60202 chocolate trifle sunset strip Recipes

instant chocolate pudding mix or 4 boxes chocolate mousse mix, chocolate cake mix (or your own cake recipe), kahlua (optional), skor candy bars or 6 heath candy bars, chopped (chocolate toffee bars)

egg whites, at room temperature, sugar, divided, unsweetened chocolate, heavy cream, store-bought chocolate mini meringue cookies, crushed, marshmallows

brownie mix, fat-free sugar-free instant chocolate pudding mix, fat-free sweetened condensed milk, fat-free cool whip, fat-free cool whip, water, hershey chocolate candy bar

chocolate cake, any kind or make your own, chocolate pudding, not instant, milk, kahlua, cool whip, skor toffee pieces

fresh cranberries, sugar, orange juice, grated orange zest, ground cinnamon, whole milk, sugar, unsweetened cocoa powder, cornstarch, egg yolks, vanilla extract, salt, semi-sweet chocolate chips, heavy cream, orange juice, ladyfingers, dark chocolate, grated, grated orange zest

chocolate cake mix, instant chocolate pudding mix, whipping cream, whipped and sweetened, skor candy bars, crushed

skor or crispy crunch bars, chocolate mousse, tubs of cool whip, chocolate cake mix, kalhua

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

food cake mix (prepared ), cook and serve chocolate pudding mix or 2 (3 1/2 oz) packages jell-o chocolate fudge flavor pudding and pie filling or 2 (3 1/2 oz) packages vegetarian chocolate pudding mix or 2 (3 1/2 oz) packages vegetarian chocolate fudge pudding mix, whipping cream, powdered sugar (you can use more or less depending on how sweet you like it), real vanilla

chocolate cake mix (recommended : duncan hines), coffee liqueur, fudge sauce , recipe follows, or 1 (16-oz) jar, chocolate covered toffee candy bars, broken into pieces, heavy cream whipped and sweetened with 1/3 cup sugar, german chocolate, unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla

egg yolks, sugar, cornstarch, half and half, imported white chocolate (such as lindt), chopped, unsalted butter , cut into pieces, water, honey, sugar, fresh lemon juice, dried apricots, whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate,chopped, purchased 12-oz lb cakes, dark rum, white creme de cacao liqueur, baskets fresh raspberries or 16 oz frozen unsweetened raspberries, thawed, firmly whipped cream

egg, sugar, butter, cocoa, milk, vanilla extract, all-purpose flour, baking powder, baking soda, semisweet mini chocolate chips, divided, coffee liqueur (or 1/4 cup strong coffee tsp sugar), sugar, instant chocolate pudding mix, garnish with slivered almonds , if desired (optional)

food cake mix, water, vegetable oil, eggs, kahlua, heath candy bars (approx . 2 oz each), hershey chocolate candy bars (15.5oz.each), jell-o chocolate pudding mix, whole milk, cool whip

food cake mix (any chocolate cake is fine), eggs, water, applesauce (i sub this for the oil here, it works fine, but use oil if you prefer), chocolate pudding, low-fat milk, heath candy bars, crushed, cream, strong coffee (or the condensed milk or kaluah)

chocolate cake mix, cold milk, cheesecake flavor instant pudding and pie filling mix, cool whip, chocolate-covered english toffee bars, chopped

food cake mix (you will probably only be able to fit about 2/3 of the cake in your truffle bowl), water, oil, eggs, chocolate syrup (you can substitute coffee liqueur for the if you want), instant chocolate pudding mix, back of heath toffee pieces (also called baking bits)

pillsbury moist supreme dark chocolate cake mix (*see note ), eggs, water, oil, instant chocolate pudding mix, milk, kahlua, cool whip, heath candy bars (crushed, **see note )

unsalted butter, at room temperature, all-purpose flour, sugar, eggs, cocoa powder, baking powder, salt, pure vanilla extract, cranberry compote , recipe follows, chocolate pastry cream , recipe follows, heavy cream , whipped, chocolate shavings, for garnish, fresh cranberries, grated orange zest, grated lemon zest, fresh orange juice, fresh lemon juice, granulated sugar, pure vanilla extract, water, cornstarch, milk, granulated sugar, semi-sweet chocolate chips, pure vanilla extract, egg yolks, beaten, cornstarch, water, butter