113597 chocolate coconut cake cookies mounds cookies Recipes

unsalted butter, brown sugar, all-purpose flour, baking powder, baking soda, salt, white sugar, egg, vanilla extract, chopped macadamia nuts, white chocolate, chopped, flaked coconut

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar, sugar, vanilla extract, egg, white chocolate chips, flaked coconut, toasted,if you like, macadamia nuts or 3/4 cup walnuts, chopped

chocolate sandwich style cookies (aka oreo s), white cake mix with pudding, water, vegetable oil, eggs, heavy cream (whipping)

unsweetened chocolate, chopped, cake flour , sifted, unsweetened cocoa, salt, sweetened flaked coconut, lightly packed, vanilla extract, fat-free sweetened condensed milk

unsweetened chocolate, chopped, cake flour, unsweetened cocoa, salt, lightly packed flaked sweetened coconut, vanilla extract, fat-free sweetened condensed milk

chocolate fudge cake mix (regular size), butter, melted, egg, sugar, evaporated milk, marshmallows, flaked coconut, semisweet chocolate chips, evaporated milk, butter, sliced almonds

cake flour, white sugar, salt, baking powder, baking soda, shortening, unsweetened chocolate, melted, buttermilk, vanilla extract, eggs, shredded coconut

chocolate cake mix, water, vegetable oil, eggs, cherry pie filling, supreme coconut frosting

chocolate fudge cake mix, semisweet chocolate, broken into small chunks, chocolate fudge pudding mix, chopped walnuts, mayonnaise

chocolate cake mix, chocolate instant pudding, butter, melted, cold milk, semi-sweet chocolate, chopped, divided, dry roasted peanuts, divided, creamy peanut butter

chocolate cookie crust, chocolate cookie (crushed ), unsalted butter melted, nutmeg powder (optional), gelatin powder, full cream milk, egg yolks, cooking chocolate, cream cheese soften, caster sugar

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz

eggs, separated, sugar, butter, vanilla extract, cake flour, baking powder, salt, milk, fresh coconut, grated , reserving milk, fresh coconut cake frosting, fresh coconut cake frosting, sugar, evaporated milk, butter, vanilla extract, coconut, grated

butter, sugar, eggs, beaten, white chocolate , melted, flour, teasp. baking powder, teasp. vanilla extract, buttermilk, pecans or walnuts, chopped, flaked coconut

sweetened shredded coconut (2 cups), finely chopped, sweetened condensed milk, egg white, all-purpose flour, unsweetened cocoa powder, baking powder, scant 1/2 tsp baking soda, scant 1/2 tsp salt, butter, softened, sugar, eggs, bittersweet or semisweet chocolate, melted and cooled, pure vanilla extract, plain nonfat yogurt, sugar, water, unsweetened cocoa powder, pure vanilla extract

unsalted butter, softened, bertolli extra light tasting olive oil, sugar, eggs, separated, all-purpose flour, special dark cocoa, baking soda, baking powder, buttermilk, vanilla, flaked coconut (about 3 cups), walnuts, broken into large pieces, boiling water, cream cheese, softened, unsalted butter, softened, powdered sugar (about 5 cups ), special dark cocoa, whole milk, vanilla, chopped walnuts, flaked coconut (about 1.5 cups)

brown sugar, chocolate chips, chopped nuts (optional), egg, oil, white cake mix