Peanut Butter Whoopie Pies Recipe

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Peanut Butter Whoopie Pies
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Ingredients:

Directions:

  1. Preheat oven to 350°F Coat 2 baking sheets with cooking spray.
  2. On medium-high speed, beat cake mix, eggs, pudding and cocoa until dough forms.
  3. Using moistened hands or hands coated with cooking spray, divide dough into 12 equal pieces, shape into balls. Arrange 3 apart on baking sheets. Bake 12-15 minutes or until springy when touched. Cool 2 minutes. Transfer to racks. Cool completely.
  4. Meanwhile, on medium-high speed, beat sugar, fluff, butter and peanut butter until light and fluffy (2 minutes).
  5. Spread over flat sides of 6 cookies, dividing evenly. Top with remaining cookies, flat side down. Roll sides in sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4237.47 Kcal (17741 kJ)
Calories from fat 1844.47 Kcal
% Daily Value*
Total Fat 204.94g 315%
Cholesterol 790.81mg 264%
Sodium 2748.32mg 115%
Potassium 1891.69mg 40%
Total Carbs 606.97g 202%
Sugars 414.28g 1657%
Dietary Fiber 24.89g 100%
Protein 43.27g 87%
Vitamin A 1.1mg 38%
Iron 7.7mg 43%
Calcium 484.7mg 48%
Amount Per 100 g
Calories 379.94 Kcal (1591 kJ)
Calories from fat 165.38 Kcal
% Daily Value*
Total Fat 18.38g 315%
Cholesterol 70.91mg 264%
Sodium 246.42mg 115%
Potassium 169.61mg 40%
Total Carbs 54.42g 202%
Sugars 37.14g 1657%
Dietary Fiber 2.23g 100%
Protein 3.88g 87%
Vitamin A 0.1mg 38%
Iron 0.7mg 43%
Calcium 43.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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