88526 chocolate chip cookies eating well Recipes

betty crocker original supreme brownie mix, vegetable oil, water, eggs, betty crocker chocolate chip cookie mix, butter or 1/2 cup margarine, softened, egg, betty crocker pour & frost chocolate frosting

refrigerated chocolate chip cookie dough (pillsbury create n bake), all-purpose flour, chocolate-flavored candy coating, chopped, white decorating icing, maraschino cherries , with stems drained on paper towels

pillsbury refrigerated chocolate chip cookie dough, reeses peanut butter cups

all-purpose flour, baking soda, butter, softened, sugar, brown sugar, eggs, vanilla, instant vanilla pudding, chocolate chip cookies, chopped pecans or 1 cup walnuts

chocolate chips, butter, softened, sugar, eggs, vanilla extract, flour, baking soda, chopped walnuts (optional), butter, softened, brown sugar, milk, vanilla, flour, chocolate chips

chocolate ice cream, softened, vanilla ice cream, softened, frozen sliced strawberries, sugar , plus, sugar, cornstarch, heavy cream, unsweetened chocolate, rum (optional), chocolate chip cookies, butter, melted

chocolate chips, soft margarine, demerara sugar, caster sugar, egg, rolled oats, self raising flour, baking powder, bicarbonate of soda

white chocolate baking squares, sweetened condensed milk, salt, cookies, coarsely crushed (about 20 cookies, oreos and chocolate chip cookies work well)

shortening, white sugar, brown sugar, salt, vanilla, baking soda, flour, chocolate chips, nuts (can be left out), egg, well beaten

pillsbury refrigerated chocolate chip cookie dough, hershey chocolate kisses

tube of your favorite chocolate chip cookie dough, marshmallow fluff, tubes cake writing gel, your favorite color, peanut candy covered chocolates (recommended : m&m s), your favorite sour gummies, animal crackers

refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar, vanilla

heavy cream, nutella, cocoa powder (or more or less...just until its a nice brown color and tastes chocolatey), chocolate chip cookies (do not use soft ones. must use hard, crunchy ones. i used chips ahoy, or the store brand equivalent), milk

refrigerated chocolate chip cookie dough, philadelphia cream cheese, softened, eggs, sugar, vanilla

chocolate chip cookies, sugar, butter, melted, cream cheese, softened, sugar, flour, grated orange rind, vanilla extract, eggs, egg yolks, sour cream, semi-sweet chocolate chips , coarsley chopped, sour cream, sugar, vanilla

chocolate chips, refined flour, baking soda, salt, cocoa powder, butter (softened ), sugar, walnuts (coarsely crushed ), vanilla essence, buttermilk

chocolate chip cookie mix, canola oil, egg, water, english toffee bits or almond brickle chips

butter, softened, brown sugar, sugar, milk, vanilla, flour, semi-sweet chocolate chips, milk, vegetable oil, sugar, yeast, flour (i used 1-1/2 cups whole wheat and 3 cups all purpose), baking powder, baking soda, butter, cinnamon, sugar, batch ready to eat cookie dough, powdered sugar, butter, melted, vanilla, heavy cream or 4 tbsp milk