36 chocolate mud cake with cocoa Recipes

pecans, chopped, butter, dark chocolate, chopped, sugar, flour, unsweetened cocoa, eggs, vanilla extract, salt, marshmallows, butter, unsweetened cocoa, milk, powdered sugar, vanilla extract

chopped pecans, butter, semisweet chocolate, chopped, sugar, all-purpose flour, unsweetened cocoa, eggs, vanilla extract, salt, marshmallows, chocolate frosting

butter, water, sugar, semi-sweet chocolate chips, instant coffee granules, flour, baking powder, cocoa, eggs , fork beaten, butter, softened, icing sugar, instant coffee granules, warm water, peanut butter (optional)

butter, chopped, good-quality dark chocolate, chopped, cocoa powder, caster sugar, eggs, lightly beaten, self-raising flour, mars bars, chilled, chopped, double heavy cream, to serve (optional)

dark chocolate, broken into small pieces, light margarine, sugar, instant coffee, water, baking soda, applesauce, egg whites, flour, cocoa powder, cocoa powder, icing sugar, light margarine, skim milk

butter, semisweet chocolate, chopped, sugar, all-purpose flour, unsweetened cocoa, eggs, vanilla extract, salt, marshmallows, bottled caramel sauce, butter, unsweetened cocoa, milk, powdered sugar, vanilla extract, dry roasted peanuts

butter, semisweet chocolate, chopped, sugar, all-purpose flour, unsweetened cocoa, eggs, vanilla extract, salt, marshmallows, bottled caramel sauce, chocolate frosting, dry-roasted peanuts

sugar, butter, eggs, milk, vegetable oil, imitation chocolate flavoring, flour, baking powder, cocoa, baking soda

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, cocoa, vanilla extract, chopped pecans, marshmallows, chocolate frosting

margarine, softened, sugar, eggs, all-purpose flour, unsweetened cocoa, baking powder, salt, chopped pecans, vanilla extract, vegetable cooking spray, chocolate glaze, marshmallows

butter, good dark chocolate, sugar, water, whiskey or 1/4 cup kahlua, dry instant coffee, plain flour, self raising flour, cocoa, eggs

unsalted butter, room temperature (or margarine), granulated sugar, cocoa, eggs, vanilla extract, all-purpose flour, coconut , shrredded, walnuts, chopped, marshmallow creme, whole berry cranberry sauce, orange , zest of, unsalted butter, whole milk, granulated sugar, chocolate chips

unsalted butter, unsalted butter , cut into 1/2-inch pieces, unsweetened cocoa powder, all-purpose flour, baking soda, salt, bourbon, strong brewed coffee, cooled, unsweetened chocolate, chopped, sugar, pure vanilla extract, eggs, lightly beaten

part 1: devil s food cake, butter, softened, sugar, eggs, unsweetened chocolate, melted, vanilla extract, milk, allpurpose flour, baking soda, salt, part two : chocolate mud frosting, unsalted butter,softened, vanilla extract, unsweetened chocolate, melted, sugar, cocoa powder, milk, in the bowl of an electric mixer , cream the butter, vanilla extract and melted chocolate. in a separate bowl, sift the confectioners sugar and cocoa powder. gradually add it to the butter mixture, blending well after each addition. mix in enough milk to make the frosting muddy., tip: the frosting may be made a few days in advance and stored in the refrigerator. before frosting, bring it to room temperature, then re-whip., next , add the spooky walkway leading up to the house. draw a crooked path from the base of the cake up to the witch s door with a toothpick (use this as your guideline). outline the path with chocolatecovered raisins, then sprinkle with broken green hard candies. at the entrance to the pathway, add a chocolate graham cracker drawbridge., tip: lay all the decorations out before you start. show the kids our photoand allow room for their own creative additions.