1822 chopped mexican corn Recipes

  • Mexican Chicken Stew
    chicken stock, boneless skinless chicken breast and
    10 More
    chicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream
    1 hour 30 min, 12 ingredients
  • Mexican Pasta Casserole
    lean ground beef, onion, chopped and
    8 More
    lean ground beef, onion, chopped, bell peppers, any color, diced, whole wheat penne, black beans, drained, corn, drained, rotel tomatoes & chilies, taco seasoning, salsa, mexican blend cheese
    50 min, 10 ingredients
  • Chili Mac, Mexican Style
    fresh poblano chile peppers, corn oil, chorizo sausage and
    9 More
    fresh poblano chile peppers, corn oil, chorizo sausage, onion, chopped, garlic, minced, diced tomatoes with juice, black beans, rinsed and drained, water, macaroni, salt , or to taste, black pepper , or to taste, dried mexican oregano
    1 hour 5 min, 12 ingredients
  • Mexican Stuffed Cornbread
    ground beef, onion powder (optional) and
    11 More
    ground beef, onion powder (optional), garlic powder (optional), cornmeal, cream-style corn, sugar, onion, chopped, shredded mexican blend cheese, divided, oil, eggs, milk, rotel, velveeta cheese (optional)
    1 hour 20 min, 13 ingredients
  • Mexican Confetti Chicken Stew
    vegetable oil, onion, chopped, garlic clove, crushed and
    7 More
    vegetable oil, onion, chopped, garlic clove, crushed, cooked chicken breasts, cubed, dark red kidney beans, rinsed and drained, mexican-style tomatoes, frozen corn, diced green chilies, chili powder, cumin
    35 min, 10 ingredients
  • Mexican Potato & Chorizo Tortilla
    olive oil , for sautee, olive oil , for brushing tortillas and
    14 More
    olive oil , for sautee, olive oil , for brushing tortillas, onions, sliced thin, i used red, chorizo sausage, uncooked, garlic, minced, yukon gold potatoes , small, i used red potatoes, boil until tender, peeled, mexican oregano , i used regular, sea salt, ground cumin, flour tortillas , 12-inch substitute eight 6-inch size, can use corn tortillas, monterey monterey jack pepper cheese, divided, salsa , use as much as you like, roasted yellow pepper, sliced thin, can substitute red, green onion, sliced, cilantro, chopped (optional), sour cream , for serving (optional)
    1 hour 5 min, 16 ingredients
  • Mexican Chicken Casserole with Charred Tomato Salsa
    tomatoes, halved and seeded and
    20 More
    tomatoes, halved and seeded, garlic cloves, peeled and crushed, onion, peeled and chopped, seeded jalapeno pepper, quartered, chopped fresh cilantro, fresh lime juice, black pepper, chopped onion, fresh or frozen corn kernels, diced zucchini, chopped red bell pepper, shredded cooked chicken breast, minced garlic, chili powder, ground cumin, green chile enchilada sauce, chopped green chiles, corn tortillas, shredded monterey jack cheese, crumbled feta cheese
    21 ingredients
  • Mexican Lasagna
    lean ground beef, chopped onion, chopped green pepper and
    8 More
    lean ground beef, chopped onion, chopped green pepper, taco bell home originals thick n chunky salsa, whole kernel corn, drained, chili powder, ground cumin, corn tortillas, divided, cottage cheese, kraft , shredded sharp cheddar cheese, sliced pitted ripe olives
    1 hour 10 min, 11 ingredients
  • Mexican Tortilla Soup Mexican Tortilla Soup
    chicken broth, tomatoes (roasted and peeled) and
    8 More
    chicken broth, tomatoes (roasted and peeled), garlic cloves, epazote leaves (mexican herb), onion (chopped ), vegetable oil, poblano peppers, seeded and deveined, mild feta cheese, corn tortillas, sliced avocado
    55 min, 10 ingredients
  • Mexican Cheese  Fondue Mexican Cheese Fondue
    heavy whipping cream, ground allspice and
    10 More
    heavy whipping cream, ground allspice, kosher salt , to taste, poblano chilies, toasted, peeled, stemmed and seeded, canola oil, white onion , cut into 1/2-inch slices, shredded cooked chicken, salt , to taste, queso oaxaca (mexican cheese), shredded, cilantro, stemmed and chopped for garnish, fresh corn tortillas, warmed , or tortilla chips (preferably homemade)
    40 min, 13 ingredients
  • Mexican Chicken Meatballs Mexican Chicken Meatballs
    eggs, green chilies, chopped, corn flakes, crushed and
