64 chocolate boston cream cake Recipes

  • Boston Cream Pie
    unsalted butter, plus more for pan and
    18 More
    unsalted butter, plus more for pan, sugar, plus more for pan, cake flour (not self-rising), baking powder, salt, eggs, egg yolks, whole milk, pure vanilla extract, heavy cream, best-quality semisweet chocolate, coarsely chopped, pastry cream filling for boston cream pie (see recipe below), pastry cream filling for boston cream pie, milk, sugar, egg yolks, pure vanilla extract, salt, cornstarch
    30 min, 19 ingredients
  • Boston Cream Pie
    butter or margarine ( softened), sugar, eggs, cake flour and
    22 More
    butter or margarine ( softened), sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, cream filling, chocolate glaze, cream -filling, sugar, cornstarch, salt, milk, egg yolks, lightly beaten, vanilla, combine 1st - 3 ingredients in a heavy saucepan , add milk and egg yolks, stirring with a wire whisk until blended, cook over medium heat, stirring constantly , until mixture comes to a boil,... boil 1 minute or until thickened, stirring constantly, remove from heat stir in vanilla and cool yields 2-1/2 cups.........., chocolate glaze, butter or margarine, unsweetened chocolate, powdered sugar, boiling water, melt butter and chocolate in a saucepan, stirring constantly, cool slightly add powdered suagr and water, beat until smooth
    26 ingredients
  • Boston Cream Cake
    yellow cake mix, lemon extract, cold milk and
    5 More
    yellow cake mix, lemon extract, cold milk, vanilla instant pudding mix, semisweet chocolate, butter, sugar, water
    45 min, 8 ingredients
  • Boston Cream Cake
    butter, softened, sugar, eggs, milk, vanilla and
    11 More
    butter, softened, sugar, eggs, milk, vanilla, all-purpose flour, baking powder, sugar, cornstarch, salt, milk, egg yolks , lightly beat, chocolate squares, butter, sugar, milk
    45 min, 16 ingredients
  • Tres Leches Boston Cream Cake
    white cake mix and
    8 More
    white cake mix, buttermilk (i use regular milk with 1 tbsp and 1 tsp white vinegar), vegetable oil, egg whites, heavy cream, sweetened condensed milk, evaporated milk (you may want to use more), half-and-half, semi-sweet chocolate chips
    1 hour , 9 ingredients
  • Tres Leches Boston Cream Cake
    white cake mix, buttermilk, vegetable oil, egg whites and
    5 More
    white cake mix, buttermilk, vegetable oil, egg whites, heavy cream, sweetened condensed milk, evaporated milk, half-and-half, semisweet chocolate chips
    9 ingredients
  • Boston Cream Pie
    cake flour, cake flour (about 1 1/4 cups), baking powder and
    19 More
    cake flour, cake flour (about 1 1/4 cups), baking powder, salt, granulated sugar, butter, softened, vanilla extract, egg, low-fat milk, egg whites, granulated sugar, granulated sugar, cornstarch, salt, low-fat milk, egg substitute, butter, vanilla extract, dark chocolate, low-fat milk, powdered sugar, cointreau (orange-flavored liqueur)
    23 ingredients
  • Boston Cream Pie III
    cake flour, baking powder, salt, butter, softened and
    19 More
    cake flour, baking powder, salt, butter, softened, white sugar, eggs, vanilla extract, milk, egg yolks, milk, egg yolks, granulated sugar, all-purpose flour, butter, vanilla extract, chocolate glaze, unsweetened chocolate, butter or margarine, sugar, vanilla extract, water, sugar for dusting
    3 hour , 23 ingredients
  • Boston Cream Pie
    preheat oven to 350f., granulated sugar, shortening, egg and
    38 More
    preheat oven to 350f., granulated sugar, shortening, egg, vanilla, all-purpose flour, baking powder, salt, milk, grease and flour 9-inch round cake pan., beat together granulated sugar and shortening in large bowl until light and fluffy., blend in egg and vanilla., combine flour , baking powder and salt in small bowl., add flour mixture to sugar mixture alternately with milk, beating well after each addition., pour into prepared pan ., bake 35 minutes or until wooden toothpick inserted in center comes out clean., cool in pan 10 minutes ., after cake has cooled loosen edge of cake and remove to rack to cool completely., cream filling, in 2 quart saucepan combine, granulated sugar, cornstarch, salt, gradually stir in 1 1/2 cups milk ., cook over medium heat stirring constantly until mixture thickens and comes to a boil., boil 1 minute , stirring constantly., gradually stir small amount of hot mixture into 2 slightly beaten egg yolks ; mix thoroughly., return to hot mixture in pan ., bring to a boil; boil 1 minute, stirring constantly., do not overcook ., heat; stir in 2 tsp vanilla ., chill ., chocolate glaze, in medium saucepan combine, unsweetened chocolate, butter, stir over low heat until melted ., stir in 1 cup sifted powdered sugar and 1 tsp vanilla., stir in 3 to 5 tsp water, 1 tsp at a time, until glaze is of desired consistency.
