164 chocolate toffee with coffee Recipes

folgers automatic drip regular grind coffee, cold water, caramel ice cream topping, i like to add 2/3 - 3/4 cup, french vanilla cool whip, thawed, english toffee bits or chocolate-covered toffee bits

instant coffee granules, water, butter, chocolate chips, flour, sugar, unsweetened cocoa, baking powder, salt, vanilla, eggs, toffee chips

instant coffee granules, warm water, frozen lb cake, thawed, mascarpone or cream cheese, softened, powdered sugar, chocolate syrup, english toffee candy bars, coarsely chopped

instant coffee granules, water, butter, semi-sweet chocolate chips, all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, vanilla extract, eggs, lightly beaten, toffee pieces

instant coffee granules, water, butter, semisweet chocolate chips, all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, vanilla extract, eggs, toffee chips

food cake mix (regular size), water, instant coffee granules, chocolate fudge frosting, baking cocoa, chocolate syrup, semisweet chocolate chips, white candy coating, chopped, toppings: milk chocolate english toffee bits, toasted flaked coconut and crushed candy canes

german chocolate cake mix, water, vegetable oil, eggs, instant chocolate pudding mix, milk, strong brewed coffee, chocolate covered toffee bars, frozen and crushed

wax paper, chopped chocolate-covered english toffee bar, shaved white chocolate, shaved dark chocolate, ground cinnamon , with nutmeg, chopped crystallized ginger, chopped chocolate-covered coffee beans

white cake mix (regular size), strong brewed coffee, room temperature, egg whites, heath candy bars (1.4 oz each), chopped, cream cheese, softened, sugar, chocolate syrup, vanilla extract, heavy whipping cream, strong brewed coffee, room temperature, heath candy bar (1.4 oz), chopped

flour, salt, crisco shortening (i ve used butter and it s just fine), chopped walnuts, brown sugar, unsweetened chocolate square, grated, water, vanilla, butter, softened, sugar, unsweetened chocolate square, melted and cooled, instant coffee powder, eggs, heavy cream, sugar, instant coffee powder, chocolate curls

lady fingers, chocolate covered toffee bars, crushed, chocolate ice cream, softened, chocolate sauce, coffee flavored liqeur, coffee ice cream, softened, heavy cream , whipped, instant coffee granules

instant coffee, milk, vanilla pudding mix, fudge sauce, chocolate-covered english toffee bars, crushed (skor or heath)

flour, powdered sugar, butter or 1 cup margarine, sweetened condensed milk, vanilla extract, cinnamon, egg, chopped peeled apple, chopped pecans, english english toffee bits (not chocolate coated), powdered sugar, cooled strong coffee (2 to 3)

instant coffee granules, warm water, frozen lb cake, thawed, cream cheese or mascarpone, softened, powdered sugar, chocolate syrup, english toffee candy bars, coarsely chopped

unsalted butter, unsweetened cocoa powder, hot brewed coffee, sour cream, pure vanilla extract, all-purpose flour, baking soda, baking powder, sugar, eggs, chocolate icing, recipe below, recipe butter toffee , recipe follows

sugar, all-purpose flour, cocoa, baking soda, baking powder, salt, eggs, milk, cider vinegar, black coffee, canola oil, vanilla extract, bananas (the closer to being rotten the better), dark chocolate (lindt 70% dark is best), dark chocolate (lindt chilli chocolate), lime (juiced ), lime (zest of), sugar (extra ), water, ice cream (for serving)

german chocolate cake mix, instant chocolate pudding mix, milk, strong brewed coffee, chocolate covered toffee bars, frozen and crushed

food cake mix (you will probably only be able to fit about 2/3 of the cake in your truffle bowl), water, oil, eggs, chocolate syrup (you can substitute coffee liqueur for the if you want), instant chocolate pudding mix, back of heath toffee pieces (also called baking bits)