5859 coast crawfish fern ragout emeril lagasse Recipes

  • Emeril Lagasse's Crawfish Etouffee
    butter, onions, chopped, celery, chopped and
    9 More
    butter, onions, chopped, celery, chopped, bell pepper, chopped, crawfish tail, peeled, bay leaves, flour, water, salt, cayenne, parsley, chopped, green onions, chopped
    45 min, 12 ingredients
  • Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse) Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse)
    yukon gold potatoes , well scrubbed and quartered and
    16 More
    yukon gold potatoes , well scrubbed and quartered, butter (3 sticks plus 2 tbsp), divided as called for, heavy cream, salt and freshly ground black pepper, olive oil, morel mushrooms , wiped clean and sliced in half lengthwise if large, fiddlehead ferns, rinsed, minced shallots, minced garlic, salt, ground black pepper, dark chicken stock, crawfish tails, salmon fillets, diced pancetta, minced shallots, whole ramps , woody stems removed, rinsed
    1 hour , 17 ingredients
  • Fresh Fiddlehead Fern, Crawfish and White Bean Ragout (Emeril Lagasse) Fresh Fiddlehead Fern, Crawfish and White Bean Ragout (Emeril Lagasse)
    olive oil, fresh fiddlehead ferns, cleaned and
    6 More
    olive oil, fresh fiddlehead ferns, cleaned, minced shallots, louisiana crawfish tails, cooked navy white beans, veal reduction, butter, chopped fresh parsley leaves
    8 ingredients
  • Crown Roast of Pork with Crawfish and Mirliton Stuffing and Crawfish Bordelaise Sauce (Emeril Lagasse) Crown Roast of Pork with Crawfish and Mirliton Stuffing and Crawfish Bordelaise Sauce (Emeril Lagasse)
    mirlitons, about 3 3/4 lb total, olive oil and
    34 More
    mirlitons, about 3 3/4 lb total, olive oil, chopped yellow onions, chopped bell pepper, minced garlic, essence , recipe follows, salt, peeled, cooked crawfish tails, unsalted butter, chopped green onions, minced fresh parsley leaves, minced fresh thyme leaves, dried bread crumbs, eggs, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped yellow onions, peeled crawfish tails, salt, cayenne pepper, minced shallots, chopped garlic, chopped, peeled, and seeded fresh or canned italian plum tomatoes, dry red wine, dark chicken stock, chopped fresh parsley leaves, chopped green onions (scallions), green parts only, unsalted butter
    2 hour 30 min, 36 ingredients
  • Seared Snapper with Crawfish Couche Couche (Emeril Lagasse) Seared Snapper with Crawfish Couche Couche (Emeril Lagasse)
    olive oil, onions, chopped, essence , recipe follows and
    23 More
    olive oil, onions, chopped, essence , recipe follows, ear of sweet corn , scraped from the cob, garlic, chopped, crawfish tails, yellow cornmeal, flour, salt, sugar, baking powder, cayenne, egg, beaten, milk, chicken stock, vegetable oil, red snapper fillets, tasso maque choux , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    26 ingredients
  • Fried Crawfish Tails With Olive Salad (Emeril Lagasse) Fried Crawfish Tails With Olive Salad (Emeril Lagasse)
    crawfish tails, buttermilk, essence , recipe follows and
    31 More
    crawfish tails, buttermilk, essence , recipe follows, masa flour, flour, black olives, pitted and quartered, queen stuffed olives, quartered, minced shallots, minced garlic, diced celery, chopped parsley, fine ground black pepper, olive oil, lemon butter sauce , recipe follows, garnish: 1/4 cup grated parmigiano-reggiano cheese and parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    34 ingredients
  • Grilled Crawfish-Stuffed Chiles Rellenos with Salsa and Sour Cream (Emeril Lagasse) Grilled Crawfish-Stuffed Chiles Rellenos with Salsa and Sour Cream (Emeril Lagasse)
    crawfish tails or small, peeled shrimp, olive oil and
    18 More
    crawfish tails or small, peeled shrimp, olive oil, chopped green onions, minced garlic, fresh poblano or new mexico chiles, ears corn, salt, crumbled soft fresh goat cheese (such as montrachet), room temperature, salt, grated colby or mild cheddar cheese, salsa , optional, sour cream , optional, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 40 min, 21 ingredients
  • Firehouse Crab Boil (Emeril Lagasse) Firehouse Crab Boil (Emeril Lagasse)
    crawfish , shrimp and crab boil seasoning (recommended: z... and
    10 More
    crawfish , shrimp and crab boil seasoning (recommended: zatarain s powdered form, not liquid or bag versions), lemons, halved, onions, halved, heads garlic , cut in 1/2 crosswise, dozen live blue crabs, new potatoes, ears fresh corn, shucked , silk removed and cut in 1/2, artichokes, stem end trimmed cut into halves or quarters, smoked sausage, hotdogs, mushrooms
    2 hour , 11 ingredients
  • Seafood Boudin (Emeril Lagasse) Seafood Boudin (Emeril Lagasse)
    crawfish tails, peeled and deveined shrimp and
    22 More
