257 cocoa butter food Recipes

butter, softened, creamy peanut butter, powdered sugar, mashed banana, creamy peanut butter, bananas, mashed, vegetable oil, water (more if needed), eggs, cocoa powder, food cake mix (without pudding), chopped peanuts, peanuts, chopped medium fine, dried banana pieces

cocoa or 1/2 cup dutch process, boiling water, all-purpose flour, baking soda, salt, butter, sugar, eggs, vanilla, sugar , sifted, cocoa , sifted, unsalted butter, vanilla, salt , pinch, cold strong coffee , about

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

butter (chopped ), water, cocoa powder (sifted), caster sugar, baking soda, self raising flour, light sour cream, eggs (lightly beated), dark chocolate (chopped ), thickened cream, butter (chopped ), cream (whipped, to serve ), cocoa powder (to decorate ), icing sugar (to decorate )

cocoa, all-purpose flour, baking powder, butter, caster sugar, eggs, instant coffee powder, water, skim milk, unsalted butter, dark chocolate

butter or 1/2 cup margarine, softened, sugar, egg, vanilla, cocoa, baking soda, salt, buttermilk (to sour milk -- 1 tbsp vinegar to 1 cup milk) or 1 cup sour milk (to sour milk -- 1 tbsp vinegar to 1 cup milk), flour, butter, softened, marshmallow creme, sugar, vanilla

butter, softened, sugar, eggs, vanilla extract, cake flour, baking cocoa, baking soda, salt, baking powder, buttermilk, strong brewed coffee, creamy peanut butter, butter, softened, sugar, semisweet chocolate, chopped, heavy whipping cream, dry roasted peanuts

softened butter, cocoa powder, sugar, splash of vanilla extract

cake flour, plus more for dusting, unsweetened dutch-process cocoa powder, baking soda, salt, unsalted butter, at room temperature, sugar, egg, vanilla extract, marshmallow cream, sift the flour , cocoa powder, baking soda and salt into a medium bowl.

bittersweet or semisweet chocolate, heavy cream, unsalted butter, salt, vanilla extract, raspberry extract, peanut butter, cocoa powder, for coating

nonstick vegetable spray , for coating parchment, eggs, separated, sugar, vanilla extract, flour, cocoa powder, baking powder, powdered sugar, vanilla cream filling , recipe follows, bittersweet chocolate, cocoa butter or vegetable oil, butter, vegetable shortening, sugar, vanilla, light corn syrup

nonstick cooking spray, for spraying the foil, sugar, unsalted butter, melted and cooled, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, fine salt, baking powder, semisweet chocolate chips, suggested topping combinations : white chocolate chips and toasted chopped walnuts; cashews and dried cranberries; chopped pretzels and raisins; toasted coconut and chopped dried pineapple; or any combination of chopped dried fruit, toasted nuts, mini marshmallows, chopped graham crackers or candy pieces

creamy peanut butter (recommended : skippy), sliced and firmly packed, ripe banana, canola oil, water, egg, dutch process cocoa powder, food cake mix without pudding (recommended: jiffy), softened unsalted butter, creamy peanut butter (recommended : skippy), powdered sugar, whole milk, roasted and lightly salted chopped peanuts, dried banana chips

food cake with peanut butter frosting, sweet melissa baking book, makes 1 9 cake, best-quality unsweetened chocolate , coarsely shopped, vegetable or canola oil, sugar, all-purpose flour, best-quality unsweetened cocoa powder, baking soda, kosher salt, sour cream, eggs, hot strong brewed coffee (i just used hot water), sugar , sifted, unsalted butter, softened, pure vanilla extract, whole milk, smooth peanut butter, at room temperature

butter, melted, dark brown sugar, cinnamon, cayenne pepper, ground black pepper, maple syrup, unsweetened cocoa powder, cocoa nibs (available at whole foods) (optional), raw nuts (use a combination of pecans, walnuts, almonds or cashews), pretzels, sea salt or 1 1/2 tsp kosher salt

powdered sugar, butter, all-purpose flour or 1 cup unbleached flour, cornstarch, cocoa, ground pecans, vanilla, powdered sugar, butter, softened, milk, vanilla, red food coloring or green food coloring, if desired

food cake mix, eggs, chocolate pudding, unsweetened cocoa powder, sugar, marshmallow creme, butter, room temperature, creamy peanut butter, assorted candy sprinkles , as desired

butter, softened, sugar, eggs, vanilla extract, cake flour, baking cocoa, baking soda, salt, baking powder, buttermilk, strong brewed coffee ( could be water ), creamy peanut butter, butter, softened, sugar, ganache, semisweet chocolate, chopped, heavy whipping cream, dry roasted peanuts