716 chocolate butter cupcakes butter Recipes

  • Chocolate Orange Cupcakes With Limoncello Frosting
    chocolate cake mix and
    12 More
    chocolate cake mix, orange juice (instead of water in the cake mix), eggs, oil, chocolate chips, flour, candied orange peel, diced, powdered sugar, butter, softened, limoncello, orange juice, orange , zested, candied orange peel, finely diced for garnish
    40 min, 13 ingredients
  • Chocolate Orange Cupcakes with Limoncello Frosting (Giada De Laurentiis)
    chocolate cake mix and
    11 More
    chocolate cake mix, orange juice (instead of water in cake mix), chocolate chips, all-purpose flour, diced candied orange peel (about 8 oz), powdered sugar, butter, softened, limoncello (you can substitute with 2 tbsp lemon juice for minors), orange juice, orange , zested, diced candied orange peel, for garnish, special equipment : cupcake liners, 2 muffin pans
    50 min, 12 ingredients
  • Banana Chocolate Chip Cupcakes
    sugar, all-purpose flour, baking soda, baking powder and
    11 More
    sugar, all-purpose flour, baking soda, baking powder, semi-sweet chocolate chips, unsalted butter, salt, very ripe mashed bananas (slice, then mash with a fork), eggs, cinnamon, vanilla extract, sugar, unsalted butter, at room temp, vanilla extract, cinnamon
    45 min, 15 ingredients
  • Chocolate Chip Cupcakes
    chocolate chips, cocoa powder, flour, soft butter and
    3 More
    chocolate chips, cocoa powder, flour, soft butter, caster sugar, eggs, vanilla essence
    25 min, 7 ingredients
  • Chocolate-Coconut Cupcakes
    butter, softened, sugar, eggs and
    11 More
    butter, softened, sugar, eggs, coconut extract or vanilla extract, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsweetened coconut milk or refrigerated whole milk, sweetened flaked coconut, divided, coconut-marshmallow buttercream frosting, recipe chocolate ganache, garnish: whole or slivered almonds
    10 min, 14 ingredients
  • Chocolate Zucchini Cupcakes
    butter, softened, sugar, eggs, vanilla extract and
    9 More
    butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, plain yogurt, grated zucchini, grated carrots, chocolate frosting
    45 min, 13 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Christmas Snowman Cupcakes
    cupcakes, chocolate coins (or flat circles) and
    9 More
    cupcakes, chocolate coins (or flat circles), chocolate pieces, icing sugar, butter, water, marshmallows, chocolate sticks, black icing, green icing, red icing
    1 hour , 11 ingredients
  • Double Chocolate Espresso Cupcakes
    cupcakes, cocoa powder, all purpose flour, sugar and
    15 More
    cupcakes, cocoa powder, all purpose flour, sugar, brown sugar, baking soda, salt, egg, double espresso, cooled, buttermilk, vegetable oil, vanilla extract, garnish: raspberries or strawberries, grated dark chocolate, mint leaves, irish cream frosting, unsalted butter, room temperature, mascarpone cheese (cream cheese may be substituted), room temperature, sugar , sifted (may need a little more or less), irish cream liqueur, grated dark chocolate
    17 min, 19 ingredients
  • Peanut Butter Cupcakes With Chocolate Frosting
    cupcakes, vanilla soy milk, apple cider vinegar and
    15 More
    cupcakes, vanilla soy milk, apple cider vinegar, chunky peanut butter, canola oil, raw sugar, pure maple syrup, vanilla extract, all-purpose flour, baking powder, baking soda, salt, margarine, softened, unsweetened cocoa powder , sifted, powdered sugar , sifted, vanilla soy milk, vanilla extract
    25 min, 18 ingredients
  • Chocolate Chip Cookie Dough Cupcakes
    unsalted butter, at room temperature and
    24 More
    unsalted butter, at room temperature, light brown sugar , packed, eggs, all-purpose flour, baking powder, baking soda, salt, milk, vanilla extract, chocolate chips (semisweet or bittersweet), unsalted butter, at room temperature, light brown sugar , packed, all-purpose flour, all-purpose flour, sweetened condensed milk, vanilla extract, semisweet chocolate chips, unsalted butter, at room temperature, light brown sugar , packed, sugar, all-purpose flour, salt, milk, vanilla extract, chocolate chip
    1 hour , 25 ingredients
  • Chocolate Peak Cupcakes (Sandra Lee) Chocolate Peak Cupcakes (Sandra Lee)
    butter, for greasing pan, flour , for ing pan, water and
    10 More
    butter, for greasing pan, flour , for ing pan, water, instant coffee crystals, chocolate fudge cake mix, vegetable oil, eggs, soft caramel candies , unwrapped, chocolate frosting, marshmallow creme, refrigerated, unsweetened cocoa powder, sweetened flaked coconut, toasted, preheat oven to 350 degrees f.
    32 min, 13 ingredients
  • Chocolate Peanut Butter Cupcakes Chocolate Peanut Butter Cupcakes
    chocolate cake mix, cream cheese softened and
    3 More
    chocolate cake mix, cream cheese softened, granulated sugar, egg, peanut butter chips
    30 min, 5 ingredients
  • Celebratory Chocolate Beer Cupcakes Celebratory Chocolate Beer Cupcakes
    all-purpose flour, sugar, unsweetened cocoa powder and
    19 More
    all-purpose flour, sugar, unsweetened cocoa powder, baking powder, baking soda, salt, milk, butter, melted, vanilla extract, eggs, heavy whipping cream, semisweet chocolate chips, cold butter, cubed, beer, salt, beer, shortening, such as crisco, powdered sugar , sifted, cocoa powder , sifted, beer drizzle , recipe follows, beer, sugar
    1 hour 30 min, 22 ingredients
  • Chocolate Key Lime Cupcake Pies Chocolate Key Lime Cupcake Pies
    chocolate wafer cookies, butter, melted and
    6 More
    chocolate wafer cookies, butter, melted, cream cheese, softened, sugar, key lime zest, fresh key lime juice, eggs, sweetened whipped cream , fresh cherries and blackberries, fresh mint leaves
    50 min, 8 ingredients
  • Sunken Chocolate-Orange Cupcakes Sunken Chocolate-Orange Cupcakes
    blanched almonds and
    6 More
    blanched almonds, bittersweet or semisweet chocolate, chopped, unsalted butter, eggs, separated, sugar, divided, grated orange peel, cream or vanilla ice
    7 ingredients
  • Kyotofu's Chocolate Soufflé Cupcakes  (Recipe from New Yo Kyotofu's Chocolate Soufflé Cupcakes (Recipe from New Yo
    dark chocolate (preferably valrhona pellets, 64 percent) and
    10 More
    dark chocolate (preferably valrhona pellets, 64 percent), unsalted butter, softened, white miso (available at most japanese groceries), eggs, powdered sugar, japanese bread flour, all-purpose flour, cocoa powder (preferably valrhona), baking powder, silken tofu, soymilk, unsweetened (preferably vitasoy)
    40 min, 11 ingredients
  • Ghost and Spider Cupcakes Ghost and Spider Cupcakes
    cupcakes, chocolate frosting, peanut butter filled cookies and
    8 More
    cupcakes, chocolate frosting, peanut butter filled cookies, vanilla frosting, tube of chocolate decorator s icing, semisweet chocolate chips, milk, chopped peanuts, dry chow mien noodles, cupcakes
    45 min, 11 ingredients




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