61160 citrus wine reduction Recipes

  • Wine- and Citrus-Poached Pears with Triple-Crème Cheese
    dry red wine, sugar, orange juice and
    5 More
    dry red wine, sugar, orange juice, lemon peel (yellow part only ), firm but ripe medium-size pears, peeled , stems left attached, halved lengthwise, cored, cassis (black-currant-flavored liqueur; optional), triple-creme cheese (such as explorateur, saint andre, boursault or brillat-savarin), cut into 4 wedges
    8 ingredients
  • Citrus & Sweet Wine Marmalade
    navel orange, cara cara orange, blood orange, tangelo and
    6 More
    navel orange, cara cara orange, blood orange, tangelo, lemon, fresh ginger, water, red wine, brown sugar, granulated sugar
    1 hour 10 min, 10 ingredients
  • Citrus Broiled Alaska Salmon
    oranges, salmon, red wine vinegar, chopped green onions and
    1 More
    oranges, salmon, red wine vinegar, chopped green onions, cracked black pepper
    30 min, 5 ingredients
  • Citrus Scallops II
    olive oil, bay scallops, all-purpose flour, white wine and
    7 More
    olive oil, bay scallops, all-purpose flour, white wine, chopped onion, chopped green bell pepper, chopped fresh dill, tomatoes, quartered, lemon juice, lemon zest, butter
    30 min, 11 ingredients
  • Citrus Vinaigrette
    orange juice, fresh lemon juice, white wine vinegar and
    8 More
    orange juice, fresh lemon juice, white wine vinegar, orange marmalade, soy sauce, honey, ground ginger, vegetable oil, sesame oil, salt, pepper
    11 ingredients
  • Citrus Arancine with Pecorino Cheese
    butter, extra-virgin olive oil and
    15 More
    butter, extra-virgin olive oil, chopped shallots (about 2 large), arborio rice (about 10 oz), salt, dry white wine, low-salt chicken broth, divided, fennel pollen * or freshly ground fennel seeds, grated orange peel, grated lemon peel, grated lime peel, cubes brinata , etorki, or other young sheep s-milk cheese, eggs, whole milk, panko (japanese breadcrumbs)** or fresh breadcrumbs made from crustless french bread, vegetable oil (about; for deepfrying), orange , lemon, and/or lime wedges (optional)
    17 ingredients
  • Citrus Vinaigrette
    shallot, finely chopped, olive oil and
    5 More
    shallot, finely chopped, olive oil, champagne vinegar or white wine vinegar, fresh lemon juice, fresh orange juice, grated lemon zest, kosher salt , freshly ground pepper
    5 min, 7 ingredients
  • Citrus Rice Salad With Parmesan Citrus Rice Salad With Parmesan
    any rice, salt & freshly ground black pepper and
    9 More
    any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)
    30 min, 11 ingredients
  • Citrus Rice Salad With Parmesan Citrus Rice Salad With Parmesan
    any rice, kosher salt, freshly ground black pepper and
    9 More
    any rice, kosher salt, freshly ground black pepper, extra virging olive oil, freshly squeezed citrus juice, or more to taste (lemon, lime, orange, tangerine, grapefruit, or a combination), grated citrus zest, sugar or honey, chopped citrus flesh of your choice (or whole segments, if small), red or mild white onion, minced, chopped fresh mint, more grated parmesan cheese, chopped almonds or pecans, optional
    15 min, 12 ingredients
  • Citrus-and-Clove-Marinated Shrimp Citrus-and-Clove-Marinated Shrimp
    water, dry white wine, lemon, sliced, lime, sliced and
    13 More
    water, dry white wine, lemon, sliced, lime, sliced, whole black peppercorns, salt, bay leaf, two 2 1/2-inch dried hot chilies, onion, quartered, shrimp (40 to 50 per lb), shelled , leaving tail and connecting shell segment intact, white-wine vinegar, fresh lemon juice, fresh lime juice, extra-virgin olive oil, garlic clove, sliced thin, lemon and lime wedges
    18 ingredients
  • Citrus Marmalade-Glazed Chicken Livers  with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica) Citrus Marmalade-Glazed Chicken Livers with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica)
    unsalted butter, divided, red potatoes, quartered and
    11 More
    unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar
    40 min, 13 ingredients
  • Citrus White Wine Spritzer (Rachael Ray) Citrus White Wine Spritzer (Rachael Ray)
    lemon, lime, ice cubes, pinot grigio or other white wine and
    1 More
    lemon, lime, ice cubes, pinot grigio or other white wine, lemon lime flavored seltzer water
    2 min, 5 ingredients
  • Citrus Marinade Citrus Marinade
    grated orange rind, fresh orange juice and
    9 More
    grated orange rind, fresh orange juice, fresh grapefruit juice, grated lime rind, fresh lime juice, vegetable oil, honey, white wine vinegar, white wine worcestershire sauce, dijon mustard, ground red pepper
    11 ingredients
  • Citrus Beurre Blanc Citrus Beurre Blanc
    dry white wine, lemon juice, lime juice, orange juice and
    8 More
    dry white wine, lemon juice, lime juice, orange juice, minced shallots, heavy cream, salt, white pepper, butter, white wine vinegar, extra-virgin olive oil, orange zest
    12 ingredients
  • Citrus Muffins (Curtis Aikens2) Citrus Muffins (Curtis Aikens2)
    cooking oil, sugar, eggs, flour, salt, baking soda and
    14 More
    cooking oil, sugar, eggs, flour, salt, baking soda, vanilla, fresh citrus juice, grated citrus rind, recipe courtesy georgia downard - gourmet magazine ), juice of valencia orange, juice of navel orange, juice of tangerine, juice of tangelo, sugar, cognac or brandy, zest from 2 oranges , cut into strips, cinnamon stick, freshly ground nutmeg
    30 min, 20 ingredients
  • Citrus Pastry Cream Citrus Pastry Cream
    sugar, cornstarch, shredded citrus peel (see notes ) and
    2 More
    sugar, cornstarch, shredded citrus peel (see notes ), citrus juice (see notes ), egg yolk
    5 ingredients
  • Citrus-Herb Vinaigrette Citrus-Herb Vinaigrette
    red wine vinegar, fresh orange juice, shallots, chopped and
    12 More
    red wine vinegar, fresh orange juice, shallots, chopped, fresh lemon juice, honey, chopped fresh parsley, minced fresh ginger, dijon mustard, fresh lime juice, soy sauce, fresh thyme, jalapeno pepper, seeded and chopped - or to taste, chopped fresh dill, grapeseed oil, salt and ground black pepper to taste
    20 min, 15 ingredients
  • Citrus Shrimp, Rice, and Black Bean Salad Citrus Shrimp, Rice, and Black Bean Salad
    water, salt and
    13 More
    water, salt, a 2- by 1-inch strip orange zest, removed with a vegetable peeler, a 2- by 1/2-inch strip lime zest, removed with a vegetable peeler, shrimp (about 16), shelled and deveined, grain white rice, fresh orange juice, fresh lime juice, white-wine vinegar, ground cumin, dried hot red pepper flakes, canned black beans, rinsed and drained, red bell pepper, cut into 1/4-inch dice, fresh coriander sprigs, washed well , spun dry, and chopped, shredded romaine
    15 ingredients




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