364 coconut cream pie with coconut milk Recipes

vanilla wafers, finely crushed (about 1-1/4 cups), butter, melted, cream cheese, softened, milk, instant vanilla pudding, crushed pineapple in juice, undrained, non-dairy whipped topping, thawed, divided, flaked coconut, toasted, sliced fresh strawberries

milk, sugar, shredded coconut, eggs, beaten, flour, butter, melted, pure coconut extract or 1/2 tsp vanilla, unbaked 9-inch pie shell, apricot preserves, vanilla, cream, coconut, lightly toasted

flaked coconut, divided, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter or 1/4 cup margarine, light corn syrup, vanilla extract, baked pie crust, egg whites, cream of tartar, salt, sugar

cream cheese, softened, sugar, milk, coconut, cool whip topping, thawed, almonds (optional) or 1/2 tsp vanilla extract (optional), graham cracker pie crusts

coconut cookies (coconut bar cookies, finely crushed), butter, melted, sugar, cream cheese, softened, sweetened condensed milk, lime zest, lime juice

pie shell, baked, water, unflavored gelatin, white sugar, all-purpose flour, milk, egg whites, cream of tartar, white sugar, shredded coconut, almond extract

coconut, graham cracker crumbs, margarine or butter, melted, cold milk, vanilla instant pudding & pie filling, sour cream, crushed pineapple, drained, marshmallows, maraschino cherries, halved (optional)

cream cheese, softened, sugar, milk, flaked coconut, cool whip, almond extract, graham cracker crust

milk, grated coconut, granulated sugar, salt, egg yolks, cornstarch, granulated sugar, butter, vanilla, drops almond extract, crust pie shell, egg whites, cream of tartar, granulated sugar, salt

flaky pie crust, whole milk, sugar, all-purpose flour, salt, eggs, separated, sweetened shredded coconut (about 6 oz), pure vanilla extract, cream of tartar

coconut water, coconut meat, sugar pie pumpkin, seeded and cubed into 1-inch squares, ground cumin, ground coriander, salt, black peppercorns , plus additional freshly ground pepper, to taste, chopped garlic (partial clove with center removed), red curry paste, or more to taste, olive oil, almond milk, recipe marinated portobello mushrooms , recipe follows, coconut cream, chopped fresh cilantro leaves, scallions, thinly sliced, shoyu (japanese soy sauce), olive oil, water, minced ginger, portobello mushroom , gills removed, cut into small dice

cream cheese, softened, sweetened condensed milk, lime juice, rum (optional), coconut crust, sweetened flaked coconut, toasted

pie crusts, canned pumpkin, light brown sugar, heavy whipping cream, coconut milk, elmstock chai tea teabags, eggs, nutmeg, ginger powder or 1/2 tsp grated fresh ginger, salt, cinnamon, water

butter ( not margarine), more coconut, pecans, cream cheese, sweetened condensed milk, graham cracker crusts, cool whip ,optional

flaked coconut, toasted, margarine or 1/3 cup butter, melted, cream cheese, softened, sweetened condensed milk, lime juice concentrate, green food coloring, just a few drops, frozen non-dairy topping, thawed

cream cheese, softened, sugar, milk, almond extract, flaked coconut, graham cracker crust (9 inches)

tub cool whip, cream cheese softened, sugar, milk, coconut, vanilla or almond extract, nine inch ready graham cracker crust

cream cheese, softened, sugar, milk, flaked coconut, almond extract, graham cracker crust