25 cinnamon caramel cupcakes Recipes

  • Ginger Caramel Cupcakes
    water , plus, water, granulated sugar, all-purpose flour and
    12 More
    water , plus, water, granulated sugar, all-purpose flour, baking powder, baking soda, ground ginger, ground cinnamon, salt, butter, softened, granulated sugar, egg, sour cream, butter, softened, sugar (more as needed, up to 3 cups), caramel sauce (1/4 cup reserved in step 7)
    40 min, 16 ingredients
  • Caramel Apple Cupcakes
    cupcakes, apples , granny smith, all-purpose flour, sugar and
    22 More
    cupcakes, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, cream cheese filling, philly cream cheese, butter, powdered sugar, vanilla, thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt
    26 ingredients
  • Taffy Apple Cupcakes
    carrot cake mix and
    6 More
    carrot cake mix, granny smith apples, cored, peeled and finely chopped, cinnamon, caramels , unwrapped, milk, pecans or walnuts, finely chopped, wooden craft sticks
    7 ingredients
  • Caramel Apple Cupcake
    apple cupcakes, cupcakes / 350 degree oven and
    31 More
    apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.
    21 min, 33 ingredients
  • Caramel Apple Pie Cupcakes
    butter, sugar, eggs, vanilla extract, baking powder and
    10 More
    butter, sugar, eggs, vanilla extract, baking powder, all-purpose flour, milk, butter, ground cinnamon, ground nutmeg, sugar, apples, peeled, cored and diced, salt, caramel topping , to taste, cream, for topping
    30 min, 15 ingredients
  • Caramel Apple Cupcakes
    light brown sugar, vegetable oil, ground cinnamon, vanilla and
    5 More
    light brown sugar, vegetable oil, ground cinnamon, vanilla, eggs, flour, baking powder, salt, tart apples, peeled, cored and chopped small
    45 min, 9 ingredients
  • Caramel Apple Cupcakes
    butter, melted, granulated sugar, dark brown sugar, eggs and
    16 More
    butter, melted, granulated sugar, dark brown sugar, eggs, vanilla extract, all-purpose soft-wheat flour, baking soda, salt, ground cinnamon, granny smith apples, peeled and chopped, paper baking cups, vegetable cooking spray, butter, dark brown sugar, evaporated milk, baking soda, light corn syrup, powdered sugar, toasted pecans, fresh crab apples (optional)
    20 ingredients
  • Spiced Cupcakes With Caramel Frosting
    butter, at room temperature, granulated sugar, eggs and
    14 More
    butter, at room temperature, granulated sugar, eggs, egg white, vanilla extract, flour, baking powder, salt, ground cinnamon, ground nutmeg, milk, powdered sugar, unsalted butter, vanilla, caramel sauce, milk
    30 min, 17 ingredients
  • Bananas Foster Surprise Cupcakes
    butter, softened, sugar, dark brown sugar, eggs and
    19 More
    butter, softened, sugar, dark brown sugar, eggs, mashed ripe bananas (about 4-5 medium), buttermilk, lemon juice, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, hot caramel ice cream topping, ground cinnamon, rum extract, brown sugar, heavy whipping cream, baking soda, butter, cubed, rum extract, sliced bananas , whipped cream and turbinado (washed raw) sugar
    1 hour 10 min, 23 ingredients
  • Zucchini Cupcakes
    eggs, sugar, vegetable oil, orange juice, almond extract and
    13 More
    eggs, sugar, vegetable oil, orange juice, almond extract, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, shredded zucchini, caramel frosting : (optional ), brown sugar, butter, milk, vanilla extract, sugar or enough
    20 min, 18 ingredients
  • Candy Apple Cupcakes
    flour, baking soda, pumpkin pie spice, cinnamon, salt and
    10 More
