15942 chocolaty easy krispy Recipes

margarine, softened, sugar, vanilla, eggs, flour, salt, baking powder, baking soda, chocolate chips, rice krispies

dozen krispy kreme doughnuts, sweetened condensed milk (not evaporated), fruit cocktail (undrained ), eggs, beaten, raisins, salt, ground cinnamon, butter, sugar, rum , to taste

dozen krispy kreme doughnuts, eggs, milk, granulated sugar, ground nutmeg , to taste, cinnamon , to taste, vanilla extract, raisins

unsalted butter, marshmallows, individually wrapped caramels , unwrapped (about18), milk chocolate chips (or semi-sweet or dark if you prefer), chopped pecans, vanilla, rice krispies cereal

almond bark, chunky peanut butter, marshmallows, rice krispies

butter, sliced almonds, dozen krispy kreme original glazed doughnuts, krispy kreme raspberry-filled glazed doughnuts, raspberry liqueur , such as chambord, fresh raspberries, white chocolate chips, cream cheese, softened, sugar , plus, sugar, eggs, egg yolks, all-purpose flour, vanilla extract, fresh raspberry, sweetened whipped cream

marshmallows (i use jet puff), rice krispies (any brand works fine ), butter (salted)

sugar-free strawberry jam, cherries, chopped, blueberries, ketchup, lemon juice, apple cider vinegar, worcestershire sauce, garlic powder, onion powder, cayenne pepper, rice krispies, parmesan cheese, dried parsley, salt, garlic powder, egg whites, egg, milk, potato starch (or flour), chicken tenders

sugar, oatmeal, m & s plain chocolate candy, brown sugar, flour, baking powder, baking soda, rice krispies , to fill the jar

chocolate chips, butterscotch chips, peanut butter, butter, rice krispies, marshmallows

brown sugar, butter, dates, chopped, pecans, chopped, shredded coconut, rice krispies

brownie mix, marshmallows, butter, peanut butter, rice krispies, heavy cream (aka whipping cream), chocolate chips, m & candy

margarine (i use a bit less) or 1/4 cup butter, - (i use a bit less), marshmallows, vanilla, krispy crispy rice cereal, fruit leather

all-purpose flour , sifted, baking soda, salt, butter, unsalted, room temperature, brown sugar, dark , packed, white sugar, vanilla extract, eggs, room temperature, chocolate chips, walnuts, chopped, rice krispy cereal

rice krispies cereal, peanut butter captain crunch cereal, peanuts, broken pretzels, raisins, white almond bark

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

roasting chicken , for easy dish (buy a roasted chicken from the supermarket), whole wheat bread or 14 slices white bread, toasted, chicken broth, water, butter, softened, salt, fresh coarse ground black pepper (we like a lot of pepper on ours)

junior peach baby food or 2 (6 oz) jars apricot baby food or 2/3 cup peach preserves or 2/3 cup apricot preserves, good quality soy sauce, garlic cloves, minced, minced ginger (i like jarred , so easy to use), toasted sesame oil, red pepper flakes or chili paste or tabasco sauce, etc, to taste, honey or 4 tsp sugar, rice vinegar or 1/3 cup white vinegar, sherry wine (not cooking sherry or wine! it has an off flavor, better to omit.) or 1/4 cup white wine (not cooking sherry or wine! it has an off flavor, better to omit.), ketchup (optional), pork rib rack (spareribs or baby backs, but not country style, they will dry out), boiling water