77902 chocolate dipped hazelnut hearts Recipes

all-purpose flour, baking powder, sugar, butter, room temperature, lemon zest, kosher salt, eggs, dried cherries, bittersweet chocolate chips, pistachios, coarsely chopped, pure vanilla extract or 1/2 tsp almond extract

butter (unsalted and softened ), granulated sugar, brown sugar (packed), salt, vanilla extract, flour, chocolate chips, vegetable oil

amaretto, ground cinnamon, heavy cream, sugar, unsalted chopped pistachios, ricotta cheese, prepared cannoli shells, melted chocolate

heaping 3/4 cup sugar, scant 1/2 cup egg whites (from about 3 eggs), scant 2 1/2 cups) sweetened desiccated or flaked coconut (not shredded), semisweet chocolate, melted

fondant, simple syrup, semisweet chocolate, chopped, dozen fresh cape gooseberries, husks on

semi sweet chocolate chips, strawberries with stems attached, dry

store-bought cannoli shells, semisweet chocolate chips, good-quality ricotta cheese, sugar, fresh orange zest, chopped citron (candied orange peel), vanilla extract

clementines, dark chocolate bar (60-70% cocoa), finely chopped, sea salt

bananas, peeled, wooden popsicle sticks, semisweet chocolate, chopped or chips, unsalted butter

frozen 9-inch key lime pie, semisweet or bittersweet chocolate, finely chopped

vegetable cooking spray, sugar, water, honey, egg whites, at room temperature, pure vanilla extract, dried apricots, quartered, semisweet chocolate chips, melted, special equipment : a candy thermometer

semisweet chocolate chips, heavy cream, stemmed strawberries

semisweet chocolate chips, heavy cream, stemmed strawberries

semisweet chocolate chips, heavy cream, stemmed strawberries

semisweet chocolate chips, heavy cream, stemmed strawberries