86205 chocolate nut cranberry espresso Recipes

sugar, cornstarch, instant espresso powder, whole milk, bittersweet or semisweet chocolate chips, unsalted butter, vanilla extract, chilled heavy whipping cream

fat-free chocolate syrup, instant espresso granules or instant coffee granules, divided, vanilla soy ice cream (such as soy dreams), low-fat plain soy milk

all-purpose flour (about 1 cup), powdered sugar, divided, unsweetened cocoa, baking powder, salt, canola oil, unsweetened chocolate, chopped, instant espresso granules, brown sugar, light-colored corn syrup, vanilla extract, egg whites

semi-sweet chocolate chips (real chocolate please), chopped nuts (almonds, hazelnuts, walnuts, brazil nuts, pick your favourite), sweetened condensed milk, vanilla, salt, chocolate sprinkles or finely grated chocolate, if preferred

icing sugar , sifted, creamy peanut butter , plus, creamy peanut butter, cream cheese, room temperature, whipping cream, egg whites, whipping cream, sugar, bittersweet chocolate, chopped, instant espresso powder, water, egg yolks, whipping cream, butter, cut into small pieces, semisweet chocolate, finely chopped, raspberries, fresh mint sprig

sugar, butter, eggs, chocolate chips, almonds, espresso coffee (or other very strong coffee), vanilla, flour, cocoa, baking powder, white chocolate chips, paraffin wax, finely grated

butter , softed, sugar, egg yolks, flour, baking powder, chocolate shavings (or grinded chocolate, i use dark baking chocolate and grind it it the food processor), nuts , grinded (i use hasel ), egg whites

bittersweet chocolate, chopped, instant espresso , dissolved in, water, dark rum or 2 tbsp kahlua or 2 tbsp grand marnier, egg yolk, egg whites, room temperature, cream of tartar, sugar, heavy cream

natural cocoa (not dutch processed), bittersweet chocolate, grated, instant espresso powder, boiling water, sour cream, at room temperature, unbleached all-purpose flour (1 3/4 cups), salt, baking soda, unsalted butter, at room temp (6 oz), light brown sugar (2 cups), vanilla extract, eggs, at room temp, sugar , for dusting

fat free chocolate syrup, instant espresso powder or 2 1/8 tsp instant coffee granules, divided, vanilla soy ice cream (such as soy dreams), plain low-fat soymilk

egg yolk, sugar, milk, instant espresso powder , i m sure if you don tsp have the granules you could use instant coffee granules, egg yolk, water, gelatin powder, heavy cream, sugar, dutch-processed cocoa powder

cupcake, all-purpose flour, baking soda, salt, boiling water, cocoa powder, semi-sweet chocolate chips, instant espresso, sugar, sour cream, vegetable oil, eggs, vanilla extract, cream, water, unflavored gelatin, unsalted butter, softened (1/2 stick), salt, vanilla extract, marshmallow cream (see note ), glaze, semi-sweet chocolate chips, unsalted butter

unsweetened chocolate, sugar, instant espresso powder, boiling water, vanilla extract, dark rum

butter, melted, cocoa, natural cocoa (not dutch-processed, 2 1/4 oz), bittersweet chocolate, chopped, instant espresso powder (optional), water (boiling ), sour cream, room temperature, unbleached all-purpose flour (8 3/4 oz), table salt, baking soda, unsalted butter, room temperature (1 1/2 sticks), light brown sugar (14 oz), vanilla extract, eggs, room temperature, sugar , for dusting

vanilla ice cream, whole milk, leftover chocolate cake, shots espresso or coffee liqueur, optional

water, decaf chocolate hazelnut tea bags, chocolate syrup, instant espresso (recommended : medaglia d oro), hazelnut liqueur (recommended : frangelico), fresh raspberries, for garnish

unsalted butter for greasing, sugar, plus more for dusting, whole milk, vanilla bean, split and scraped, eggs, separated, all-purpose flour, semisweet chocolate, chopped, hazelnut flavored liqueur (recommended : frangelico), salt, recipe espresso creme anglaise , recipe follows, sugar , for dusting

plain/dark chocolate, chocolate chip cookies,crushed, nuts , dried fruits, coconut, marshmallows, white chocolate,melted