729 chocolate bars coconut Recipes
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milk, sweetened shredded coconut, vanilla bean, eggs and8 Moremilk, sweetened shredded coconut, vanilla bean, eggs, sugar, divided, all-purpose flour, cold unsalted butter , cut into pieces, baked coconut piecrust, whipping cream, chilled, vanilla extract, unsweetened coconut, garnish: 1 (4- to 6-oz) bar white chocolate , shave12 ingredients
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all-purpose flour, baking powder, salt and11 Moreall-purpose flour, baking powder, salt, dark brown sugar , packed, unsalted butter, slightly softened and cut into small pieces, semisweet chocolate pieces, finely chopped, heavy cream, unsalted butter, softened, granulated sugar, vanilla extract, coconut extract (optional), eggs, flaked coconut (about 1 1/2 cups), chopped pecans25 min, 14 ingredients
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all-purpose flour, sugar, unsweetened cocoa, baking powder and8 Moreall-purpose flour, sugar, unsweetened cocoa, baking powder, salt, milk, eggs, lightly beaten, sweet chocolate baking bar, finely chopped, butter, melted, vanilla extract, german chocolate syrup, garnishes: coconut flakes , chocolate curls12 ingredients
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adapted from: the king arthur flour baker s companion: th... and29 Moreadapted from: the king arthur flour baker s companion: the all-purpose baking cookbook ) italics mine..., makes about 16 round doughnuts plus doughnut holes, salt, nutmeg, sugar, instant yeast, unbleached all purpose flour, egg, milk, butter, melted, vanilla extract, vegetable oil or shortening (2 1/2 lbs), for frying (i used a smaller pot and used less oil), glaze:(i made my own glaze using less amounts since i also made a chocolate glaze as well...but you can just do plain ), milk, sugar, vanilla extract, chocolate glaze, whipping cream(heated to almost boiling), chocolate bar (or use chips about 1/2 cup), add more chocolate if the glaze is too thin, add hot whipping cream over chopped chocolate ...let sit until chocolate is melted and then stir., coconut , chopped nuts, powder sugar, sprinkles if you like, etc., whisk together the dry ingredients. in a separate bowl, combine the egg, milk, butter and vanilla and stir into the flour mixture, mixing until well combined., let the dough rest for 5 minutes, then knead for 6 to 8 minutes by hand or mixer until you have a smooth, soft dough. place the dough in a buttered bowl, turn it over to grease the top, and let it rise, covered, in a warm place for 1 1/2 to 2 hours, until doubled in bulk., deflate the dough and turn it out onto a lightly floured surface. gently roll the dough out to 1/4 inch(i would do them a quite a bit thicker next time) thickness and cut with a round cutter., cover loosely with greased plastic wrap (i didn tsp bother) and let rise again for about 1 hour(side note: i thought 1 hour was a bit too much...if you let the dough rise too much it will become too soft and in turn absorb too much oil...i would let it rise till almost doubled 20-30 minutes. this of course means that it is rising in a warm environment!), until doubled again., place oil or shortening in a heavy pan or deep skillet and heat to 350of.(this is were you need to get the temp. just right or it will burn the doughnuts if the oil is too hot.) place the doughnuts in the oil, two or three at a time, and fry until golden brown., turn over and cook the second side. this should be no more than a minute(or less...they brown very quickly) on each side. overcooking will make the doughnuts tough. drain on paper towels.to make the glaze, stir the milk into the confectioners sugar until it is smooth, then add the vanilla.when the doughnuts are cool enough to handle (but still warm), dip the tops of the doughnuts into the glaze, then place on a rack so the glaze will drip down.3 min, 30 ingredients
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rice chex, crushed, quick-cooking oats and7 Morerice chex, crushed, quick-cooking oats, graham cracker crumbs, flaked coconut, toasted wheat germ, one 10-1/2 ounces) large marshmallows, butter, cubed, honey, raisins or m&m s brand mini chocolate candies or miniature semisweet chocolate chips, optional20 min, 9 ingredients
