46439 chunky cherry double cookies Recipes

unsalted butter, at room temperature, sugar, almond extract, eggs, at room temperature, salt, all-purpose flour, chopped drained maraschino cherries, royal icing, egg whites, lemon juice, vanilla extract, sugar

powdered cocoa mix (with or without marshmallows), water, all-purpose flour, unsweetened cocoa powder, cinnamon, salt, butter, granulated sugar, egg, maraschino cherries (red or green )

butter, softened, brown sugar , firmly packed, granulated sugar, eggs, almond extract, flour, baking soda, salt, rolled oats (quick or old fashion, uncooked), white chocolate chips, dried tart cherries, sliced almonds, macadamia nuts (chopped ), coconut

butter, softened, sugar, egg, rum extract, flour, cocoa, baking soda, baking powder, maraschino cherries, drained and patted dry, sugar, for rolling, glaze, powdered sugar, rum extract, maraschino cherry juice

whole-wheat flour, almond flour, sea salt, baking soda, unsalted butter, softened, light brown sugar, egg, unsweetened applesauce, pure almond extract, dried tart cherries, sliced natural almonds

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, butter, softened, sugar, vanilla extract, milk, baking cocoa, cherry preserves

shortening, butter, softened, brown sugar, sugar, eggs, vanilla extract, old-fashioned oats, king arthur unbleached all-purpose flour, apple pie spice, baking powder, baking soda, salt, dried cherries, chopped, grated orange peel

cherry pie filling, pitted dark sweet cherries, drained, quick oats, bisquick baking mix, brown sugar, chopped nuts (optional), butter or 1/4 cup margarine, cinnamon

unsalted butter, at room temperature, powdered sugar , sifted, almond extract, eggs, at room temperature, salt, all-purpose flour, maraschino cherry, chopped drained, egg whites, lemon juice, vanilla extract, powdered sugar , sifted

all-purpose flour, ginger, baking soda, instant coffee, tst. salt, butter, light brown sugar, dark corn syrup, egg, heavy cream, brown sugar, butter, maraschino cherry juice, pecans, finely chopped, maraschino cherry , to make the clappers

butter, softened, cream cheese, softened, eggs, pineapple cake mix, chopped walnuts, chopped candied red cherries, flaked coconut

shortening, butter or 1/2 cup margarine, softened, brown sugar, sugar, eggs, vanilla extract, old fashioned oats, all-purpose flour, apple pie spice, baking powder, baking soda, salt, dried cherries, chopped, orange zest

light brown sugar, cornstarch, all-purpose flour, salt, unsalted butter, chilled and cut into 1/4-inch pieces, coarsely chopped dried cherries (tart), vanilla extract, sugar

butter, lemon , zested, granulated sugar, brown sugar, egg, lemon juice, dried tart cherries, finely chopped, flour, almond flour, baking soda, chile powder, salt, powdered sugar, lemon juice

butter or margarine, softened, brown sugar, white sugar, eggs, almond extract, flour ( you may use 1 cup white & 1 cup whole wheat ), baking soda, salt, uncooked quick oatmeal, chocolate chips, marachino cherries, chopped, coconut

butter, softened, cream cheese, softened, sugar, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, crisp rice cereal, crushed, red and green candied cherries, halved

unsalted butter, softened, sugar, king arthur unbleached all-purpose flour, cornstarch, salt, dried cherries, finely chopped, dried lavender flowers , optional, dark chocolate chips, melted, white baking chips, melted

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies