284 chocolate devil Recipes

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

all-purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, room temperature, eggs, egg yolk, unsweetened cocoa powder , sifted, ice water, heavy whipping cream, light corn syrup, bittersweet chocolate, chopped, high-quality white chocolate, finely chopped (such as lindt or perugina), chilled heavy whipping cream, divided, pure peppermint extract, sugar, water, egg whites, light corn syrup, pure peppermint extract, bittersweet chocolate curls

duncan hines brand moist deluxe devil s food cake mix , 18 . 25 oz (1 lb 2.25 oz), brand european style dutch-processed cocoa powder, water, vegetable oil, eggs, oranges, & carrot pulp (from 3 oranges and 6 carrots), cream cheese, butter, cocoa, milk, orange oil, fresh orange zest, powdered sugar

butter (chopped ), water, cocoa powder (sifted), caster sugar, baking soda, self raising flour, light sour cream, eggs (lightly beated), dark chocolate (chopped ), thickened cream, butter (chopped ), cream (whipped, to serve ), cocoa powder (to decorate ), icing sugar (to decorate )

boiling water, dutch-processed cocoa powder, dark brown sugar, all-purpose flour, cake flour, baking soda, kosher salt, vegetable oil, sour cream, at room temperature, whole eggs, at room temperature, egg yolks, at room temperature, unsalted butter, room temperature, mayonnaise, semisweet chocolate, melted and cooled slightly, powdered sugar, kosher salt

flour , sifted, baking soda, salt, semisweet chocolate morsels, brown sugar , firmly packed, butter, soft, vanilla, eggs, buttermilk, boiling water

dark rum, chocolate, melted, eggs, lightly beaten, vanilla, buttermilk, vegetable shortening or 1/2 cup of softened butter, sugar, salt, baking soda, flour

semisweet chocolate chips, all-purpose flour, baking soda, salt, boiling-hot water, unsweetened cocoa powder (not dutch process), milk, pure vanilla extract, unsalted butter, softened, dark brown sugar, granulated sugar, eggs , warmed in very warm water 10 minutes, egg whites, sugar, water, instant espresso powder (optional; see cooks note, below )

food cake mix (duncan hines moist deluxe devil s food), instant chocolate pudding mix, crisco cooking oil, water, eggs, cocoa, water, oil, corn syrup, sugar

boiling water, unsweetened cocoa powder (not dutch-process), milk, vanilla, unsalted butter, softened, dark brown sugar, granulated sugar, eggs, all-purpose flour, baking soda, salt, semisweet chocolate chips, egg whites, granulated sugar, water, instant espresso powder

water, unsweetened cocoa powder, buttermilk, all-purpose flour, baking powder, baking soda, salt, golden brown sugar, mayonnaise, egg, egg white, vanilla extract, creamy chocolate frosting

all-purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, room temperature, eggs, egg yolk, unsweetened cocoa powder , sifted, ice water, heavy whipping cream, light corn syrup, bittersweet chocolate, chopped, high-quality white chocolate, finely chopped (such as lindt or perugina), chilled heavy whipping cream, divided, pure peppermint extract, sugar, water, egg whites, light corn syrup, pure peppermint extract, bittersweet chocolate curls

unsalted butter, room temperature, mayonnaise, semisweet chocolate, melted and cooled slightly, powdered sugar, kosher salt

plain flour, margarine (1 stick), cream cheese, granulated sugar, cool whip, instant chocolate pudding mix

cake flour (sifted), baking soda, butter, sugar, eggs, separated, bakers melted chocolate, buttermilk, salt

unsweetened chocolate (use the good stuff, you re worth it), cake flour, baking soda, salt, sweet butter, vanilla extract, dark brown sugar , firmly packed, egss, room temperature, buttermilk, boiling water

buttermilk, eggs, beaten, vanilla extract, all-purpose flour, sugar, baking soda, salt, unsweetened chocolate, butter or margarine, fluffy white frosting