134763 classic satay sauce Recipes

  • Classic Hollandaise Sauce
    egg yolks, lemon, juiced, cold water, salt and
    2 More
    egg yolks, lemon, juiced, cold water, salt, ground black pepper, butter
    10 min, 6 ingredients
  • Classic Hollandaise Sauce
    egg yolks, cold water, sweet butter, lemon juice, salt and
    1 More
    egg yolks, cold water, sweet butter, lemon juice, salt, cayenne pepper
    20 min, 6 ingredients
  • Classic Caramel Sauce
    sugar, butter, heavy whipping cream
    10 min, 3 ingredients
  • Classic Mushroom Sauce
    butter, flour (i use wondra.) and
    5 More
    butter, flour (i use wondra.), beef bouillon or 1 1/4 cups brown stock, fresh mushrooms, minced, shallots or 1/4 cup scallion, finely chopped, red wine , drinkable, fresh ground black pepper , to taste
    20 min, 7 ingredients
  • Classic Tomato Sauce
    ripe plum tomatoes, olive oil, garlic cloves, minced, salt and
    3 More
    ripe plum tomatoes, olive oil, garlic cloves, minced, salt, sugar, pepper, snipped fresh basil
    25 min, 7 ingredients
  • Classic Burger Sauce
    mayonnaise, ketchup, sweet pickle relish, granulated sugar and
    2 More
    mayonnaise, ketchup, sweet pickle relish, granulated sugar, white vinegar, ground black pepper (or to taste)
    5 min, 6 ingredients
  • Classic Mushroom Sauce
    butter, unbleached flour and
    5 More
    butter, unbleached flour, brown stock or 1 1/4 cups beef bouillon, mushroom, minced, chopped shallots or 1/4 cup scallion, red wine, fresh ground black pepper
    27 min, 7 ingredients
  • Classic Bolognese Sauce
    unsalted butter, onions, minced, carrots, minced and
    10 More
    unsalted butter, onions, minced, carrots, minced, celery, minced, ground chuck, ground veal, ground pork, whole milk, dry white wine, whole tomatoes, chopped fine with juice reserved, salt, linguine, parmigiano-reggiano cheese
    3 hour , 13 ingredients
  • Classic Alfredo Sauce
    margarine, heavy cream, salt, pepper, nutmeg and
    2 More
    margarine, heavy cream, salt, pepper, nutmeg, parmesan cheese, chopped parsley (for garnish )
    10 min, 7 ingredients
  • Classic Custard Sauce
    egg yolks, at room temperature and lightly beaten, sugar and
    3 More
    egg yolks, at room temperature and lightly beaten, sugar, salt, half-and-half, at room temperature, sherry wine (can substitute brandy or 1 tsp vanilla)
    20 min, 5 ingredients
  • Classic Hollandaise Sauce
    unsalted butter, cut up in 1/2-tbsp pieces and
    6 More
    unsalted butter, cut up in 1/2-tbsp pieces, distilled white vinegar, water, black peppercorns, cracked, tiny pinch salt, egg yolk, cream , as needed
    50 min, 7 ingredients
  • Classic Pizza Sauce
    peeled plum tomatoes, garlic cloves, minced and
    5 More
    peeled plum tomatoes, garlic cloves, minced, red pepper flakes (to taste) (optional), olive oil, fresh italian parsley, minced, fresh basil, chopped, salt and pepper
    30 min, 7 ingredients
  • Classic Béchamel Sauce
    butter, all-purpose flour, milk, chicken bouillon cube
    17 min, 4 ingredients
  • Classic Cranberry Sauce
    fresh frozen cranberries, sugar, water, orange slice and
    1 More
    fresh frozen cranberries, sugar, water, orange slice, freshly grated orange peel
    5 ingredients
  • Classic Cranberry Sauce
    sugar, fresh orange juice (about 3 oranges) and
    5 More
    sugar, fresh orange juice (about 3 oranges), ground cinnamon, ground ginger, fresh cranberries, grated orange rind
    7 ingredients
  • Classic Tartar Sauce
    chopped dill pickles, mayonnaise, chopped onion, pepper
    10 min, 4 ingredients
  • Fried Clams with a Classic Tartar Sauce (Emeril Lagasse) Fried Clams with a Classic Tartar Sauce (Emeril Lagasse)
    fresh shucked clams, milk, water, salt, semolina flour and
    21 More
    fresh shucked clams, milk, water, salt, semolina flour, instant flour (recommended : wondra), lemon wedges, serve with tartar sauce and lemon wedges., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne
    11 min, 26 ingredients
  • Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse) Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse)
    shrimp, peeled and deveined, minced yellow onions and
    23 More
    shrimp, peeled and deveined, minced yellow onions, chopped garlic, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped tarragon leaves, diameter casings , about 4 feet in length, olive oil, mirliton or chayote, peeled, cored and julienne, all-purpose flour, remoulade sauce , recipe follows, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients




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