    55 min, 43 ingredients
  • Boston Cream Cup Cakes
    yellow cake mix, egg , as called for to prepare cake mix and
    5 More
    yellow cake mix, egg , as called for to prepare cake mix, oil , as called for to prepare cake mix, water , as called for to prepare cake mix, vanilla flavor instant pudding and pie filling mix (french vanilla), cold milk, dark chocolate frosting
    1 hour , 7 ingredients
  • Boston Cream Pie (Cake)
    victoria sponge cake, heavy cream , plus, heavy cream and
    9 More
    victoria sponge cake, heavy cream , plus, heavy cream, vanilla extract, unsalted butter, bittersweet chocolate, milk, heavy cream, vanilla extract, egg yolks, sugar, all-purpose flour
    30 min, 12 ingredients
  • Boston Cream Cheesecake Boston Cream Cheesecake
    boston cream cheesecake, layer size) yellow cake mix and
    14 More
    boston cream cheesecake, layer size) yellow cake mix, cream cheese, softened, granulated sugar, vanilla, divided, eggs, sour cream, unsweetened baking chocolate, milk, butter or margarine, powdered sugar, grease bottom of 9-inch springform pan. prepare cake mix as directed on package; pour batter evenly into springform pan. bake at 325of for 25 minutes if using a silver springform pan. (bake at 300of for 20 minutes if using a dark nonstick springform pan.) cool., beat cream cheese , granulated sugar and 1 tsp. of the vanilla with electric mixer on medium speed until well blended. add eggs, 1 at a time, mixing on low speed after each addition just until blended. blend in sour cream; pour over cake layer., bake at 325of for 40 to 45 minutes or until center is almost set if using a silver springform pan. ( 300of for 40 to 45 minutes or until center is almost set if using a dark nonstick springform pan.) run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan., place chocolate , milk and butter in medium microwavable bowl. microwave on high 2 minutes or until butter is melted, stirring after 1 minute. stir until chocolate is completely melted. add powdered sugar and remaining 1 tsp. vanilla; mix well. spread over cooled cheesecake. refrigerate 4 hours or overnight.
    42 min, 16 ingredients
  • Boston Cream Pie Boston Cream Pie
    cake flour, sugar, baking powder, salt, milk, cooking oil and
    14 More
    cake flour, sugar, baking powder, salt, milk, cooking oil, egg yolks, vanilla, egg whites, cream of tartar, pastry cream , recipe follows, ganache , recipe follows, whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, seeds scraped out, egg yolks, granulated sugar, cornstarch, unsalted butter, semisweet chocolate, heavy cream, boiling
    2 hour 55 min, 20 ingredients
  • Shauna's Boston Cream Cake Shauna's Boston Cream Cake
    cake, cake flour, cake flour, baking powder, salt and
    17 More
    cake, cake flour, cake flour, baking powder, salt, egg yolks, white sugar, butter, softened, vanilla extract, milk, custard, milk, egg yolks, white sugar, all-purpose flour, vanilla extract, butter, softened, semisweet chocolate, sugar , sifted, vanilla extract, water , or as needed (optional)
    50 min, 22 ingredients
  • Boston Cream Cake Boston Cream Cake
    yellow cake mix, lemon extract, cold milk and
    5 More
    yellow cake mix, lemon extract, cold milk, instant vanilla pudding mix, semisweet chocolate, butter, sugar, water
    45 min, 8 ingredients
  • Boston Cream Cake Supreme Boston Cream Cake Supreme
    yellow cake mix, melted butter, eggs, water and
    7 More
    yellow cake mix, melted butter, eggs, water, vanilla pudding (not instant ), milk, unsweetened chocolate square, butter, water, powdered sugar, vanilla
    50 min, 11 ingredients
  • Boston Cream Pie Boston Cream Pie
    vanilla pastry cream, cake flour, sugar, margarine and
    9 More
    vanilla pastry cream, cake flour, sugar, margarine, vanilla extract, egg yolk, cake flour, baking powder, salt, skim milk, egg whites, sugar, chocolate glaze
    14 ingredients
  • Super Easy Boston Cream Cake Super Easy Boston Cream Cake
    golden vanilla cake mix , prepared as directed and
    2 More
    golden vanilla cake mix , prepared as directed, french vanilla pudding mix , prepared as directed, milk chocolate frosting
    31 min, 3 ingredients




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