1156 cocktails fresh Recipes

fresh pink grapefruit juice, fresh lemon juice, st-germain elderflower liqueur, drops orange-flower water, prairie vodka, gruet brut sparkling wine, chilled

fresh grapefruit juice, grapefruits or 1 slice orange, fresh lemon juice, orange liqueur, vodka

fresh lobster tails, olive oil, sea salt and white pepper, juice of 2 grapefruits, limoncello liqueur (see my recipe), fresh lemon grass stalks for garnish

fresh ginger, peeled and thinly sliced, water, sugar, lemon , zest of, finely grated, fresh lemon juice, crushed ice, vodka, mint sprigs, for garnish

fresh mint leaves, limoncello, sugar plus additional for dipping champagne flutes, lemon peel strips from 1 lemon, fresh lemon juice plus 1 lemon wedge, chilled champagne or sparkling wine

fresh mozzarella cheese (small balls, if available), grape tomatoes, kalamata olives, pitted, extra virgin olive oil, minced garlic, dried thyme, salt, pepper, crushed red pepper flakes, fresh basil leaves (plus additional for garnish -optional), wooden skewers (4 -6-inch)

fresh mint, sugar, tequila, fresh lime juice (from 3 large limes), frozen mango chunks, partially thawed for 15 minutes, at room temperature, ice, lime wedges, for garnish

fresh lime juice, generous lb unpeeled smallish shrimp (i prefer the ones that are 41/50 count to a pound), white onion, chopped into 1/4 inch pieces, chopped fresh cilantro , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (such as tamazula, valentina or bufalo, the latter being on the sweet side), olive oil , preferably extra-virgin (optional, but recommended to smooth out sharpness), diced peeled cucumber or jicama (or 1/2 cup of each), ripe avocado, peeled, pitted and cubed, salt, several lime slices for garnish, tostadas or tortilla chips, store-bought or homemade or saltine crackers for serving

fresh lime juice (from about 3 limes), agave nectar (or honey), pineapple juice, pineapple (fresh or frozen ), triple sec, tequila, ice, chili powder, sugar, coarse salt

freshly squeezed orange juice, chilled, brut champagne, chilled, lemon sherbet, fresh mint leaves

mayonnaise, sour cream, seafood cocktail sauce or 4 oz chili sauce, diced fresh ginger (more or less to taste, can have a kick to it with more), sugar or 1 -2 tbsp corn syrup, drop tabasco sauce or 1 -2 tsp datil hot pepper sauce (to desired heat level)

fresh mint leaves, crushed ice, lime, juiced, shot tequila blanco, beer (recommended : corona), fresh mint sprig, for garnish

freshly squeezed lemon juice, sugar, cognac or good brandy, triple sec or cointreau, freshly squeezed lemon juice, maraschino cherries or lemon peel, to garnish

fresh horseradish, finely grated, dark brown sugar, lemon juice, fresh, ketchup

fresh strawberries, hulled, fresh basil leaves, limes, sliced, good quality bourbon, ginger ale

fresh pineapple, fresh mint, chopped, vodka, green cherries, for garnish, pineapple chunks, for garnish, mint leaves, for garnish

fresh thyme, fresh lime juice, gin (bluecoat american dry), limoncello (averna limoni di sicilia)