52 chops topped goat Recipes

all-purpose flour, sugar, baking powder, baking soda, cumin, salt, simply potatoes traditional mashed potatoes, buttermilk, goat cheese, sour cream, eggs, butter, melted, green onion top, chopped, bacon, cooked and finely chopped

vegetable oil, simply potatoes diced potatoes with onion, whole eggs, salt, pepper, cumin, milk, goat cheese, crumbles, scallions, coarsely chopped, divided, cooked spinach, drained, bacon, cooked and crumbled, butter, sour cream, scallion top, chopped, grated dried mixed pepper

boneless beef top loin (strip) steaks, cut 1 inch thick, bartlett or red anjou pears, halved and cored, red onion, cut into 12 wedges, mixed salad greens or arugula, chopped walnuts , chopped pecans or sliced almonds, crumbled goat cheese , blue cheese or manchego cheese, salt, marinade, reduced-fat or regular balsamic vinaigrette, maple syrup, coarse grind black pepper, dried thyme leaves

potatoes , half of yukon gold, half of sweet or yams, fennel (use top white potion only), pear or fuji apple, sliced thinly, onion, sliced thinly, goat cheese and old cheddar cheese, shredded, eggs, whole milk or (1/3 cup 1%low milk & 1/3 cup half & half), chives, chopped, a dash of nutmeg, salt and pepper

lean ground turkey breast, egg, lightly beaten, salt, freshly ground pepper, butter, divided, sweet onion, halved and sliced, chopped fresh or dried rosemary, vegetable cooking spray, goat cheese, sliced, whole grain white hamburger buns, toppings: lettuce leaves , dijon mustard, tomato slices

eggplant, washed and sliced top to bottom, slices about 1/2-inch thick, rind left on, extra virgin olive oil, fresh basil, finely chopped, fresh rosemary, chopped, balsamic vinegar, goat cheese, buttered bread crumbs, fine sea salt, fresh ground black pepper

tomatoes, tops sliced off and insides scooped out, green onions, chopped, basil leaves, chopped, goat cheese, crumbled, salt & freshly ground black pepper, orzo pasta, cooked, extra virgin olive oil, grated parmesan cheese

all-purpose flour, sparkling water, kosher salt, plus extra for seasoning, goat cheese, at room temperature, cream cheese, at room temperature, heavy cream, chopped fresh basil leaves, green onion, finely chopped, freshly ground black pepper, zucchini blossoms* see cook s note, vegetable oil, for frying, suggestion: serve with your favorite marinara sauce or vinaigrette, note : zucchini blossoms can be found at farmer s markets and specialty grocery stores. as an alternative, try using baby bell peppers. cut off the tops and remove the seeds. fill with the cheese mixture and dip the cut end in flour before dipping in the batter.

artichokes, rinsed well, top third removed, and leaf tips trimmed, salt , plus 1 tsp, lemons, cut in 1/2, olive oil, balsamic vinegar, chopped garlic, chopped parsley leaves, salt, freshly ground black pepper, herbed goat cheese, crumbled, grilled lemon mayonnaise , recipe follows

sweet potatoes (about 2 1/4 lb), russet potatoes (about 1 1/2 lb), eggs, breadcrumbs, zest of 2 oranges, chopped fresh thyme, sea salt, freshly ground pepper, canola or safflower oil, toppings: applesauce , goat cheese, or sour cream