8 chuck au pot Recipes

  • Pot Au Feu
    boneless beef rump roast or 2 lbs chuck roast, cut into s... and
    14 More
    boneless beef rump roast or 2 lbs chuck roast, cut into six pieces, pork tenderloin or 1 lb pork chop, well-trimmed, chicken breasts, halved or 2 -3 chicken thighs, polish sausage, cut in serving pieces, carrots, scraped and cut in 3-inch pieces, salt, onions, peeled, halved and stuck with whole cloves, parsnips, scraped (optional), stalks celery, cut in 2-inch pieces, beef bouillon, wrapped in cheesecloth, bay leaf, peppercorns, thyme, garlic cloves
    12 hour , 15 ingredients
  • Pot Roast Dips
    water , or as needed, dry onion soup mix, dry au jus mix and
    3 More
    water , or as needed, dry onion soup mix, dry au jus mix, beef chuck roast, hoagie rolls , split lengthwise, shredded mozzarella cheese
    8 hour 15 min, 6 ingredients
  • Easy Crock Pot French Dip With Au Jus
    chuck roast, beef broth, onion soup mix, coffee (optional) and
    2 More
    chuck roast, beef broth, onion soup mix, coffee (optional), garlic cloves (optional), salt and pepper
    8 hour 10 min, 6 ingredients
  • Slow Cooker Au Jus Pot Roast
    boneless beef chuck roast and
    8 More
    boneless beef chuck roast, worcestershire sauce , or to taste, montreal-style steak seasoning, olive oil, cube beef bouillon, hot strong black coffee, tomato sauce, dried oregano , or to taste, worcestershire sauce , or to taste
    8 hour 35 min, 9 ingredients
  • Easy Burgundy Pot Roast (Slow Cooker) Easy Burgundy Pot Roast (Slow Cooker)
    beef chuck roast (or your favorite cut ), butter and
    8 More
    beef chuck roast (or your favorite cut ), butter, salt , to taste, pepper , to taste, garlic powder , to taste, au jus mix, onion soup mix, water, red wine, new potatoes , scrubbed clean
    4 hour 10 min, 10 ingredients
  • French Love Affair Crockpot Peppered Herbes De Provence Roast French Love Affair Crockpot Peppered Herbes De Provence Roast
    beef chuck roast (1-2 lb), extra virgin olive oil and
    10 More
    beef chuck roast (1-2 lb), extra virgin olive oil, herbes de provence, ground fennel, mixed peppercorns, ground, dried thyme, red potatoes, peeled and sliced into 1/4-inch rounds, sliced carrot, onion, sliced very thin into rounds and separated, salt , to taste, beef broth , for the crock pot (and au jus), herbes de provence and thyme, for seasoning potatoes and carrots
    6 hour 30 min, 12 ingredients




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