25 chocolate frosting glaze Recipes

supplies, chocolate tube cakes (see recipe, or use your favorite ), chocolate glaze (see recipe ), fluff frosting (see recipe ), marshmallow fluff, graham crackers, red, yellow, and orange, black, edible glitter flakes, dry ice (per eruption), brulee torch or other mini-torch, cake, almonds or hazelnuts (7-8 oz), chopped in a food processor until finely ground, bittersweet chocolate, chopped coarse, unsalted butter, softened, sugar, eggs, separated, fluff, all-purpose flour, salt, chocolate glaze, this makes enough to cover the whole volcano. make immediately before using ), bittersweet chocolate, butter, fluff frosting, lots of fluff (3-4 cups should be enough)

butter, softened, sugar, eggs, all-purpose flour, unsweetened cocoa, salt, sour cream, baking soda, semisweet chocolate baking bar, finely chopped and divided, paper baking cups, vegetable cooking spray, marshmallow frosting, roasted glazed pecan pieces

unsweetened chocolate, granulated sugar, dark corn syrup, vanilla, butter softened, all purpose flour, salt, eggs, walnuts coarsely chopped, mint frosting, sugar, milk, butter softened, peppermint extract, chocolate glaze, unsweetened chocolate, semisweet chocolate, butter, dark corn syrup

butter or margarine, unsweetened chocolate, eggs, sugar, all-purpose flour, salt, vanilla extract, chopped walnuts or pecans (optional), creme de menthe frosting, chocolate glaze