21 classic shrimp with and sauces Recipes

  • Shrimp Sauce for Pasta
    shrimp, peeled and deveined (about 10-13 per serving) and
    9 More
    shrimp, peeled and deveined (about 10-13 per serving), garlic cloves, minced, parsley, chopped, white wine, butter, olive oil (light oil), water (reserved from pasta), parmesan cheese, grated, salt and pepper, pasta (linguini is the classical , but it s up to you)
    30 min, 10 ingredients
  • Classic Shrimp Cocktail with Red and Green Sauces
    water, salt, fresh lemon juice, onion, cut into 8 wedges and
    19 More
    water, salt, fresh lemon juice, onion, cut into 8 wedges, bay leaf, jumbo shrimp, peeled and deveined (about 2 lb), salsa verde, fresh flat-leaf parsley leaves, fresh basil leaves, sliced almonds, cold water, extravirgin olive oil, red wine vinegar, capers, drained, dijon mustard, salt, freshly ground black pepper, garlic clove, peeled, bottled chili sauce (such as heinz), ketchup, prepared horseradish, fresh lemon juice, drops hot pepper sauce (such as tabasco; optional)
    23 ingredients
  • Brennan's Classic Shrimp Remoulade
    ketchup, prepared horseradish and
    19 More
    ketchup, prepared horseradish, creole mustard , such as zatarain, prepared yellow mustard, white vinegar, lemon , juice of, chopped green onion, chopped celery, chopped parsley, garlic, minced, paprika, cayenne pepper, salt, tabasco sauce, fresh egg (or pasteurized equivalent), vegetable oil, boiled shrimp, very thinly sliced cucumbers, very thinly sliced radish, frisee or 2 cups curly endive lettuce, vinaigrette dressing
    20 min, 21 ingredients
  • Classic Crab and Shrimp Salad
    fresh crabmeat, drained and flaked, cooked shrimp, chopped and
    7 More
    fresh crabmeat, drained and flaked, cooked shrimp, chopped, stalk celery, diced, green bell pepper, seeded and chopped, onion, diced, mayonnaise, fresh dill, finely chopped, worcestershire sauce, salt and ground black pepper to taste
    25 min, 9 ingredients
  • Classic Pad Thai
    uncooked flat rice noodles (pad thai noodles) and
    18 More
    uncooked flat rice noodles (pad thai noodles), rice vinegar, sugar, divided, very thinly sliced banana pepper, extra-firm tofu , cut into thin strips, fresh lime juice, water, lower-sodium soy sauce, fish sauce, eggs, lightly beaten, salt, peanut oil, divided, garlic cloves, minced, skinless, boneless chicken thigh , cut into thin strips, fresh bean sprouts, divided, green onions, trimmed, crushed with flat side of a knife, and cut into 1 1/2-inch pieces, dried shrimp, unsalted, dry-roasted peanuts, chopped, cilantro leaves
    19 ingredients
  • Classic Shrimp Cocktail Sauce
    tomato ketchup, chili powder (light ) and
    4 More
    tomato ketchup, chili powder (light ), ground cayenne pepper, prepared horseradish, lemon juice, fresh squeezed, garlic clove, minced
    5 min, 6 ingredients
  • Classic Fresh Prawn (Shrimp) Rolls
    mayonnaise (good quality ), sweet chili sauce and
    6 More
    mayonnaise (good quality ), sweet chili sauce, spring onion (finely chopped ), lemon juice, prawns (flesh, cooked and deveined ), black pepper (freshly ground ), bread roll (fresh ), baby rocket
    5 min, 8 ingredients
  • American Kitchen Classic Basic Thai Curry
    coconut milk and
    20 More
    coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )
    35 min, 21 ingredients
  • White Shrimp Pizza Roll #RSC
    olive oil, garlic cloves, chopped, shallots, sliced and
    12 More
    olive oil, garlic cloves, chopped, shallots, sliced, shrimp, 41-60 per lb, peeled and deveined, prosciutto, chopped, frozen spinach, thawed and water squeezed out, sun-dried tomato, sliced, alfredo sauce, hidden valley original ranch seasoning mix, separated, pillsbury refrigerated classic pizza crust, lemon, mozzarella cheese, shredded, smoked gouda cheese, shredded, parmesan cheese, grated, butter
    45 min, 15 ingredients
  • Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse) Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse)
    shrimp, peeled and deveined, minced yellow onions and
    23 More
    shrimp, peeled and deveined, minced yellow onions, chopped garlic, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped tarragon leaves, diameter casings , about 4 feet in length, olive oil, mirliton or chayote, peeled, cored and julienne, all-purpose flour, remoulade sauce , recipe follows, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients
  • Classic Shrimp Gobernador Tacos (Marcela Valladolid) Classic Shrimp Gobernador Tacos (Marcela Valladolid)
    olive oil, white onion, minced, tomatoes, chopped and
    11 More
    olive oil, white onion, minced, tomatoes, chopped, green bell pepper, stemmed, seeded, and diced, shrimp, peeled and deveined, chopped, canned tomato puree, dried oregano, bay leaf, smoked paprika, salt and freshly ground black pepper, corn tortillas, shredded oaxaca or mozzarella cheese, lime wedges, for serving, hot sauce, for serving (recommended : tapatio)
    25 min, 14 ingredients
  • American Kitchen Classic Shrimp Po' Boy American Kitchen Classic Shrimp Po' Boy
    vegetable oil, for deep-frying and
    16 More
    vegetable oil, for deep-frying, french rolls, split and opened leaving 1 side attached, butter, melted, garlic, minced, pre-made remoulade sauce, eggs, beaten, flour, breadcrumbs (kikkoman panko style), jumbo shrimp, peeled and deveined, lettuce, shredded, mayonnaise, soy sauce (kikkoman ponzu sauce), prepared horseradish, pickle relish, garlic, minced, cayenne pepper
    40 min, 17 ingredients
  • Shrimp Cocktail - a Classic Appetizer Shrimp Cocktail - a Classic Appetizer
    jumbo shrimp (16 to 20 count ), ketchup, chili powder and
    8 More
    jumbo shrimp (16 to 20 count ), ketchup, chili powder, freshly-squeezed lemon juice, salt & freshly ground black pepper (to taste), worcestershire sauce (to taste), drops tabasco sauce (or other hot sauce), prepared horseradish (to taste), minced onion (optional), iceberg lettuce (optional), lemon slice, for garnish (optional)
    20 min, 11 ingredients
  • Classic Fried Shrimp Classic Fried Shrimp
    vegetable oil, flour, salt, onion salt, pepper and
    8 More
    vegetable oil, flour, salt, onion salt, pepper, garlic powder, eggs, water, panko breadcrumbs or 1 cup dry unseasoned breadcrumbs, shrimp, uncooked peeled and deveined (about 35), lemon wedge (optional), seafood cocktail sauce (optional), tartar sauce (optional)
    40 min, 13 ingredients
  • Classic Fried Shrimp Po'boys (Emeril Lagasse) Classic Fried Shrimp Po'boys (Emeril Lagasse)
    vegetable oil, for frying, shrimp, peeled and deveined and
    14 More
    vegetable oil, for frying, shrimp, peeled and deveined, essence , recipe follows, salt, cayenne, all-purpose flour, yellow cornmeal, french bread loaves , each about 10-inches long, melted butter, mayonnaise, or more to taste, red pepper sauce, shredded lettuce, ripe beefsteak tomato, thinly sliced, sliced dill pickles , optional, hot sauce , for serving, optional, potato chips, for serving, optional (recommended : zapp s)
    15 min, 16 ingredients
  • Classical Chinese Fried Rice - Yang Zhou Chao Fan Classical Chinese Fried Rice - Yang Zhou Chao Fan
    rice, cold, cooked , preferably from yesterdays leftover.... and
    9 More
    rice, cold, cooked , preferably from yesterdays leftover. cold rice is not so sticky, eggs, cantonese roast pork (cha xiu), shrimp, shelled and deveined, cooked, fresh coriander leaves, chopped, drops dark soy sauce, light soy sauce, salt, oil, chicken broth
    20 min, 10 ingredients
  • Tabasco Classic - Eula Maes Cajun Seafood Gumbo Tabasco Classic - Eula Maes Cajun Seafood Gumbo
    oil , peanut, okra; cut up, white vinegar, stock , shrimp and
    10 More
    oil , peanut, okra; cut up, white vinegar, stock , shrimp, cubed cooked ham, chopped onion, chopped celery, chopped green bell pepper, minced garlic clove, whole tomatoes; peeled, seeded, chopped, shrimp; shelled, deveined, lump crabmeat ; picked, tabasco hot sauce, cooked long grain rice
    1 hour 30 min, 14 ingredients
  • A Creole Fried Shrimp Salad with Vidalia Onions, a Classic Remoulade Dressing and Pickled Okra (Emeril Lagasse) A Creole Fried Shrimp Salad with Vidalia Onions, a Classic Remoulade Dressing and Pickled Okra (Emeril Lagasse)
    egg, lemon, juiced, chopped onions, chopped green onions and
    27 More
    egg, lemon, juiced, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, dozen medium shrimp, peeled and deveined, hot sauce, all-purpose flour, yellow cornmeal, vegetable oil, for frying, assorted summer baby greens, vidalia onion, cut into thin rings, pickled okra, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    13 min, 31 ingredients




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