87 chocolate brandy cream cake Recipes

dark chocolate (70% cocoa solids is better), butter, softened, caster sugar, eggs, separated, plain flour, brandy, cream of tartar

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, egg yolk, vanilla extract, buttermilk, instant espresso powder, boiling water, water, sugar, amaretto or 1 tbsp kahlua or 1 tbsp brandy, mascarpone, powdered sugar , sifted, vanilla extract, amaretto or 1 tbsp kahlua or 1 tbsp brandy, cold heavy cream, bittersweet chocolate (or about 1/2 cup mini chocolate chips) or 2 1/2 oz semisweet chocolate, finely chopped (or about 1/2 cup mini chocolate chips), chocolate-covered coffee beans, cocoa powder , for dusting

cake flour, unsweetened cocoa powder, cornstarch, baking powder, salt, baking soda, eggs, separated, granulated sugar, vanilla extract, cream, unflavored gelatin, cherry brandy or water, heavy cream, powdered sugar, vanilla extract, pitted cherries, drained , juice reserved, cherry brandy , optional, grated semisweet chocolate, maraschino cherries

bittersweet chocolate chips, heavy cream, heavy cream, brandy or 3 tbsp cognac, brandy or 1 tsp cognac, brewed coffee, brewed coffee, ground cinnamon, angel food cake, chunks, fresh strawberries, marshmallow, honey wheat pretzel sticks

unsalted butter, cocoa, powdered sugar , sifted, shredded american cheese or 1/3 cup swiss cheese or 1/3 cup cheddar cheese or 1/3 cup gruyere, cinnamon, nutmeg, vanilla, almond extract, milk , as needed, brandy, ice cream or bite-size pieces angel food cake or chocolate cake or cake or graham crackers or ladyfingers or digestive biscuit

bittersweet chocolate, finely chopped, unsalted butter, plus more for pan, creme fraiche or sour cream, eggs, sugar, pure vanilla extract, all-purpose flour, baking powder, creme fraiche or sour cream, unsalted butter, semisweet chocolate, finely chopped, sugar, brandy, semisweet or bittersweet chocolate, or a mixture, finely chopped, golden syrup, plus more for finishing, unsweetened cocoa powder, for rolling and dusting, sheet gold-leaf transfer , optional

semisweet chocolate, chopped, unsalted butter, cut into 8 pieces, room temperature, sugar, eggs, cake flour, chopped walnuts (about 3 oz), whipping cream, slivovitz or other brandy, light corn syrup, semisweet chocolate, chopped, plum jam or apricot preserves, chopped walnuts

plain sponge cake (you can buy a large sponge flan case ), eggs, chocolate, sherry wine (to taste) or 10 tbsp brandy (to taste), water, cream

vegetable oil cooking spray, cake flour , for dusting, dark chocolate, chopped, eggs, separated and at room temperature, granulated sugar, granulated sugar, vanilla extract, cake flour , sifted, sugar, ice cream, softened in refrigerator for 1 hour, brandy, heavy cream, light corn syrup, unsalted butter, dark chocolate, chopped, milk, heavy cream, vanilla bean , split lengthwise, egg yolks, at room temperature, granulated sugar, pistachios, shelled, lightly toasted

chocolate cake, sugar, water, kahlua, semisweet chocolate, finely chopped, heavy whipping cream, vanilla extract, powdered sugar, bittersweet chocolate, heavy whipping cream, brandy, vanilla extract, cream, chocolate syrup, maraschino cherry

cherries (canned pitted tart red (in water), cornstarch, sugar, cranberries (frozen whole unsweetened ), kirsch (cherry brandy), butter (european style unsalted ), sugar, eggs, cake flour, unsweetened cocoa, baking soda, salt, buttermilk, unflavored gelatin, kirsch (cherry brandy), heavy whipping cream, powdered sugar, butter (european style unsalted ), unsweetened cocoa, powdered sugar, kirsch (cherry brandy), milk

chocolate, butter, plus extra for greasing, superfine sugar, egg yolks (4 large or 5 medium), baileys irish cream (or irish mist or brandy), double cream (heavy cream), cocoa powder, grated chocolate, cream

approximately 12 oz each) chocolate lb cakes, black cherry jam, cherry brandy, drained bottled sour cherries (recommended : morello), bittersweet chocolate , minimum 70 percent cocoa solids, chopped, milk, heavy cream, egg yolks, sugar, cocoa, heavy cream, bittersweet chocolate, special equipment : large wide trifle bowl

chocolate sponge cake (1/4-inch high) or 1 (12 inch) ladyfingers, water, sugar, grand marnier, grand marnier or 1/2 cup orange liqueur, cognac or 2 tbsp other brandy, unflavored gelatin, sugar, orange zest (zest of 2 s), cream cheese, orange juice (juice of 1 1/2 oranges), lemon juice, vanilla, heavy cream, cream, to garnish, orange section, to garnish, mint leaf, to garnish

dark chocolate, broken into pieces, pure cream, kirsch, grand marnier or 1 tbsp brandy, ground cinnamon, eggs, light brown sugar, butter, flour

instant coffee, butter melted, eggs, separated, sugar, brandy, vanilla, semisweet chocolate chips melted, flour, chopped walnuts, cream, for garnish

eggs, separated, cream of tartar, sugar twin, skim milk, vanilla flavoring, almond flavoring, all-purpose flour, cocoa, sugar twin, baking powder, baking soda, salt, non-fat non-dairy creamer, powder, low-fat milk, sugar twin, vanilla flavoring, other flavoring (brandy, almond, maple, etc.)

all-purpose flour, baking powder, salt, egg yolks, vanilla, granulated sugar, butter, melted (no substitutes), egg whites, cream of tartar, granulated sugar, chopped pistachio nut, powdered sugar, strawberry and brandied apricot jam or 3/4 cup jam, bittersweet chocolate (optional) or semisweet chocolate, shavings (optional), ricotta cheese, granulated sugar, vanilla, bittersweet chocolate or 1/3 cup semisweet chocolate, shavings