196648 chocolate praline terrine raspberry sauce Recipes

chocolate cake mix (regular size), instant vanilla pudding mix, instant chocolate pudding mix, eggs, water, canola oil, semisweet chocolate chips, water, frozen sweetened raspberries, thawed, sugar, cornstarch, lemon juice, sugar

reduced-fat sour cream, fat-free sour cream, powdered sugar, divided, vanilla extract, salt, divided, chocolate wafers (from 2 packages), fresh raspberries, divided, water, fresh lime juice

refrigerated pie crusts, semi-sweet chocolate chips, butter, softened, sugar, ground almonds, egg, egg yolk, frozen raspberries , without syrup, thawed, sugar, lemon juice, sweetened whipped cream, chocolate curls, whole raspberries

firm-ripe mangoes (about 1 3/4 lb. total ), canned coconut milk, egg yolks, granulated sugar, brandy, mascarpone cheese, whipping cream, powdered sugar, double ladyfingers (about 2 packages; 3 oz. each), split, sweetened shredded dried coconut, raspberry sauce

raspberries (frozen or fresh ), granulated sugar, lemon , juice of, semisweet chocolate, unsalted butter, sugar, all-purpose flour, eggs, sugar , for dusting

graham cracker pie crust, philadelphia cream cheese, softened, sugar, raspberry jell-o gelatin, chocolate ice cream, softened (your fav. brand), semi-sweet chocolate chips, frozen raspberries, sugar

cold water, divided, sugar, unflavored gelatin, raspberry liqueur, fresh raspberries, fresh blueberries, sliced peach, raspberry sauce, garnish: fresh mint sprigs

cheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice

sugar, water, egg whites, whipping cream, vanilla extract, raspberry sauce

milk, sugar, pure vanilla extract, egg yolks, cornstarch , dissolved in 1/4 cup water, white chocolate, finely chopped, butter, gelatin, water, heavy cream, sweetened whipped cream, simple syrup, (equal amounts water and sugar, simmered until sugar dissolves, chambord, sheet pan chocolate sponge cake , cut into 3 (9 by 5-inch) slices, recipe follows, fresh raspberries, white chocolate , shaved into curls, raspberry sauce , recipe follows, fresh mint

whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, amaretto or other almond liqueur, whipping cream, whole milk, sugar, whole almonds, toasted, coarsely chopped, egg yolks, almond extract, frozen unsweetened raspberries, thawed, sugar, amaretto or other almond liqueur, fresh raspberries

unsalted butter, at room temperature, bleached all-purpose flour, sugar, eggs, pure vanilla extract, unsweetened cocoa powder, baking powder, salt, recipe vanilla-praline ice cream , recipe follows, peanut butter and chocolate pralines, recipe follows, milk, heavy cream, sugar, vanilla bean, split and scraped, egg yolks, peanut butter and chocolate pralines (recipe follows), crumbled, light brown sugar (about 3 firmly packed cups), evaporated milk, salt, unsalted butter, creamy peanut butter, unsweetened cocoa powder, pecan pieces

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

dried beans, bittersweet chocolate, chopped, butter, almond flavored liqueur , can sub 1 tsp. almond extract, heavy cream , whipped, heavy cream, unflavored gelatin, white chocolate, chopped, chopped almonds, heavy cream , whipped, milk chocolate, chopped, butter, fresh raspberry, pureed and sieved to remove seeds, heavy cream , whipped, frozen raspberries in light syrup, thawed, cornstarch, unsweetened cocoa powder, fresh raspberry, dark chocolate melts or 3/4 cup milk chocolate melts

semi-sweet chocolate chips (1 cup), butter or 1/2 cup margarine, all-purpose flour, eggs, separated, sugar, semi-sweet chocolate chips, butter or 2 tbsp margarine, light corn syrup, cream, fresh raspberry , if desired, frozen raspberries, thawed, drained and juice reserved, sugar, cornstarch, orange liqueur (to taste) or 1 tbsp raspberry liqueur, if desired (to taste)

all-purpose flour, granulated sugar, salt, butter, slightly softened, eggs, egg yolks, melted semisweet chocolate pieces, cherry kisses or cherry cordial cremes to be placed inside the chocolate cake, sour cream, lime, juiced, kirsch, sugar, raspberry sauce (the kind used for ice cream), fresh raspberries, mint leaves