32890 citrus spiced blueberry jam Recipes

unsalted butter, chilled and cubed, plus 1 tbsp for pan, all-purpose flour, plus more for rolling dough, granulated sugar, kosher salt, shortening, chilled and cubed, ice water, special equipment : 1 (9-inch) pie tin, blueberries , discard any small or overly soft berries, all-purpose flour , sifted, unsalted butter, cut into small cubes, granulated sugar, kosher salt, lemon , zested and juiced, good quality blueberry jam, granulated sugar, water, orange, juiced, vanilla ice cream , for serving

cold unsalted butter, cut into pieces, plus more for the pie plate, all-purpose flour, plus more for dusting, sugar, kosher salt, cold shortening, cubed, blueberries, sugar, blueberry jam, all-purpose flour , sifted, grated zest and juice of 1 lemon, kosher salt, unsalted butter, diced, sugar, juice of 1 orange (about 1/4 cup)

crepes, all-purpose flour, sugar, lemon , zested, kosher salt, milk, egg, butter, melted, divided, blueberry filling, blueberry jam or preserves, lemon, juiced, custard sauce, sugar, cornstarch, kosher salt, milk, egg yolk, vanilla extract, sugar, for garnish

fresh blueberries (12 oz), powdered fruit pectin, unsalted butter, sugar, unsalted butter, room temperature, sugar, grated lemon peel, salt, egg yolks, all purpose flour, raw sugar* (for sprinkling )

all-purpose flour, granulated sugar, buttermilk, oil, eggs, baking powder, salt, blueberry jam, powdered sugar, fresh lemon juice

unflavored gelatin, cold water, blueberries, mashed, sugar, lemon juice, butter or 1 tsp margarine, ground cinnamon (to taste), vanilla extract

crushed blueberries, fresh lemon juice, sugar, liquid pectin

butter, white chocolate chips (2 cups), eggs, lightly beaten, sugar, almond extract, all-purpose flour, salt, blueberry jam, almonds, sliced

sugar, ground cinnamon, egg yolks, salt, whole milk , substitute at your own risk with other types of milk, vanilla extract, blueberry jam, slightly warm, blind-baked 10-inch pie shell, cream, sweetened, fresh mint, to garnish

flour, sugar, baking powder, milk, vegetable oil, eggs, vanilla extract, blueberry pecan muesli, blueberry jam

stemmed blueberries, crushed, lemon juice, cinnamon stick, sugar, liquid pectin

crushed fresh ripe blueberries, strained fresh lemon juice, sugar, unsalted butter, liquid pectin, ground cinnamon (optional)

all-purpose flour, sugar, lemon , zested, kosher salt, milk, egg, butter, melted, divided, blueberry jam or preserves, lemon, juiced, sugar, cornstarch, kosher salt, milk, egg yolk, vanilla extract, sugar, for garnish

thawed apple juice concentrate, plain gelatin, fresh or frozen blueberries, lemon juice, ground nutmeg, ground cinnamon

all-purpose flour (original recipe calls for 3 cup. plus 2 tsp flour), salt, unsalted butter, room temperature, sugar (original recipe calls for 1 cup. plus 2 tsp ), egg yolks, vanilla extract, dried lavender blossoms, blueberry jam (approximately ), powdered sugar, lavender syrup, water (or more )

apple-thyme simple syrup , recipe follows, gin (recommended : bombay sapphire), fresh lemon juice (about 1 large lemon), ice, blueberry jam, club soda, chilled, fresh thyme sprigs, for garnish, special equipment : a 2 1/2 cup-capacity martini shaker, fresh thyme, sugar, percent apple juice (recommended : martinelli s)

sugar, vegetable shortening, eggs, all purpose flour, baking powder, blueberry jam, egg white beaten with 1 tbsp milk, sugar for sprinkling on top