5 More
    couscous mix with toasted pine nuts, coconut milk, lime juice, sugar, water, chicken base, butter
    10 min, 7 ingredients
  • Exotic Fruit Salad With Coconut and Lime Cream Exotic Fruit Salad With Coconut and Lime Cream
    papayas, pomegranate, lychees, persimmons and
    4 More
    papayas, pomegranate, lychees, persimmons, cape gooseberries, creme fraiche, coconut cream, lime
    10 min, 8 ingredients
  • Coconut Soup with Caramelized Plantains Coconut Soup with Caramelized Plantains
    coconut sorbet, melted, coconut milk, limes, juiced and
    4 More
    coconut sorbet, melted, coconut milk, limes, juiced, unsalted butter, light brown sugar, very ripe plantain, halved and quartered, shredded sweetened coconut
    17 min, 7 ingredients
  • Coconut Mango Lassi (Food Network Kitchens) Coconut Mango Lassi (Food Network Kitchens)
    coconut water and
    4 More
    coconut water, sliced mango in light syrup, drained , or 1 ripe mango, peeled and chopped, 2 cups, plus mango slices, optional garnish, plain lowfat yogurt, cream of coconut, fresh lime juice
    5 min, 5 ingredients
  • Coconut Cupcakes with Chocolate Ganache Filling, Topped with Caramel Buttercream Frosting and Toasted Coconut Coconut Cupcakes with Chocolate Ganache Filling, Topped with Caramel Buttercream Frosting and Toasted Coconut
    all-purpose flour, baking powder, fine salt, white sugar and
    17 More
    all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar
    1 hour , 21 ingredients
  • Coconut Cupcakes with Whipped Coconut Mousse Filling and Coconut Buttercream Coconut Cupcakes with Whipped Coconut Mousse Filling and Coconut Buttercream
    granulated sugar, unsalted butter, at room temperature and
    17 More
    granulated sugar, unsalted butter, at room temperature, whole eggs, coconut extract, all-purpose flour, baking powder, salt, half-and-half, flake coconut, heavy cream, half-and-half, coconut extract, instant vanilla pudding mix, flake coconut, unsalted butter, at room temperature, powdered sugar, coconut extract, half-and-half, plus more for thinning frosting if needed, flake or toasted coconut, for garnish
    1 hour 30 min, 19 ingredients
  • Coconut Cupcakes Coconut Cupcakes
    white cake mix with pudding, buttermilk, butter, melted and
    6 More
    white cake mix with pudding, buttermilk, butter, melted, eggs, vanilla extract, almond extract, vegetable cooking spray, coconut buttercream, sweetened flaked coconut
    15 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top