33873 chunky hazelnut toffee cookies Recipes

cold unsalted butter , cut into 1/2-inch pieces, granulated sugar, table salt, all-purpose flour, blanched hazelnuts, toasted and ground very finely in a food processor, loosely packed finely grated orange zest (from 1 orange)

pillsbury sugar cookie dough, dried cranberries, chopped hazelnuts, white chocolate chips

food cake mix, vegetable oil, eggs, coarsely chopped chocolate-covered toffee candy bars

butter, softened, light brown sugar, egg, vanilla extract, rolled oats, all-purpose flour, baking soda, salt, chopped pecans, toffee baking bits

unsalted butter, room temperature, sugar, egg, dark rum, vanilla extract, all purpose flour, unsweetened cocoa, baking soda, salt, crushed chocolate-covered english toffee (such as heath bar; about 7 oz), chopped almonds

all-purpose flour, baking powder, salt, bittersweet chocolate (not unsweetened ) or 1 lb semisweet chocolate, chopped (not unsweetened), unsalted butter , cut into cubes, brown sugar , packed, eggs, vanilla extract, chocolate-covered english toffee bars, coarsely chopped (such as 5 heath bars), walnuts, toasted, chopped, semi-sweet chocolate chips (optional)

all-purpose flour, baking powder, salt, bittersweet chocolate (not unsweetened ) or 1 lb semisweet chocolate, chopped, unsalted butter, brown sugar , packed, eggs, vanilla extract, chocolate-covered english toffee bars, coarsely chopped (like heath or skor), walnuts, toasted and chopped (optional)

butter, eggs, light brown sugar, vanilla, flour, baking soda, cinnamon, salt, quick-cooking oats, heath bits o brickle toffee pieces (8 oz), sweetened flaked coconut (optional)

butter, chopped, dark chocolate, roughly chopped, eggs, beaten, brown sugar, plain flour, cocoa powder, dark chocolate chips, roasted hazelnuts, vanilla ice cream, to serve

eggs (large), vanilla (or more !), baking soda, brown sugar , packed, chunky peanut butter, semi-sweet chocolate chips (1/2 cup to 1 cup depending on preference. i prefer mini chocolate chips.), heath toffee pieces (1/2 cup to 1 cup depending on preference)

hazelnuts, pumpkin seeds, sunflower seeds, bananas, merchant gourmet dulce de leche (toffee caramel), greek yogurt

butter-flavored shortening, butter, softened, brown sugar, sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, milk chocolate chips, vanilla or white chips, bittersweet chocolate, coarsely chopped, english toffee bits or almond brickle chips, chopped pecans

light brown sugar , packed, ground cinnamon, quick-cooking oats, toffee pieces, heath bits o brickle, toffee pieces, heath bits o brickle, all-purpose flour, all-purpose flour, baking soda, salt

sugar cookie dough, cookie ready pecan pieces, cream cheese, powdered sugar, rice milk, chocolate hazelnut spread, cookie crumbs, your choice, m & candy, diced toasted hazelnuts, sweetened dried cherries, chocolate fudge topping

yellow cake mix, butter, melted, eggs, english toffee bits (i use heath bits)

chocolate chip cookie mix, canola oil, egg, water, english toffee bits or almond brickle chips

homemade or store bought cookies, chocolate-hazelnut spread

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies