252 cocoa vanilla chocolate sauce Recipes

unsalted butter, white chocolate, half chopped fine and half chopped coarse, eggs, salt, sugar, vanilla extract, flour, bittersweet chocolate, chopped coarse, heavy cream, unsalted butter, cut into bits, granulated sugar, dark brown sugar, salt, unsweetened cocoa powder, strong coffee (optional)

sugar, unsweetened dark cocoa, ground cinnamon, fat-free milk, dark chocolate, chopped, vanilla extract

heavy whipping cream, bittersweet or semisweet chocolate, chopped, pure peppermint extract, unsweetened cocoa powder, vanilla ice cream, slightly softened, sugar, water, lightly packed) fresh mint leaves

unsalted butter, water or brewed coffee, dark brown sugar, unsweetened dutch-process cocoa powder, salt, vanilla

butter (cut into small pieces), brewed black coffee, dark brown sugar, dutch-processed cocoa powder, salt, vanilla

brown sugar, baking cocoa, cornstarch, reduced-fat milk, strong brewed coffee, vanilla extract

unsweetened cocoa or 4 oz bittersweet chocolate, water, sugar , plus, sugar, salt, butter, vanilla

milk, unsalted butter, eggs, granulated sugar, bleached all-purpose flour, baking powder, unsweetened cocoa powder, salt, pure vanilla extract, semisweet chocolate, (about 1 lb) melted, heavy cream, chocolate ice cream, peppermint ice cream (recipe from above), chocolate sauce, warm, homemade or store bought, fresh mint

loaves day-old french or italian bread, cut into cubes (about 15 cups), semisweet chocolate, grated or broken up into small pieces, granulated sugar, light brown sugar, unsweetened cocoa powder, ground cinnamon, eggs, vanilla, whole milk, heavy cream, bourbon, chocolate whipped topping , recipe follows, heavy cream, sugar, chocolate sauce

milk, vanilla, sugar , plus 1/4 cup, egg yolks, salt, heavy cream, bittersweet chocolate, diced brioche or pullman loaf, cream , as an accompaniment, chocolate sauce , recipe follows, fresh raspberries , as an accompaniment, mint sprigs, as an accompaniment, water, heavy cream, sugar, cocoa powder

cranberry/raspberry juice, port wine (optional), raspberry syrup (use 1 cup if port wine is omitted), x 1 strips of lemon zest, sugar, sugar, vanilla extract, firm pears (about 2 lb), unsweetened cocoa powder, cornstarch, water, semi-sweet chocolate chips, chocolate syrup, sliced almonds

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

sugar, fat-free milk, dutch-process cocoa, bittersweet chocolate, chopped, vanilla extract

percent reduced-fat milk, dark corn syrup, sugar, unsweetened cocoa, salt, semisweet baking chocolate, chopped, butter, vanilla extract

sugar, unsweetened cocoa, fat-free milk, butter, semisweet chocolate, chopped, vanilla extract

butter, unsweetened chocolate, chopped, sugar, baking cocoa, heavy whipping cream, vanilla extract, ice cream

unsweetened chocolate, sugar, butter, cocoa powder, heavy cream, vanilla

whole milk, orange , zested, sugar, mexican cocoa, light corn syrup, bittersweet chocolate chips, sugar, chinese cassia cinnamon, water, mexican vanilla extract, butter, sugar, kosher salt, orange , zested, all-purpose flour, vegetable oil, for frying, eggs