230 cocktails vinegar cocktails Recipes

ketchup, lemon juice, vinegar, prepared horseradish, worcestershire sauce, cilantro, salt and pepper

frozen puff pastry , defrosted and each sheet rolled out into a 12 x 16 inch rectangle, cocktail franks or 16 oz cocktail smoked sausage links, dry mustard, rice vinegar, eggs, sugar

tomatoes (about 1 1/2 lbs.), onion, finely chopped, stalk celery, finely chopped, garlic cloves, minced, balsamic vinegar, red wine vinegar, sugar, cayenne pepper, worcestershire sauce, fresh lemon juice, tomato paste, salt (or to taste), creamed horseradish

chipotle chiles, stemmed seeded and chopped, tomato, chopped (or 12 oz canned ), onion, chopped, garlic clove, peeled and crushed, water, salt, honey, vinegar (red wine )

frozen, cleaned, and cooked conch, olive oil, minced shallots, peeled and minced, tomatoes, diced, yellow or orange bell pepper, diced, jalapeno, seeded and minced, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh cilantro, juice of 4 limes , plus extra limes, cut into wedges, for serving, red-wine vinegar, kosher salt, freshly ground black pepper, cayenne pepper, saltines or other white crackers for serving

sugar, cornstarch, ground cinnamon, orange juice, cider vinegar, johnsonville smoked sausage

egg yolk, seafood seasoning (recommended : old bay seasoning), dijon mustard, grated lemon zest, fresh lemon juice, cider vinegar, peanut or canola oil, kosher salt, freshly ground black pepper, minced scallions , both white and green parts, lump blue crabmeat, drained and picked clean of shell, fresh bread crumbs, chopped parsley leaves, unsalted butter, red cocktail sauce or green cocktail sauce, recipes follow, lemon wedges

supermarket white bread (about 1/2 loaf), chopped fresh flat-leaf parsley, egg yolk, fresh lemon juice, worcestershire sauce, hot pepper sauce, dijon mustard, paprika, dried thyme, celery seeds, freshly ground black pepper, olive oil, fresh cooked dungeness crabmeat , picked over for bits of shell and cartilage with claw meat and large pieces left whole, chopped onions, seeded and chopped green bell peppers, seeded and chopped red bell peppers, unsalted butter, for pan frying , about 6 tbsp, green cocktail sauce , recipe follows, lemon wedges, tomatillos, husked and cut into quarters, rice wine vinegar, sugar, green hot pepper sauce, chopped garlic, mustard seeds, toasted, peeled and grated fresh horseradish

chopped red onion, seasoned rice wine vinegar (sushi vinegar), chopped shiso (perilla), extra virgin olive oil, best-quality fresh crabmeat , picked over for shells and cartilage, ripe avocado, cut into 1/2-inch dice, fresh ground black pepper, coarse sea salt or kosher salt, if needed

cellophane noodles, cucumbers, peeled and seeded, rice vinegar, karo syrup, raddish , julienned skin, oil and salt., shrimp, water, white wine vinegar, scotch bonnet peppers crushed, garlic , 3 onions sliced, 20 allspice berries, salt, black and green peppercorns , 5 lb(25 jumbo shrimp)

frozen, cleaned calamari (tubes and tentacles), thawed, fresh lemon juice, white wine vinegar, extra-virgin olive oil, capers, drained, fresh oregano or 1 tsp dried, salt, freshly ground black pepper, green olives with pimientos, sliced, diced green bell pepper, diced red bell pepper

chunk ligh tuna, drained and flaked, hard-cooked eggs, chopped, dill pickles, chopped, radish , thinly slice, mustard, dijon-style, lemon juice, white wine vinegar, salt, cayenne pepper , to taste, salad oil, lettuce, shredded, parsley, finely chopped, lemon, cut in wedges

pork baby back ribs, dark soya sauce, red wine vinegar, liquid honey, sesame oil, szechuan hot chili paste, garlic paste, dry sherry, prune baby food, pickling salt

catsup, lemon juice or 1 tbsp vinegar, prepared horseradish, worcestershire sauce, drops tabasco sauce (or to taste)

fresh okra, hot red peppers or 5 hot green peppers, garlic, peeled, distilled white vinegar, water, pickling salt, celery seeds, mustard seeds

chili sauce, cider or white vinegar, pepper, worcestershire sauce, lemon juice

mayonnaise (use a good quality, such as hellmann s), anchovy paste, chili sauce, tarragon vinegar, ketchup, pepper , to taste, lemon juice , if needed to thin the mixture

blade cut chuck roast, kosher salt, cumin, vegetable oil, onion, chopped, garlic , smashed, tomato juice, balsamic vinegar, cocktail olives, drained and broken, dark raisins