276963 chocolate zucchini bread no eggs Recipes

zucchini, egg whites, whole wheat flour, all-purpose flour, sugar, brown sugar, cinnamon, nutmeg, unsweetened cocoa powder, baking soda, baking powder, nonfat yogurt

splenda sugar substitute, sugar, flour, baking powder, baking soda, cocoa, salt, chopped walnuts, grated zucchini, cinnamon, egg whites, oil, milk, vanilla

zucchini, peeled, grated, eggs, vegetable oil, sugar, vanilla, cinnamon, ginger, flour, salt, baking soda, baking powder, sugar

active dry yeast, grated zucchini (about 4 oz.), bread flour, whole-wheat flour, salt, chopped parsley, diced red bell pepper, chopped unsalted roasted pistachios, cumin seeds, toasted and coarsely ground, hot chili flakes, cornmeal

cinnamon-raisin bread, unsalted butter, softened, unsweetened chocolate, chopped fine, milk, egg, sugar, vanilla, vanilla ice cream as an accompaniment

bread flour, divided, guinness stout, dry yeast, granulated sugar, salt, dried tart cherry, bittersweet chocolate, coarsely chopped, water, egg white, lightly beaten, pearl sugar (optional)

bread flour, divided, guinness stout, dry yeast (about 2 1/4 tsp), granulated sugar, salt, dried tart cherries, bittersweet chocolate, coarsely chopped, water, egg white, lightly beaten, pearl sugar (optional)

wonderful rich double chocolate zucchini bread, butter melted, dark brown sugar, white sugar, eggs, vanilla, whole wheat white flour, baking soda, baking powder, salt, cinnamon, cocoa, chocolate chips, pecans, zucchinis (about 3 cups) grated, preheat the oven to 350f., line 2 large loaf pans with parchment., combine the butter , sugars, eggs, and vanilla in a bowl., stir well until it is totally combined ., sift together the flour , cocoa, baking soda, salt, baking powder, and cinnamon., add the butter/egg mixture to the flour and stir gently to begin combining., stop and add the zucchini, chocolate chips, and pecans., continue to stir to combine all the ingredients, but don tsp stir too much., fill the loaf pans and bake for 30 to 40 minutes or until a skewer inserted into the bread comes out clean., i start checking at 30 minutes and then add time as needed., when they are baked let them rest in their pans for 5 minutes and then move the breads out of the pans and onto a rack., let them cool before slicing ., wrapped well they should last 4-5 days ., freeze well too.

eggs, vegetable oil, sugar, vanilla , concentrated extract, zucchini, finely grated, carrot, finely grated, all-purpose flour, baking cocoa, salt, baking soda, cinnamon, ground, baking powder, apple puree, nuts (optional)

butter, oil, zucchini, finely grated, eggs, sugar, milk, vanilla extract, baking powder, baking soda, cinnamon, flour, cocoa powder (optional if you want to make it chocolate)

sugar, canola oil, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, baking soda, ground cinnamon, baking powder, shredded peeled zucchini

king arthur unbleached all-purpose flour, sugar, baking cocoa, baking powder, baking soda, salt, ground cinnamon, eggs, canola oil, butter, melted, vanilla extract, almond extract, grated zucchini, chopped pecans, raisins

shredded zucchini, vegetable oil, eggs, vanilla, sugar, all-purpose flour, baking soda, baking powder, salt, cinnamon

chopped zucchini, canola oil, eggs, vanilla, flour, sugar, cocoa powder, baking soda and baking powder, glaze, icing sugar, cocoa, enough milk to form a thick glaze

texas toast thick bread, marshmallows, eggs, vanilla extract, cinnamon, white sugar, brown sugar, chocolate milk

firm white bread, unsalted butter, softened, unsweetened chocolate, chopped fine, milk, egg, sugar, vanilla, dried apricot, chopped, vanilla ice cream

zucchini (shredded ), egg beaters egg substitute (the 1 with yolk ), applesauce (no sugar added mott s brand is good), flour (1 cup whole wheat & 1 cup white whole wheat), wheat gluten flour, baking powder, baking soda, cinnamon (or more if you really want the to stand out), vanilla, walnuts (chopped and optional), pam cooking spray (for baking)