773 chocolate cake egg yolks Recipes

cake flour, cornstarch, alkalized cocoa, eggs, egg yolks, sugar, salt, water, sugar, kirsch (cherry liquor), vanilla, butter, sweet chestnut spread, heavy cream, semisweet chocolate, chocolate shavings (optional)

german sweet chocolate, water, all-purpose flour, baking soda, salt, butter, softened, white sugar, egg yolks, vanilla extract, buttermilk, egg whites, evaporated milk, white sugar, butter, egg yolks, vanilla extract, flaked coconut, chopped pecans

cake, hazelnuts, icing sugar, flour, cocoa powder, baking powder, cinnamon, unsalted butter, eggs plus 1 egg yolk, vanilla, ripe pear, peeled, and cut into 1/2 dice, chocolate chips, pear compote, ripe pears, peeled and cut into 1/2 inch dice, chopped hazelnuts, white wine, butter, sugar, cinnamon, whipping cream, powdered sugar

bittersweet chocolate, chopped plus shavings for garnish optional, unsalted butter (6 oz), eggs , plus 3 large egg yolks at room temperature, sugar, cake flour, heavy cream, vanilla bean, split and seeds scraped, light brown sugar, grated lemon zest, mascarpone (8 oz), fresh lemon juice, brandied cherries or kirsch-soaked sour cherries

light brown sugar, unbleached flour, dutch process cocoa, baking soda, baking powder, salt, strong coffee, buttermilk, vegetable oil , plus, vegetable oil, eggs (1 whole egg and 1 egg yolk), vanilla, milk chocolate, dark chocolate, unsalted butter, softened, cream cheese, softened, vanilla, heavy cream, unsalted butter, semisweet chocolate

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip whipped topping, how to to bake cakes in muffin cups, prepare batter as directed ; pour evenly among nine well-greased medium muffin cups. bake at 425of for 7 min. or until sides are firm but centers are soft. let stand 1 min. loosen cakes and remove from pan as directed.

cake flour, cocoa powder, baking powder, kosher salt, unsalted butter, room temperature, sugar, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, bittersweet or semisweet chocolate, cut into small pieces, heavy whipping cream, egg yolks, granulated white sugar, water

cake, godiva dark chocolate, finely chopped, chestnut puree, eggs, separated, superfine sugar or confectioners sugar, icing, godiva dark chocolate, finely chopped, egg yolk, unsalted butter, rum or 1 tsp extract (optional), superfine sugar or confectioners sugar, heavy cream , softly whipped, chestnut puree is available at gourmet and specialty food shops and many supermarkets

german sweet chocolate (i have used good quality semi sweet), boiling water, butter, sugar, egg yolks, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, egg whites , stiffly beaten, evaporated milk, slightly beaten egg yolks, butter, vanilla extract, flaked coconut, chopped pecans

all-purpose flour, baking soda, salt, german sweet baking chocolate, cut up, water, butter, sugar, egg yolks, vanilla, buttermilk, egg whites, evaporated milk, sugar, egg yolks, butter, vanilla, flaked coconut, pecans, chopped

german chocolate cake mix, instant chocolate pudding mix, eggs, vegetable oil, water, evaporated milk, butter, sugar, vanilla extract, egg yolks, slightly beaten, shredded coconut, chopped pecans

cake flour, unsweetened cocoa powder (best quality like valrhona), ancho chile powder , optional, baking soda, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, vanilla extract, buttermilk, room temperature, hot coffee, heavy cream, bittersweet chocolate, finely chopped (recommended : valrhona), semisweet chocolate, finely chopped (recommended : callebaut), toffee bits, egg yolks, sugar, light corn syrup, unsalted butter, at room temperature, cut into small pieces, vanilla extract, sweetened coconut milk (recommended : coco lopez), thick flaked unsweetened coconut (can be found at health food stores)

margarine, semisweet chocolate morsel, cake flour, cocoa, granulated sugar, eggs, vanilla extract, cream cheese, granulated sugar, eggs, vanilla extract, semisweet chocolate, cream, egg yolks, granulated sugar

eggs, divided, cream of tartar, sugar, water, sugar, vanilla extract, lemon extract, cake flour, baking powder, salt, egg yolks (from cake eggs), water, sugar, unsweetened chocolate squares, rum extract or 1 tbsp flavoring, vanilla extract, butter, softened (2 sticks), whipping cream, sugar, walnuts, halved

unsalted butter, unsweetened baking chocolate, chopped, egg yolk , from a large egg, all-purpose flour, granulated sugar, unsweetened dutch cocoa, baking powder, salt, milk, vanilla extract, light brown sugar, vanilla ice cream

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour

german sweet chocolate, chopped, water, butter, softened, sugar, eggs, separated, vanilla extract, cake flour, baking soda, salt, buttermilk, sugar, evaporated milk, divided, egg yolks, beaten, butter, cubed, flaked coconut, chopped pecans, vanilla extract