57036 chocolate souffle creeme anglaise Recipes
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sugar, sugar, water, semisweet chocolate, chopped and14 Moresugar, sugar, water, semisweet chocolate, chopped, unsweetened chocolate, chopped, dutch process cocoa, cornstarch, salt, egg yolks, vanilla extract, egg whites, cream of tartar, sugar, egg yolks, salt, sugar, low-fat milk, vanilla extract19 ingredients
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unsalted butter, melted and16 Moreunsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .30 min, 17 ingredients
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butter or margarine, all-purpose flour, milk, sugar, salt and7 Morebutter or margarine, all-purpose flour, milk, sugar, salt, semisweet chocolate bars, coarsely chopped, coffee liqueur, eggs, separated, vanilla extract, white chocolate mousse, mocha sauce, garnishes: semisweet chocolate shavings , fresh mint sprigs, candied violets12 ingredients
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superfine granulated sugar plus additional for coating so... and7 Moresuperfine granulated sugar plus additional for coating soup plates, valrhona caraibe bittersweet (66%) chocolate, finely chopped, egg yolks, cognac, egg whites, salt, unsweetened cocoa powder for dusting, accompaniments: pistachio ice cream , warm chocolate sauce , and caramelized nuts8 ingredients
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Chocolate Crème Anglaise
whole milk, whipping cream, sugar, egg yolks and2 Morewhole milk, whipping cream, sugar, egg yolks, bittersweet chocolate, finely chopped, vanilla6 ingredients -
Chocolate Souffle
bittersweet chocolate, chopped, egg whites and5 Morebittersweet chocolate, chopped, egg whites, granulated sugar, fresh lemon juice, powdered sugar , for dusting, heavy cream , whipped to stiff peaks, optional, creme anglaise , optional1 hour , 7 ingredients -
Chocolate Souffle with Espresso Creme Anglaise (Tyler Florence)
unsalted butter for greasing, sugar, plus more for dusting and9 Moreunsalted butter for greasing, sugar, plus more for dusting, whole milk, vanilla bean, split and scraped, eggs, separated, all-purpose flour, semisweet chocolate, chopped, hazelnut flavored liqueur (recommended : frangelico), salt, recipe espresso creme anglaise , recipe follows, sugar , for dusting1 hour 40 min, 11 ingredients -
Souffle Restaurant's Chocolate Souffle
unsalted butter , to line mold, sugar , for souffle mold and9 Moreunsalted butter , to line mold, sugar , for souffle mold, semisweet chocolate, chopped into small pieces (chef prefers dark chocolate), milk, vanilla extract, egg yolks, sugar, all-purpose flour, irish cream (optional) or 1/4 cup grand marnier (optional), egg whites, sugar , to sprinkle on top35 min, 11 ingredients -
Chocolate Souffle (Hotel Cipriani, Venice)
whole milk, sugar , plus, sugar , for dusting souffle dish and7 Morewhole milk, sugar , plus, sugar , for dusting souffle dish, unsalted butter, softened , plus, more butter, for greasing, cake flour , plus, cake flour, eggs, separated, unsweetened cocoa powder, powdered sugar, sifted for garnish1 hour 10 min, 10 ingredients -
Chocolate Souffle With Dulce De Leche Sauce
unsalted butter (to butter molds) and19 Moreunsalted butter (to butter molds), sugar (to sprinkle molds ), chocolate chips or 1/3 cup semi-sweet , chopped in small pieces, milk, coffee liqueur (kahlua or similar), instant espresso powder, cornstarch, sugar, ground cinnamon, egg, separated, vanilla extract, cream of tartar, salt, cream , for decoration, chopped nuts or pecans, heavy cream, brown sugar, salt, cinnamon, drop vanilla extract40 min, 20 ingredients -
Chocolate Souffles With White Chocolate-Rum Sauce
butter-flavored cooking spray, sugar, skim milk, sugar and11 Morebutter-flavored cooking spray, sugar, skim milk, sugar, dutch process or unsweetened cocoa, all-purpose flour, salt, semisweet chocolate, egg yolks, egg whites, cream of tartar, sugar, premium white chocolate, chopped, skim milk, white rum15 ingredients
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