    flour, baking soda, pumpkin pie spice, cinnamon, salt, unsweetened applesauce, brown sugar , packed, sugar, unsalted butter, melted, sour cream, eggs, caramel candies , unwrapped, heavy cream, red candy sprinkles, for garnish, ice cream sticks, for garnish
    30 min, 15 ingredients
  • Caramel Chai Latte Cupcakes Caramel Chai Latte Cupcakes
    white cake mix, applesauce, egg whites, skim milk and
    6 More
    white cake mix, applesauce, egg whites, skim milk, chai tea mix, caramel syrup, reduced-fat cream cheese, sugar, cinnamon, honey
    40 min, 10 ingredients
  • Caramel-Cappuccino Kiss Cupcakes Caramel-Cappuccino Kiss Cupcakes
    angel food cake mix, vanilla extract and
    7 More
    angel food cake mix, vanilla extract, caramel-filled chocolate kisses, powdered sugar, instant coffee granules, fat-free half-and-half, kahlua (coffee-flavored liqueur), unsweetened cocoa, ground cinnamon
    37 min, 9 ingredients
  • Caramel Apple Cupcakes Caramel Apple Cupcakes
    golden butter recipe cake mix and
    3 More
    golden butter recipe cake mix, unsweetened (natural) applesauce, ground cinnamon, individually wrapped kraft caramels , unwrapped
    4 ingredients
  • Caramel Apple Cupcakes Caramel Apple Cupcakes
    light brown sugar firmly packed, vegetable oil and
    7 More
    light brown sugar firmly packed, vegetable oil, ground cinnamon, vanilla extract, eggs, all-purpose flour, baking powder, salt, sized tart apples peeled, cored, and chopped small
    25 min, 9 ingredients
  • Caramelized Plantain Cupcakes with a Chocolate Hazelnut Cream Cheese Frosting Caramelized Plantain Cupcakes with a Chocolate Hazelnut Cream Cheese Frosting
    butter, melted, brown sugar, ground cinnamon and
    15 More
    butter, melted, brown sugar, ground cinnamon, very ripe plantains (the peels should be entirely brown-black), peeled and sliced into 1/2-inch pieces, all-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, eggs, buttermilk, vanilla extract, caramelized mashed plantains, cream cheese, softened, chocolate hazelnut spread (recommended : nutella), vanilla extract, powdered sugar
    1 hour 20 min, 18 ingredients
  • Winning Recipe Caramel Apple Cupcakes with Vanilla Bean Cream Cheese Frosting Winning Recipe Caramel Apple Cupcakes with Vanilla Bean Cream Cheese Frosting
    granulated sugar, eggs, unsalted butter, melted and
    15 More
    granulated sugar, eggs, unsalted butter, melted, pure vanilla extract, all-purpose flour, ground cinnamon, baking soda, baking powder, salt, apples, cored, peeled, and chopped (recommended : 2 granny smith and 2 fuji), vanilla bean cream cheese frosting , recipe follows, caramel syrup, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, cream cheese, room temperature, vanilla bean paste, powdered sugar (about 2 lb), salt
    32 min, 18 ingredients
  • George Caramelin: Chocolate Cinnamon Cupcakes with Vanilla Bean Bourbon Frosting, Bourbon Caramel Sauce, and Candied Pecans George Caramelin: Chocolate Cinnamon Cupcakes with Vanilla Bean Bourbon Frosting, Bourbon Caramel Sauce, and Candied Pecans
    flour, sugar, cocoa, ground cinnamon, baking soda, salt and
    20 More
    flour, sugar, cocoa, ground cinnamon, baking soda, salt, coconut milk, brewed and cooled coffee, oil, vanilla extract, vinegar, sugar, water, bourbon, sea salt, non-hydrogenated vegan margarine (recommended : earth balance), pecans, non-hydrogenated vegan margarine, melted (recommended : earth balance), brown sugar, ground cinnamon, sea salt, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), powdered sugar, vanilla bean paste, bourbon
    2 hour , 26 ingredients




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