431 chocolate creme chips Recipes

butter, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramels, heavy whipping cream, milk chocolate chips, butterscotch chips, creamy peanut butter

butter, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramels, heavy whipping cream, milk chocolate chips, butterscotch chips, creamy peanut butter

crushed chocolate sandwich style cookies , 1 cup reserved (oreo s are best), butter, melted, mint chocolate chip ice cream or 1 quart vanilla ice cream, creme de menthe (optional) or 4 tbsp mint extract (optional), egg whites, cream of tartar, creme de menthe (optional) or 2 tsp mint extract (optional), white sugar

butter, softened, sugar, eggs, flour, salt, chocolate syrup, vanilla, butter, softened, powdered sugar, creme de menthe, chocolate chips, butter

in. each) flour tortillas ( you will make more im sure of it lol), creamy peanut butter, marshmallow creme, bananas, sliced, milk chocolate chips , hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips which ever you like.......or what ever chips you buy is fine too

pecan shortbread cookies, gingersnap cookies, butter, melted, milk chocolate chips or 1 cup semi-sweet chocolate chips, raspberries, seedless strawberry jam (or unsweetened preserves) or 1/2 cup seedless raspberry jam (or unsweetened preserves) or 1/2 cup peach jam (or unsweetened preserves) or 1/2 cup apricot jam (or unsweetened preserves), whipping cream or 1 cup whipped creme fraiche

chocolate-covered graham cracker cookies, chocolate chip ice cream, marshmallow creme

butter, softened, marshmallow creme, vanilla extract, sugar, divided, white baking chips or semisweet chocolate chips, shortening, icing of your choice, assorted decorating candies

margarine, evaporated milk, sugar, chocolate chips, marshmallow creme, vanilla extract, cherry chips

butter, softened, brown sugar, white sugar, eggs, creme de menthe liqueur, all-purpose flour, baking soda, salt, mint chocolate chips

whipping cream, creme de menthe baking chips, semi-sweet chocolate chips, vanilla candy coating or 10 oz almond bark

heavy whipping cream, butter, creme de menthe baking chips, vanilla flavored candy coating, powdered sugar or cocoa, real semi-sweet chocolate chips, melted

semisweet or bittersweet chocolate, butter, granulated sugar, eggs, beaten, all-purpose flour, semisweet chocolate chips , optional, swirl batter, cream cheese, softened, granulated sugar, green creme de menthe liqueur, egg, flour, peppermint flavoring , optional, ganache, heavy cream, butter, semisweet chocolate chips, vanilla, chopped or shredded chocolate mint candies , optional

butter, sugar, eggs, flour, all-purpose flour, teas. salt, chocolate syrup, confectioners sugar, butter, tables. creme de menthe, chocolate chips, tables. butter

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

chocolate creme filled sandwich cookies (recommended : oreo or newman-o s), good quality bittersweet chocolate, chopped (or 1/4 cup chips), soft unsalted butter, marshmallows, whole milk, creme de menthe, creme de cacao blanc, heavy cream, few spots or drops green food coloring, optional, loose-bottomed 10-inch fluted tart pan, 2 inches deep

nestle diet hot cocoa mix , dissolved in, warm water, light vanilla soymilk, sugar-free chocolate syrup, semisweet mini chocolate chips, splenda sugar substitute, ice cubes or 1 cup crushed ice, fat free reddi-wip topping

creme de menthe (4 shots), mint chocolate chip ice cream or 1 pint chocolate ice cream, andes mints candies or 4 peppermint patties, fresh mint leaves