    5 More
    eggs, green chilies, chopped, corn flakes, crushed, shredded mexican blend cheese, seasoning salt, cayenne pepper, ground chicken, salsa (optional)
    27 min, 8 ingredients
  • Mexican layered casserole Mexican layered casserole
    hamburger browned and drained, taco seasoning and
    10 More
    hamburger browned and drained, taco seasoning, onion chopped, chilli powder, green enchilada sause, red enchilada sause, refried beans, corn tortillas, shredded mexican cheeses, sour cream, salsa, cilantro rough chopped
    12 ingredients
  • Mexican-Style Poached Eggs Mexican-Style Poached Eggs
    red beans, rinsed and drained and
    10 More
    red beans, rinsed and drained, mexican-style stewed tomatoes, undrained, sliced green onions, eggs, corn tortillas, garlic powder, ground cumin, no-salt-added salsa, fat-free sour cream, chopped fresh cilantro (optional)
    11 ingredients
  • Mexican Fiesta Layered Salad Mexican Fiesta Layered Salad
    romaine lettuce, bean sprouts, yellow pepper, diced and
    14 More
    romaine lettuce, bean sprouts, yellow pepper, diced, chopped snow peas, tomatoes, seeded and diced, sweet whole kernel corn, drained, hard-boiled eggs, sliced (i sprinkled this layer with garlic salt), mexican style beans, drained, sour cream, mayonnaise, garlic clove, taco seasoning, dry mix, cheddar cheese, sliced spring onion, cooked bacon bits, sliced jalapeno , and (optional), spanish black olives (optional)
    15 min, 17 ingredients
  • Tacos With Garlicky Mexican Greens Tacos With Garlicky Mexican Greens
    corn tortillas (plus a few extra, in case some break) and
    8 More
    corn tortillas (plus a few extra, in case some break), coarse salt, plus more for blanching, loosely packed sliced swiss chard leaves (1 12-oz bunch, green or red ), olives or 1 tbsp vegetable oil, white onion, sliced 1/4 inch thick, garlic cloves, peeled and finely chopped, crumbled mexican queso fresco, red roasted tomatillo salsa with chile, with chiles, fresh cilantro , for garnishing
    25 min, 9 ingredients
  • Mexican Chicken Bake (Easy Chilaquiles) Mexican Chicken Bake (Easy Chilaquiles)
    chicken, cooked, chopped, cream of chicken soup and
    10 More
    chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil
    35 min, 12 ingredients
  • Mexican Tomato and Black Bean Soup With a Corn Salsa Mexican Tomato and Black Bean Soup With a Corn Salsa
    tomatoes , roasted (you can use cherry , but i normally u... and
    28 More
    tomatoes , roasted (you can use cherry , but i normally use plum for this), diced tomatoes, tomato paste, black beans , drain but don tsp rinse, onion (1/2 cup rough chopped, 1/2 cup diced fine), celery, fine diced, jalapeno pepper, chopped (i leave some ribs in for heat, but you can remove all the seeds and ribs if you like less heat), garlic, chopped, vegetable broth, lime , juice of, fresh cilantro, dried oregano, ground coriander, dried chili powder, cumin, sugar, olive oil (to roast the tomatoes, and to saute the onions, garlic and celery), salt, pepper, corn (frozen or canned is fine ), avocado, fine chopped, red onion, fine chopped, fresh lime juice, minced garlic, salt, pepper, sour cream, tortilla chips, chopped black olives (optional)
    45 min, 29 ingredients
  • Corn Masa Pockets with Classic Shredded Beef: Gorditas con Carne Deshebrada Corn Masa Pockets with Classic Shredded Beef: Gorditas con Carne Deshebrada
    boneless beef chuck steak, cut into 4 pieces and
    11 More
    boneless beef chuck steak, cut into 4 pieces, white onions, diced, garlic cloves, peeled and finely chopped, vegetable oil , plus oil to a depth of 1/2-inch for frying, good-quality whole tomatoes in juice, drained and chopped or 2 cups chopped ripe tomatoes, serranos or 1 to 2 jalapenos, stemmed, seeded and very finely chopped, salt, fresh, smooth-ground corn masa for tortillas or 1 3/4 cups powdered masa harina mixed with 1 cup plus 2 tbsp warm water, all-purpose flour, scant tsp baking power, grated mexican queso anejo or other dry grating cheese, such as romano or parmesan, chopped fresh cilantro, for garnish
    3 hour 2 min, 12 ingredients




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