6 clam chowder cooker Recipes

  • New England Clam Chowder (Pressure Cooker)
    clams, minced and
    10 More
    clams, minced, lean bacon (reserve some for garnish) or 1/2 lb salt pork, diced, onion, chopped, raw potatoes, diced, peeled, salt, white pepper, half-and-half, milk, butter, paprika, thyme (optional)
    30 min, 11 ingredients
  • Slow Cooker Clam Chowder
    ocean clams (3 lbs, large can) and
    8 More
    ocean clams (3 lbs, large can), ocean clam juice (large can), salt pork, white onion, chopped fine, bay leaves, potatoes, peeled and cube, black pepper, half-and-half, cornstarch
    7 hour , 9 ingredients
  • Emma's Slow Cooker Clam Chowder
    bacon, diced, diced tomatoes with juice and
    10 More
    bacon, diced, diced tomatoes with juice, chopped clams with juice, potatoes, diced, onion, chopped, carrots, thinly sliced, stalks celery with leaves, thinly sliced, chopped fresh parsley, salt, ground black pepper, dried thyme leaves, bay leaf
    8 hour 30 min, 12 ingredients
  • Slow Cooker Clam Chowder (New England Style) Slow Cooker Clam Chowder (New England Style)
    cooked bacon, finely chopped, onion, finely chopped and
    13 More
    cooked bacon, finely chopped, onion, finely chopped, stalks celery, finely sliced, carrots, finely chopped, potato, peeled and diced, baby clams, water, clam juice, worcestershire sauce, salt, black pepper, bay leaf, all-purpose flour, evaporated milk, green pepper, chopped
    8 hour 30 min, 15 ingredients




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