142106 chocolate caramel tart drunken berries vanilla Recipes

cream-filled chocolate sandwich cookies, crushed, butter or 3 tbsp margarine, melted, cream cheese, dark brown sugar, cornstarch, eggs, egg yolk, sour cream, vanilla extract, instant coffee, water, sugar, milk chocolate chips, melted, dark corn syrup, water, instant coffee, dark brown sugar, milk chocolate chips, melted, sour cream

kraft caramels (about 48 caramels), water, all-purpose flour, quick-cooking oats, brown sugar, melted margarine, baking soda, salt, semi-sweet chocolate chips

eggs, sugar, oil, milk, flour, cocoa, baking powder, salt, vanilla, caramels, water, chopped pecans

all-purpose flour, cocoa, baking powder, salt, low-fat buttermilk, sugar, shortening, eggs, vanilla, caramels , unwrapped, sweetened condensed milk

milk, egg yolk, sugar, flour, vanilla pod, vanilia, chocolate (60% cocoa), salted butter, unsalted butter, sugar, flour, baking powder, eggs

fudge sauce, butter or stick margarine, unsweetened chocolate, egg, egg white, water, vanilla extract, all-purpose flour, sugar, unsweetened cocoa, baking powder, fat-free milk, soft caramel candies, coarsely chopped pecans, vanilla low-fat frozen yogurt

german chocolate cake mix, semisweet chocolate chips, evaporated milk, individually wrapped caramels, butter, walnuts

hazelnuts, chocolate (use any kind , i used a bar of roasted hazelnut milk chocolate), dates, pitted (i.e. stones removed), egg whites, at room temperature, caster sugar, whipping cream, dark chocolate, chopped, whipping cream, sugar, vanilla extract, strawberries (or use any berries you prefer)

all-purpose flour, salt, baking powder, unsalted butter, softened, granulated sugar, eggs, vanilla extract, unsweetened cocoa, kraft caramels , unwrapped, turbinado sugar, for rolling

semisweet chocolate, unsweetened chocolate, butter, eggs, granulated sugar, vanilla, all-purpose flour, baking powder, salt, pecans, chopped, chocolate chips, light caramels, whipping cream, semisweet chocolate, whipping cream, pecan halves (garnish )

flour , for surface, flour, sugar, unsweetened dutch-processed cocoa powder, salt, unsalted butter, cold, cut into small pieces, egg yolks, vanilla, sugar, cornstarch, salt, cold milk, bittersweet chocolate, finely chopped (preferably 61-70%cacao), egg yolks, vanilla, sugar, water, salt, heavy cream, cold

macintosh toffee bars, evaporated milk, butter, tart shells, rosebuds

butter, melted, brown sugar, ground cinnamon, very ripe plantains (the peels should be entirely brown-black), peeled and sliced into 1/2-inch pieces, all-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, eggs, buttermilk, vanilla extract, caramelized mashed plantains, cream cheese, softened, chocolate hazelnut spread (recommended : nutella), vanilla extract, powdered sugar

bittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

blanched hazelnuts, all-purpose flour, plus more for dusting, sugar, salt, cold unsalted butter, cut into small pieces, egg, beaten, vanilla extract, cornstarch, heavy cream, chocolate-hazelnut spread, vanilla extract, salt

tart shell, butter, sugar, egg yolks, all purpose flour, unsweetened chocolate, almonds, egg whites, sugar, vanilla, chopped dates

flour, cocoa, baking soda, sugar, brown sugar, eggs, butter, vanilla, chopped pecans, caramels, ground pecans, sugar

butter, water, cocoa, buttermilk, eggs, baking soda, vanilla extract, sugar, all-purpose flour, salt, quick caramel frosting, coarsely chopped pecans, toasted