    crawfish tails, peeled and deveined shrimp, minced shallots, heavy cream, brandy, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped parsley, diameter casings , about 4 feet in length, black peppercorns, yellow onion, quartered, lemon slices, bay leaf, butter, mustard cream sauce , recipe follows, dry white wine, chopped shallots, whipping cream, dijon mustard, salt, cayenne, chopped fresh tarragon
    1 hour 30 min, 24 ingredients
  • Emeril's Hawaiian Style Poke (Emeril Lagasse) Emeril's Hawaiian Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    15 min, 15 ingredients
  • Emeril's Hawaiian-Style Poke (Emeril Lagasse) Emeril's Hawaiian-Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    25 min, 15 ingredients
  • Cheese and Jalapeno Biscuits (Emeril Lagasse) Cheese and Jalapeno Biscuits (Emeril Lagasse)
    flour, baking powder, salt, minced jalapeno, grated cheese and
    20 More
    flour, baking powder, salt, minced jalapeno, grated cheese, lard, heavy cream, crawfish etouffee, warm (recipe included), chives, chopped parsley, brunoise red peppers, brunoise yellow peppers, unsalted butter, chopped onions, chopped celery, chopped green bell peppers, minced garlic, peeled crawfish tails, bay leaves, flour, water, salt, cayenne, chopped parsley, chopped green onions
    55 min, 25 ingredients
  • New Orleans Crawfish Bagels (Emeril Lagasse) New Orleans Crawfish Bagels (Emeril Lagasse)
    dough for homemade bagels, recipe follows, vegetable oil and
    28 More
    dough for homemade bagels, recipe follows, vegetable oil, yellow cornmeal, cooked crawfish tails, chopped, essence , recipe follows, unsalted butter, chopped green onions, chopped red bell peppers, minced garlic, cayenne, minced fresh parsley, chopped fresh thyme, grated parmesan, grated white cheddar, warm water , about 110 degrees f, active dry yeast, granulated sugar , plus 1 tbsp, all-purpose flour, salt, vegetable oil, yellow cornmeal, egg yolk beaten with 1 tbsp water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 30 min, 30 ingredients
  • Fried Soft-Shell Crabs (Emeril Lagasse) Fried Soft-Shell Crabs (Emeril Lagasse)
    soft-shell crabs, cleaned and rinsed gently in cool water and
    34 More
    soft-shell crabs, cleaned and rinsed gently in cool water, hot sauce, crawfish mashed potatoes , recipe follows, flour, dried fine bread crumbs, essence , recipe follows, eggs, beaten, milk, sauteed spinach (saute with olive oil, garlic, shallots, salt and pepper), tasso hollandaise sauce, hot , recipe follows, chopped chives, chopped red pepper, white potatoes, peeled, diced, butter, minced garlic, chopped chives, crawfish tails, cooked, heavy cream, salt and white pepper, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham
    40 min, 35 ingredients
  • Old Fashioned Shirred Eggs (Emeril Lagasse) Old Fashioned Shirred Eggs (Emeril Lagasse)
    butter, olive oil, chopped onions, brunoise red peppers and
    11 More
    butter, olive oil, chopped onions, brunoise red peppers, brunoise yellow peppers, salt, cayenne, crawfish tails, chopped green onions, chopped garlic, chopped fresh parsley, eggs, bread crumbs, grated parmigiano-reggiano, basic hollandaise sauce, warm
    30 min, 15 ingredients
  • Turbo Dog Stuffed Shells (Emeril Lagasse) Turbo Dog Stuffed Shells (Emeril Lagasse)
    flour , sifted, sugar, abita turbo dog beer and
    22 More
    flour , sifted, sugar, abita turbo dog beer, egg yolks, beaten, salt and pepper, egg whites, beaten to stiff peaks, unsalted butter, minced onions, essence , recipe follows, crawfish tails, chopped garlic, chopped fresh parsley leaves, water, fine bread crumbs, louisiana soft-shells, cleaned, idaho potatoes, peeled and cut into shoestring potatoes, recipe of maw-maw s slaw , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse) Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse)
    olive oil, chipped onions and
    13 More
    olive oil, chipped onions, red peppers , roasted, peeled, seeded and diced, chopped garlic, salt, freshly ground black pepper, chicken stock, diced red onions, diced red bell peppers, diced yellow bell peppers, fiddlehead ferns, blanched, crabmeat , picked over for cartilege, sea scallops, chopped fresh parsley leaves, coarse black pepper
    15 ingredients
  • Poached Arctic Char with Fiddlehead Ferns and Chanterelles (Emeril Lagasse) Poached Arctic Char with Fiddlehead Ferns and Chanterelles (Emeril Lagasse)
    fish stock, dry white wine, lemon, whole black peppercorns and
    17 More
    fish stock, dry white wine, lemon, whole black peppercorns, yellow onion, bay leaf, thyme, salt, cayenne, arctic char fillet, fiddlehead ferns, rinsed and trimmed, unsalted butter, chopped shallots, garlic, chanterelle mushrooms , wiped clean and tough ends removed, quartered, salt, ground black pepper, chopped fresh thyme, dry white wine, chicken stock, minced fresh parsley
    35 min, 21 ingredients




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