81503 citrus cooking magazine Recipes

orange juice, ginger, minced, green onion, chopped fine, teriyaki sauce, lime juice, garlic, salmon steaks or 4 fillets

fish fillets, onions, sliced, lemons, sliced, oranges, sliced, butter, cut into pats, seasoning salt, black pepper, garlic powder, crushed red pepper flakes, bay leaves, parsley, apricot preserves, pineapple preserves, chopped pecans, water

butter, softened, parsley, chopped, lemon juice, onion, minced to taste, lemon rind, grated, white pepper, butter, orange juice, frozen concentrate, orange rind, grated

rum, triple sec, prepared sweet-and-sour mix, grapefruit juice, oranges, lemon

cornstarch, splenda no calorie artificial sweetener, water, orange peel, grated, orange juice, fresh, lime juice, fresh, white wine vinegar, canola oil, salt, white pepper

self-rising flour, sugar, salt, cinnamon, grated lemons , zest of or 1/2 grated limes, zest of or 1/2 grated orange, zest of, more if you like, milk, vanilla extract, egg, melted butter or 1/4 cup margarine, at least 1 day old bread, cut diagonally

sweet potatoes or 2 (16 oz) cans, light brown sugar , firmly packed, cornstarch, orange juice, lemon juice, butter, vanilla, orange zest, finely grated

fresh lime juice (about 7 limes), fresh lemon juice (about 2 lemons), palm sugar, finely chopped, soda water, chilled (club soda), limes, quartered to serve, ice cube, to serve

garlic clove, salt, fresh orange juice, fresh lime juice, minced shallot (1 small 1), honey, cumin seed, toasted, vegetable oil, black pepper

all-purpose flour, nonfat sour cream, powdered sugar, unsalted butter, room temperature, eggs, egg whites, orange juice, lemon juice, lemon zest, grated, baking powder, powdered sugar (again )

oil, orange juice, tarragon red wine vinegar, dried basil, dried oregano, grated parmesan cheese, dijon mustard, garlic, pressed, boneless skinless chicken breasts

citrus-infused vodka (jigger), triple sec, cranberry juice, lime

sugar, cocoa, salt, water, milk, vanilla extract, orange extract or 2 -3 tbsp orange liqueur

orange, peeled and sliced into rounds (2 oranges), fennel bulb, thinly sliced, radish, thinly sliced, oil-cured black olive, pitted and slivered, parmesan cheese, shaved, fresh orange juice, white wine vinegar, shallot, minced, olive oil, sugar, fennel seed, toasted and crushed, salt, fresh ground black pepper, arugula, cleaned and torn into bite-sized pieces

orange juice, dijon mustard, cider vinegar, ground cumin, honey, salt, flax seed oil, pepper, spinach, drained mandarin orange, sliced red onion, garlic-flavored croutons

unsalted butter, garlic cloves, minced, cayenne pepper, kosher salt, black pepper , to taste, boneless skinless chicken breasts , cut into bite size strips, lime , juice of, orange , juice of, lemon , juice of, fresh parsley

olive oil, orange juice, lime juice, garlic cloves, minced, chopped onion, ground black pepper, ground cumin, salt, ground ginger, nutmeg, cinnamon, chili powder

chicken pieces (4-6 thighs or breasts), pineapple-orange marmalade, honey mustard, ground ginger, red pepper, ground