49 citrus coconut Recipes

crushed cookies, any kind, drinking chocolate, condensed milk, desiccated coconut, coconut, extra for rolling, sultanas (to taste) or chopped dried apricots (to taste) or nuts (to taste) or liqueur (to taste) or spice essence (to taste) or citrus peel (to taste)

left over melted chocolate, raisins, dried cranberries, nuts, coconut, dried citrus peel, dates, marshmallow, crushed peppermint candy

white wine, ginger, garlic, lime , plus 1 leaf, vanilla bean, olive oil, salt, fresh cilantro, two 1 1/2 to 2-lb lobsters, mango, diced, red pepper, diced, fresh cilantro, chopped, orange, peeled and segmented, citrus vinaigrette, salt and freshly ground black pepper, avocado, diced, serrano pepper, diced, olive oil, salt, juice of 1 lime, heavy whipping cream, cream of coconut , such as coco lopez, cooked and crispy wontons, for garnish, coconut dust, fresh coconut , optional, lime wedges, for garnish

unsalted butter, sugar, all purpose flour , sifted, citrus juice (i used lemon juice, it s what i had on hand), vanilla, eggs, cored pineapple , cut into quarter lengthwise then sliced, grated coconut, coconut cream, rum

butter, sugar or 3/4 cup superfine or 3/4 cup caster, brazil nut, chopped (use a processor or blender and chop finely), dessicated coconut flakes (the fine dried flakes ), egg yolks, superfine sugar (castor sugar, to other countries), gelatin, cold water, cream, citrus liqueur (van der hum, cointreau or grand marnier)

sugar, margarine, milk, pecans (chopped ), dried coconut, quick-cooking oats, chocolate (small pieces), candied citrus peel

margarine or 1/2 cup butter, brown sugar, citrus mixed candied peel, dried currant, golden raisin, dark raisin, vanilla extract, egg, beaten, coconut cookies, broken into 1 inch pieces, peek frean s nice or tennis biscuits can be used