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unsalted butter, room temperature, plus more for dish and8 Moreunsalted butter, room temperature, plus more for dish, light brown sugar, sugar, fine sea salt, vanilla extract, all-purpose flour, semisweet or bittersweet chocolate or high-quality milk chocolate, finely chopped, assorted toppings, such as cocoa nibs , crushed candy, toasted chopped almonds and pistachios, lightly toasted coconut, and popcorn, flaky sea salt (such as maldon)9 ingredients
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Cake Mix Cookies - Hershey's Bar Topped Chocolate Macaroonsfood cake mix (with pudding in the mix) and7 Morefood cake mix (with pudding in the mix), flaked coconut, toasted, oats, uncooked and toasted, butter, melted, vanilla, eggs, beaten, milk chocolate candy bars, broken into squares (hershey bars), flaked coconut30 min, 8 ingredients
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Mars Bar Squaresbutter or margerine, mars bars, cut up and4 Morebutter or margerine, mars bars, cut up, rice krispie cereal, coconut (i like unsweetened ), chocolate chips, peanut butter5 min, 6 ingredients
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Macaroon Brownie Barsrefrigerated brownie bar dough, flaked coconut and3 Morerefrigerated brownie bar dough, flaked coconut, sweetened condensed milk, chocolate chips, nuts (optional)47 min, 5 ingredients
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Chewy Almond-Fudge Barschewy fudge brownie mix, vegetable oil and3 Morechewy fudge brownie mix, vegetable oil, sweetened condensed milk, dark chocolate coconut candy bars, chopped (1 1/4 cups), chopped natural almonds, toasted5 ingredients
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Holiday Eight-Layer Barschopped hazelnuts, chocolate wafer cookies, sugar and6 Morechopped hazelnuts, chocolate wafer cookies, sugar, butter, melted, peanut butter and milk chocolate chips, semi-sweet chocolate chips, sweetened flaked coconut, sweetened condensed milk, red and green m &m s plain chocolate candy50 min, 9 ingredients
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White Chocolate Samoa Cookiesall-purpose flour, plus more for work surface, coarse salt and9 Moreall-purpose flour, plus more for work surface, coarse salt, unsalted butter, softened, sugar, egg, vanilla, shredded coconut (sweetened or unsweetened ), caramels , unwrapped, salt, milk, white chocolate baking bar or 8 oz white chocolate candy melts, plus extra if needed1 hour 15 min, 11 ingredients
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Junk Bars (aka Seven Layer Bars)fiber 1 cereal , made into 1 cup crumbs or 1 cup graham c... and6 Morefiber 1 cereal , made into 1 cup crumbs or 1 cup graham cracker crumbs (made from almost 3 sheets = 14 slim crackers), water (approx ), unsweetened coconut, flaked (scant), butterscotch chips (i used 20 crushed werther s candies, scant), nuts (i used soy ), chocolate chips (i used 1 package. hershey s sugar free dark chocolate candies, crushed), fat-free sweetened condensed milk55 min, 7 ingredients
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Mark 2 - Heavenly Honey Nut Barsmarie biscuits , crumbed, butter, melted, honey and6 Moremarie biscuits , crumbed, butter, melted, honey, cherry ripe candy bars, grated roughly, white chocolate chips, sultana, desiccated coconut, pecans, chopped, sweetened condensed milk50 min, 9 ingredients
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Nutty Chocolate Chip Cookie Bars (Emeril Lagasse)unsalted butter, softened, sugar, golden brown sugar and13 Moreunsalted butter, softened, sugar, golden brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped walnut pieces, chocolate icing , recipe follows, marshmallows, sweetened coconut flakes, toasted, semisweet chocolate, roughly chopped, heavy cream, dark corn syrup , plus more to taste1 hour 50 min, 16 ingredients
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Rich Cookie Barsbutter, sugar, egg, cocoa, vanilla extract and6 Morebutter, sugar, egg, cocoa, vanilla extract, graham cracker finely crushed, coconut shredded, milk, instant vanilla pudding, powdered sugar, german chocolate or chocolate chips11 ingredients
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