30177 classic mexican flan topping Recipes
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dried pasilla peppers, stems and seeds removed and22 Moredried pasilla peppers, stems and seeds removed, dried new mexico chiles, stems and seeds removed, onion, chopped, garlic cloves, chopped, tomatoes, peeled and seeds removed, chopped, sesame seeds, almonds, corn tortilla , torn into pieces, raisins, ground cinnamon, ground coriander, water or rum, shortening or 3 tbsp vegetable oil, chicken broth, unsweetened chocolate square, to taste (or mexican chocolate, (or more), boneless skinless chicken breasts, salt, pepper, paprika , to taste, corn kernel, cilantro, tomatillo21 min, 23 ingredients
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white rice , prepared per instructions, olive oil and18 Morewhite rice , prepared per instructions, olive oil, lean ground beef (i used 96/4), yellow sweet onion, diced, garlic cloves, minced, paprika, chili powder, ground cumin, garlic powder, dried oregano, crushed red pepper flakes, sea salt & fresh ground pepper, to taste, black beans, drained and rinsed, tomato sauce, fresh cilantro, chopped (divided ), shredded cheddar cheese, tomatoes, sliced thickly, sour cream (topping ), salsa (topping ), guacamole (topping )1 hour , 20 ingredients
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beer , plus, beer (not dark ), all-purpose flour, salt and21 Morebeer , plus, beer (not dark ), all-purpose flour, salt, garlic powder, dry mustard, dried mexican oregano, fresh ground black pepper, mayonnaise, plain yogurt, chopped chipotle chile, seeded, adobo sauce (from chipotle can), dijon mustard, lime juice, chopped cilantro, kosher salt, vegetable oil, for deep-frying, all-purpose flour, cod fish fillet, cut into 3 by 1/2 inch wide strips. (tilapia , alaskan pollack, catfish or mahimahi can be substituted), corn tortillas, shredded red cabbage, lime wedge, cilantro, fresh salsa, pico de gallo ( )1 hour 15 min, 25 ingredients
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flan, reduced-fat milk, egg, egg whites and14 Moreflan, reduced-fat milk, egg, egg whites, lump crabmeat drained and shell removed ( about 4 oz), sliced green onions, salt, black pepper, soup, olive oil, chopped onion, garlic clove ( minced ), fat-free , less- sodium chicken broth, shelled green peas, divided ( about 2 1/2 lb unshelled green peas), salt, torn spinach, chopped tomato1 hour 30 min, 18 ingredients
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Mexican Flan Cakewhite sugar, whole milk, sweetened condensed milk, eggs and6 Morewhite sugar, whole milk, sweetened condensed milk, eggs, egg yolks, freshly squeezed orange juice, grated orange peel, vanilla extract, cornstarch, heavy cream1 hour 15 min, 10 ingredients
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Classic Hummus with Spiced 'n Baked Pita Chipscanned chickpeas, drained and rinsed and15 Morecanned chickpeas, drained and rinsed, tahini (sesame paste), oil , from the top of the sesame paste or extra-virgin olive, juice of 1 lemon, raw garlic , or 3 cloves roasted garlic, ground cumin , plus more for garnish, sea salt, freshly ground black pepper, water , for thinning the hummus, paprika, for garnish, extra-virgin olive oil, for drizzling, spiced n baked pita chips, to serve , recipe follows, whole-wheat pitas, extra-virgin olive oil, zatar , available in middle eastern or specialty stores, sea salt25 min, 16 ingredients
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Classic Tortilla Soupbacon (chopped ), red onion (chopped ), minced garlic and27 Morebacon (chopped ), red onion (chopped ), minced garlic, olive oil, stalk celery (chopped ), cartons chicken broth, diced tomatoes, tomato puree, fresh chicken breasts (cubed ), hominy, corn, green onion (chopped ), bay leaves, cumin, cayenne, chili powder, pepper, old bay seasoning, poultry seasoning, chipotle chiles in adobo, dried epazote (if you can find it), fresh cilantro (leaves only ), mexican key limes , juice of (or 10 regular limes), hot sauce, oaxaca cheese (shredded ) or monterey jack cheese, cilantro, sour cream, oregano, avocado, crunch corn tortilla strips1 min, 30 ingredients
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Classic Mexican Riceraw rice, olive oil or 2 tbsp lard, garlic cloves and7 Moreraw rice, olive oil or 2 tbsp lard, garlic cloves, onion, finely chopped, tomato, finely diced (2 medium tomatoes), carrot, finely diced, chicken broth (preferably home made), salt , to taste, green peas, cilantro, minced (optional)1 hour 45 min, 10 ingredients
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Classic Mexican Salsa by Janetstewed tomatoes, undrained, white onion, cilantro leaves and7 Morestewed tomatoes, undrained, white onion, cilantro leaves, pickled jalapeno peppers, sliced, serrano peppers, cut into chunks, ground cumin, sugar, salt, fresh lime juice, water45 min, 10 ingredients
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Classic Mexican Chocolate Drink with Fried Bread (Emeril Lagasse)bittersweet chocolate, chopped, whole milk, cinnamon and6 Morebittersweet chocolate, chopped, whole milk, cinnamon, light brown sugar, brandy, olive oil, cubes of white bread (1-inch), cinnamon sugar, cinnamon sticks15 min, 9 ingredients
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Cherry Flan (Sandra Lee)flan mix with caramel sauce (recommended: royal), milk and3 Moreflan mix with caramel sauce (recommended: royal), milk, almond extract, cherry extract, frozen cherries, thawed32 min, 5 ingredients
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Onion Flans with Fonduta (Mario Batali)need a 3-oz souffle rounds or flan dishes for this recipe and9 Moreneed a 3-oz souffle rounds or flan dishes for this recipe, unsalted butter plus 2 tablespoons, spanish onions, sliced into 1/4inch slices, freshly grated nutmeg, chopped fresh rosemary leaves, milk, eggs plus 5 yolks, grated fresh parmigiano-reggiano, salt and pepper to taste, recipe fonduta10 ingredients
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