2503 cobbler infused Recipes
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Champagne-Infused Blackberry Soup with Sour Cream Sorbetblackberry soup, water, sugar, juice from 1/2 lemon and8 Moreblackberry soup, water, sugar, juice from 1/2 lemon, blackberries, mint leaves, champagne or sparkling wine, sugar, water, corn syrup, juice from 1 lime, sour cream12 ingredients
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Chocolate Mint Vodka Infusion (The Cookworks)vodka, cocoa beans, fresh mint leaves5 min, 3 ingredients
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Chopped Asparagus Salad (Claire Robinson)kosher salt and freshly cracked black pepper and5 Morekosher salt and freshly cracked black pepper, asparagus, trimmed, shallot, chopped, champagne vinegar, garlic-infused extra-virgin olive oil, chunk parmesan14 min, 6 ingredients
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Cilantro-Infused Chicken Sandwichesfresh cilantro leaves, olive oil, kosher salt and9 Morefresh cilantro leaves, olive oil, kosher salt, grilled chicken , reserved from day 1, french bread, grilled vegetables , reserved from day 1, tomatoes, sliced, potato chips, spinach and citrus salad, recipe follows, spinach leaves , triple-washed, orange, sectioned, balsamic vinaigrette, store bought35 min, 12 ingredients
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Crispy Goat Cheese Salad (Claire Robinson)fresh bread crumbs and5 Morefresh bread crumbs, kosher salt and freshly cracked black pepper, rosemary infused olive oil , plus 3 tsp, chopped fresh thyme leaves, plus 4 sprigs for garnish, log fresh goat cheese , sliced into 1/2-inch disks15 min, 6 ingredients
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Crudite with Infused Olive Oil and Balsamic (Food Network Kitchens)fresh rosemary leaves, fresh thyme leaves, garlic and9 Morefresh rosemary leaves, fresh thyme leaves, garlic, anchovy fillet, optional, kosher salt, olive oil, balsamic vinegar, light brown sugar, red pepper flakes, lemon zest, orange zest, assorted vegetables for dipping , such as sugar snap peas, bell peppers, blanched asparagus, steamed artichokes20 min, 12 ingredients
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Duck Breast Crusted with Honeyed Nuts Coffee Infusion and Brandied Cherriesblanched almonds, toasted, blanched hazelnuts, toasted and14 Moreblanched almonds, toasted, blanched hazelnuts, toasted, walnuts, toasted, wildflower honey, duck consomme, heavy cream, cracked espresso beans, salt, freshly ground black pepper, moulard duck breasts, salt and pepper, canola oil , plus 2 tablespoons, cleaned endive, orange , zested, sugar, brandied cherries1 hour 20 min, 16 ingredients
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Duck Pastrami and Pasta (Emeril Lagasse)garlic-infused olive oil, chopped shallots and5 Moregarlic-infused olive oil, chopped shallots, pastrami-cured duck breast, chopped thyme, plus sprigs for garnish, linguine, cooked, drained and tossed in oil, salt and pepper, grated parmesan cheese30 min, 7 ingredients
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Dunkel Infused Sun-Dried Cherry Saucedemi-glace, sweet cherry puree, tart sun-dried cherries and1 Moredemi-glace, sweet cherry puree, tart sun-dried cherries, dunkel (or any high quality dark lager)20 min, 4 ingredients
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Fresh Pea Ravioli with Crispy Prosciutto (Claire Robinson)lemon infused olive oil, plus more for drizzling and5 Morelemon infused olive oil, plus more for drizzling, prosciutto , cut into thin strips, fresh whole milk ricotta, fresh shelled english peas , plus more for garnish, kosher salt and freshly cracked black pepper, wonton wrappers1 hour 15 min, 6 ingredients
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Fresh Tomato Dressing (Claire Robinson)garlic-infused olive oil and6 Moregarlic-infused olive oil, white balsamic vinegar (reduced by 1/3), garlic, sliced, tomatoes, peeled, chopped and divided, chopped fresh tarragon, divided, kosher salt and freshly cracked black pepper, tomato slices, for serving10 min, 7 ingredients
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Garlic and Fennel Infused Oil (Curtis Aikens2)garlic, peeled and smashed and2 Moregarlic, peeled and smashed, fennel, tops and bruised outer leaves removed, cored and chopped, olive oil1 hour , 3 ingredients
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Garlic-Infused Oil and Dipping Sauce (Emeril Lagasse)extra virgin olive oil, garlic, thinly sliced and6 Moreextra virgin olive oil, garlic, thinly sliced, balsamic vinegar, red pepper flakes, salt, freshly ground black pepper, grated parmesan or romano cheese, hot crusty loaf italian or french bread, sliced13 min, 8 ingredients
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Ginger Cranberry Cocktail (Frozen Vodka or Gin) (Dave Lieberman)ginger, peeled and roughly chopped, sugar, water and7 Moreginger, peeled and roughly chopped, sugar, water, place all syrup ingredients in a saucepan and simmer until sugar dissolves and the ginger is infused in the syrup, about 20 minutes. strain and allow to cool fully before use., frozen cranberries, lime, juiced, vodka or gin, cranberry juice, splash club soda, shaved ginger35 min, 10 ingredients
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Grappa infused Chocolate Chocolate Chunk Cookiesdark raisins and11 Moredark raisins, italian grappa, enough to cover raisins, plus 2 tbsp, warmed, bittersweet or semisweet chocolate, coarsely chopped, plus 12 ounces, cut into small chunks (1/4 to 1/2-inch), all-purpose flour, dutch process cocoa powder, baking powder, salt, unsalted butter, room temperature, dark brown sugar, white granulated sugar, eggs, pure vanilla extract42 min, 12 ingredients
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Green-lip Mussels, cooked with Saffron and Tomatoeskilograms ) green-lip mussels, cleaned and washed and8 Morekilograms ) green-lip mussels, cleaned and washed, ripe diced tomatoes, a good handful fresh basil leaves, a good handful fresh parsley leaves, a good handful fresh thyme, sea salt, saffron, sauvignon blanc (i used my friend michael seresin s 2001 vintage), lemon infused olive oil (again , i used michael seresin s own oil)15 min, 9 ingredients
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