129630 chunky tomatillo salsa tomato vina Recipes
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tomatillos, chopped (or green tomatoes) and9 Moretomatillos, chopped (or green tomatoes), green chilies, seeded, chopped, jalapeno, seeded, finely chopped (or other hot peppers), onions, chopped, lemon juice, bottled bottled or 1 cup lime juice, bottled, garlic cloves, finely chopped, ground cumin (optional), dried oregano leaves (optional), salt, black pepper1 hour 55 min, 10 ingredients
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tomatillos (7 large), hickory wood chips and9 Moretomatillos (7 large), hickory wood chips, halved cherry tomatoes (3/4 lb), chopped fresh cilantro, chopped shallots, fresh lemon juice, salt, dried oregano, freshly ground black pepper, jalapeno pepper, halved and seeded, garlic clove, peeled11 ingredients
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tomatillos, drained, diced tomatoes, drained and4 Moretomatillos, drained, diced tomatoes, drained, onion, coarsely chopped (my fave is red but any will do), garlic cloves, crushed, canned chipotle peppers with some of the adobo sauce, chile tepins , crushed between your fingers (make sure to wash hands immediately after crushing)10 min, 6 ingredients
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tomatillos* (about 1 lb), husked, rinsed and9 Moretomatillos* (about 1 lb), husked, rinsed, garlic cloves, peeled, jalapeno chiles, chopped white onion, lightly packed) chopped fresh cilantro, thick) pork rib chops (14 oz each with bone ), garlic clove, peeled, halved, coarse kosher salt, extra-virgin olive oil (for brushing ), corn or flour tortillas10 ingredients
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tomatillo, cut into quarters and7 Moretomatillo, cut into quarters, habanero pepper , seeds and all, onion , rough chopped, garlic cloves, chipotle chile in adobo, lime , juice of, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), salt and pepper10 min, 8 ingredients
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Chilaquiles Con Salsa Verdesalsa, fresh tomatillos, fresh serrano chiles and15 Moresalsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish15 min, 18 ingredients
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Salsa Roja: Red Chile-Tomatillo Salsahot dried chiles, stemmed, garlic cloves, unpeeled and3 Morehot dried chiles, stemmed, garlic cloves, unpeeled, tomatillos, husked and rinsed, salt, sugar , about 1/2 tsp (optional)20 min, 5 ingredients
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Tomatillo Salsadiced tomatillo (about 3 medium) and6 Morediced tomatillo (about 3 medium), diced grape or cherry tomatoes, chopped fresh cilantro, minced red onion, fresh lime juice, salt, ground cumin7 ingredients
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Salsa de Tomate Verde (Tomatillo Salsa)serrano chile peppers, water and5 Moreserrano chile peppers, water, fresh tomatillos, husks removed, minced garlic, chopped fresh cilantro, chopped onion, sea salt7 ingredients
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Salsa Chiliground beef, onion, chopped (1/2 cup), chunky salsa and8 Moreground beef, onion, chopped (1/2 cup), chunky salsa, tomato sauce, chopped green chiles, chili powder, red pepper powder, diced tomatoes, pinto beans, drained, rinsed, shredded cheddar cheese , if desired, sliced green onions , if desired8 hour , 11 ingredients
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Roasted Apple and Tomatillo Salsatomatillos, husked and rinsed and6 Moretomatillos, husked and rinsed, green apples , such as granny smith, quartered, white onion, garlic cloves, unpeeled, jalapeno chile, stemmed, olive oil, salt and freshly ground black pepper7 ingredients
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