45 cinnamon roll filling brown sugar Recipes
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cake flour, ground cinnamon, ground ginger and15 Morecake flour, ground cinnamon, ground ginger, ground allspice, egg yolks, egg whites, white sugar, light brown sugar, pack pumpkin puree, salt, sugar for dusting, dark rum, unflavored gelatin, heavy whipping cream, sugar, crushed toffee candy, caramel ice cream topping, warmed, crushed toffee candy18 ingredients
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cinnamon roll instant oatmeal, eggs, beaten and14 Morecinnamon roll instant oatmeal, eggs, beaten, milk or( 2 cups of and 1 cup heavy cream ), rum extract or rum, salt, brown sugar, raisin bread, cubed, raisins, apple pie filling, almonds, sauce, cream soda, topping mix or (whipped fresh cream ) i like this better .., cinnamon, rum extract, salt3 hour , 16 ingredients
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cheesecake filling, sugar and27 Morecheesecake filling, sugar, cream cheese, room temp (may used reduced fat), egg, beaten, vanilla extract, streusel topping, butter, room temp, flour, brown sugar, cinnamon, rolled oats, muffins, brown sugar, plain greek yogurt (i used 0%), unsweetened apple sauce, oil (i used sunflower), egg, beaten, vanilla extract, lemon juice, almond milk/milk, unbleached ap flour, whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, nutmeg, salt, apples, cored and cut into small cubes (i used gala and macintosh)29 ingredients
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butter crust (pate brisee) and19 Morebutter crust (pate brisee), all-purpose flour, plus extra for rolling, unsalted butter, very-cold, cut into 1/2 inch cubes, kosher salt, granulated sugar, ice water, crumb topping, unsalted butter, softened, all purpose unbleached flour, walnuts, brown sugar, cinnamon, kosher salt, triple berry filling, hulled & halved strawberries (or quartered if large), blackberries, raspberries, zest of 1 lemon, granulated sugar, minute tapioca20 ingredients
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all-purpose flour, ground cinnamon, baking soda, salt and10 Moreall-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)20 min, 14 ingredients
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all-purpose flour, rolled oats (not instant ) and15 Moreall-purpose flour, rolled oats (not instant ), baking powder, ground cinnamon, ground ginger, fine salt, ground nutmeg, unsalted butter, at room temperature, dark brown sugar, granulated sugar, egg, at room temperature, vanilla extract, pumpkin puree (not pie filling, about 1 3/4 cups), powdered sugar , sifted, milk, plus (not nonfat ), milk , plus more as needed (not nonfat), maple syrup1 hour , 17 ingredients
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Pumpkin Roll Cake with Toffee Cream Filling and Caramel Saucenonstick vegetable oil spray, cake flour, ground cinnamon and15 Morenonstick vegetable oil spray, cake flour, ground cinnamon, ground ginger, ground allspice, eggs, separated, sugar, golden brown sugar, canned solid pack pumpkin, salt, powdered sugar, dark rum, unflavored gelatin, chilled whipping cream, powdered sugar, english toffee pieces (or chopped candy; about 7 oz), powdered sugar, purchased caramel sauce, warmed18 ingredients
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Fruit-Filled Cookie Barspeaches (2/3 cup) or 1 nectarine, chopped (2/3 cup) and7 Morepeaches (2/3 cup) or 1 nectarine, chopped (2/3 cup), plums, chopped (1 1/3 cups), brown sugar, divided, rolled oats, all-purpose flour, margarine or 3/4 cup butter, melted, ground cinnamon, baking powder29 min, 8 ingredients
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Presidential Cherry Crispcherry pie filling (comstock's more fruit is very nice.) and6 Morecherry pie filling (comstock s more fruit is very nice.), brown sugar, flour, rolled oats (not instant ), cinnamon, nutmeg, butter, softened40 min, 7 ingredients
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Apple-filled Oatmeal Cookiesdiced unpared apple, raisins, chopped pecans and12 Morediced unpared apple, raisins, chopped pecans, granulated sugar, water, butter, brown sugar, eggs, all-purpose flour, baking powder, salt, cinnamon, milk, quick-cooking rolled oats42 min, 15 ingredients
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Dried Plum Filled Oatmeal Barsdried plums, coarsely chopped, apricot jam and8 Moredried plums, coarsely chopped, apricot jam, rolled oats (old fashioned or quick, uncooked), brown sugar , packed, unbleached all-purpose flour, ground cinnamon, salt, baking soda, egg, butter, melted10 ingredients
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Lemon Cream Stuffed French Toast With Streusel Topper and Freshreduced-fat cream cheese (neufchatel), powdered sugar and11 Morereduced-fat cream cheese (neufchatel), powdered sugar, vanilla, lucky leaf lemon pie filling, eggs, milk, french bread, quick-cooking rolled oats, brown sugar, ground cinnamon, salt, butter, fresh blueberries or sliced strawberry1 hour , 13 ingredients
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Cuccidati Italian Fig And Date Bar Cookies A Make-...cuccidati (italian fig and date bar cookies), margarine and31 Morecuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.15 min, 34 ingredients
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Cherry Cream Crunchflour, brown sugar, cinnamon, salt, butter, softened and10 Moreflour, brown sugar, cinnamon, salt, butter, softened, vanilla, coconut, rolled oats, chopped walnuts, sweetened condensed milk, grated lemon peel, lemon juice, salt, eggs, slightly beaten, cherry pie filling or 1 (21 oz) can blueberry pie filling45 min, 15 ingredients
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Blueberry Oatmeal Streusel Barsmargarine, brown sugar, flour and7 Moremargarine, brown sugar, flour, prepared blueberry pie filling, lemon zest, margarine, brown sugar, flour, rolled oats, cinnamon45 min, 10 ingredients
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