283 chocolate chocolate ghirardelli Recipes

ghirardelli white chocolate baking bar, orange liqueur , such as grand marnier, water, heavy cream, egg whites

ghirardelli bittersweet chocolate chips (60% cacao), half-and-half, amaretto or frangelico or tia maria (or kahlua) or cointreau liqueur or peppermint schnapps, to taste, vanilla extract, cream, girardelli unsweetened cocoa (opional for garnish)

flour, toasted walnuts, chopped, sugar, cold butter, cubed, bittersweet chocolate, chopped (like ghirardelli), heavy cream, walnut halves (optional), fresh mint (optional)

ghirardelli semi-sweet chocolate chips (divided ), butter, sugar, eggs, beaten, vanilla, flour, baking powder, salt, quicker quaker oats, maraschino cherry, chopped (divided ), walnuts or 1/2 cup pecans, chopped, vegetable shortening

butter (anything less than real will adversely affect the taste of the shortbread), granulated sugar, egg, vanilla extract, all-purpose flour (you may need more if the weather is warm or your kitchen is warm), ghirardelli double chocolate chips, melted, heath candy bars, chopped into very small pieces (or any toffee candy bars such as skor)

ghirardelli 60% cacao bittersweet chocolate chips, heavy cream, coffee, hot, eggs, room temperature, sugar

bakery lb cake, instant espresso granules, boiling water, kahlua or sweet marsala wine, divided, eggs, separated, sugar, divided, unflavored gelatin, cold water, whipping cream, divided, mascarpone cheese, double chocolate morsels, divided (we tested with ghirardelli), butter, garnishes: sweetened whipped cream , coarsely chopped chocolate-covered coffee beans

unsalted butter, unsweetened baking chocolate, white whole wheat flour , such as king arthur, baking powder, salt, sugar, eggs, vanilla, chopped walnuts (or more )

unsweetened cocoa powder, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, egg, light brown sugar , firmly packed, granulated sugar, whole milk, brewed coffee, salted butter

ghirardelli semi-sweet chocolate chips, butter, softened, creamy peanut butter, brown sugar, sugar, egg, milk, vanilla, flour, baking powder, salt (optional), dry-roasted , unsalted peanuts, chopped

ghirardelli bittersweet chocolate chips, butter, softened, sugar, brown sugar , packed, eggs, vanilla, flour, baking soda, salt, walnuts (optional) or 1 cup pecans, chopped (optional)

shortening, butter, white sugar, brown sugar, vanilla, almond extract, baking soda, eggs, bleached all purpose flour (see note below ), salt, chocolate chips (i use ghirardelli brand)

all-purpose flour, unsweetened cocoa, baking powder, salt, chopped dried cherries, dark baking chocolate (such as ghirardelli), coarsely chopped and divided, eggs, sugar, canola oil, vanilla extract, vegetable shortening

semi-sweet chocolate chips, sweet ground chocolate and cocoa, eggs, sugar, pure vanilla extract, butter or 1/2 cup margarine, melted, flour, baking powder, salt, walnuts, chopped, light corn syrup, water, heavy whipping cream, pecans, chopped

ten- x powdered sugar, ghirardelli sweet ground chocolate and cocoa, organic peppermint oil, room temperature butter, milk

bakery lb cake, instant espresso granules, boiling water, kahlua or sweet marsala wine, divided, eggs, separated, sugar, divided, unflavored gelatin, cold water, whipping cream, divided, mascarpone cheese, double chocolate morsels, divided (we tested with ghirardelli), butter, garnishes: sweetened whipped cream , coarsely chopped chocolate-covered coffee beans

semi-sweet chocolate baking squares, unsalted butter, eggs, light corn syrup, light brown sugar , packed, vanilla extract, salt, pecan halves, unbaked pie shells (store-bought or homemade )

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil