413810 christmas salt cod potatoes Recipes

salt cod, dried white beans (such as great northern or cannellini beans), kosher salt, whole milk, whole black peppercorns, bay leaves, unsalted butter, minced garlic (about 2 medium cloves), diced carrot :carrot (about 1 large carrot), chopped leeks, white and light green parts only, chopped fresh thyme, manila clams , scrubbed, dry white wine, grated lemon zest, chopped fresh italian parsley, extra-virgin olive oil, for drizzling

skinless boneless salt cod (preferably center-cut), onion, finely chopped (1 cup), unsalted butter, russet (baking) potatoes, parsnip (1/4 lb), black pepper, egg, lightly beaten, plain dry bread crumbs, vegetable oil

boneless baccala (salt cod), soaked to remove salt, russet potato (about 1/2 lb), plump garlic cloves, finely minced, extra-virgin olive oil, half-and-half or light cream, freshly ground black pepper to taste

dried cod , prepared as follows in directions (baccala), olive oil, potatoes, peeled and diced small, onions, peeled and diced, italian peeled plum tomatoes, coarsely chopped (with the juices), chopped flat-leaf italian parsley, seedless raisin , plumped in warm water and drained, pine nuts , lightly toasted in a dry skillet on the stove (pignoli), capers, rinsed and drained, green olives in brine, pitted and sliced, salt, fresh ground black pepper

dried salt cod, cut into 3-inch pieces, soaked, all-purpose potatoes, peeled and quartered, fine quality olive oil, celery, trimmed, well washed , and cut into 3-inch pieces, onion, chopped, gaeta olives, pitted, hand crushed san marzano plum tomatoes , with juice, chicken broth, salt , to taste

salt cod , preferably center-cut, whole milk, heavy cream, russet potatoes, peeled and halved, extra-virgin olive oil, plus more for drizzling, garlic, thinly sliced, thyme, fresh lemon juice, freshly ground pepper, crackers or crostini, for serving

salt cod, olive oil, sliced yellow onions, chopped garlic, salt, freshly ground black pepper, waxy potatoes, sliced 1/4-inch thick and cooked until tender, hard-boiled eggs, black olives, chopped fresh parsley leaves

salt cod (must be soaked overnight), eggs, currants , soaked in warm water for 10 minutes, drained, patted dry, pine nuts, fresh bread crumbs, fresh italian parsley leaves, medium chopped, salt and freshly ground black pepper, flour , for dredging, extra-virgin olive oil, for frying, lemon, for garnish, onions, thinly sliced, lemon, juiced, chili flakes, chopped fresh mint leaves, extra-virgin olive oil

bacon, onion, diced, minced garlic, chicken stock, idaho potatoes, peeled and diced large, bouquet garni, salt and white pepper, cream, mashed potatoes , in spreadable form, salt cod, soaked for 3 days, rinsed, flaked, egg, chopped parsley, minced onions, minced garlic, baking powder, milk to constitute, about 1 cup, flour to bind, about 1 cup, chopped parsley

skinless boneless salt cod (preferably center cut), rinsed welland cut into 1-inch pieces, red potatoes, egg, milk, fennel bulb (sometimes called anise), stalks trimmed flush with bulb,reserving any fronds for use, and bulb cut into 1/4-inch dice, fennel seeds , ground fine in an electric coffee/spice grinder, olive oil, water, chopped reserved fennel fronds if desired, ten 7- by 3 1/2-inch sheets dried no-boil lasagne, milk, unsalted butter, all-purpose flour

salt cod, milk, olive oil, sliced onions, salt, freshly ground black pepper, cubed baking potatoes , like russets, cooked until tender, dozen large eggs, beaten, sliced olives

dried salt cod (bacalhau), yellow onion, sliced, bay leaves, red or white rose potatoes, fruity spanish olive oil, onions , cut crosswise into 1/8 inch slices and separated into rings, garlic, minced, dry white wine, fish stock or clam juice, heavy cream, oilcured black olives, pitted and coarsely chopped, grated gruyere cheese, fresh bread crumbs, freshly ground black pepper, parsley, finely chopped

idaho potato (about 1 1/2 lb), peeled and cubed, prepared salt cod, shredded (about 2 cups), recipe follows, chopped green onions (green and white parts ), chopped fresh flat-leaf parsley, eggs, salt, cayenne, vegetable oil, for deep-frying, bleached all-purpose flour, essence , recipe follows, milk, fine dried bread crumbs

russet potato, about 12 oz, peeled and cubed (about 3/4 cup), shredded salt cod (about 6 oz), recipe below, chopped green onions, chopped parsley leaves, eggs, salt, cayenne, vegetable oil, for frying, all-purpose flour, essence or creole seasoning , recipe follows, milk, fine dry bread crumbs

dried salt cod, milk, idaho potatoes, spanish onion, finely chopped, garlic cloves, minced, handful fresh flat-leaf parsley, finely chopped, handful fresh cilantro, finely chopped, eggs, freshly ground black pepper and sea salt, if needed, vegetable oil, for frying, lemon wedges, for serving

boneless salt cod, olive oil, diced onions, diced red bell peppers, diced yellow bell peppers, salt, freshly ground black pepper, cooked lobster meat (from 1 1/4 lb whole lobster), cooked mashed potatoes, eggs, chopped green onions, green part only, milk, all-purpose flour, fine dried bread crumbs, vegetable oil, roasted sweet corn kernels, diced tomatoes, peeled and seeded, chopped red onions, drizzle of extra-virgin olive oil, fresh lemon, salt, freshly ground black pepper, chopped yellow onions, chopped dill pickles, chopped green olives, chopped capers, lemon, juiced, chopped fresh parsley leaves, dijon mustard, mayonnaise, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

salted cod , boned, italian plum tomatoes (preferably without sweet basil), seedless raisin (or a handful, dark variety preferred), onion, chopped, black pepper , to taste, parsley, bay leaves